Garden Blog - Top Tropicals

Date: 14 May 2019

How to get gingers to bloom

TopTropicals.com

Q: I have several gingers in my yard, including Red Torch, Lobster Claw, and Red Bamboo Ginger, they grow beautifully but only produce large dark green leaves and no flowers. Is there anything I can do to make them bloom? Do they need any special fertilizer?

A: Gingers are easy to grow tropical plants with so many benefits, giving us unique spice, and showy flowers (including long-lasting cut flowers!) - where other plants fail, especially in deep shade. They are not fussy about soils and even water once established. To keep your gingers happy, follow these simple steps:

1. Bright light is essential for flowering, but planting gingers in semi-shade or filtered light will keep them stress-free from burning summer rays.
2. Water gingers regularly until they established and start producing new leaves and stems. Once they start clumping, you may reduce watering to a minimum 9once a week or so), or rely on your sprinkler system.
3. Once the plant is established, start using fertilizer to induce flowering and healthy growth.
- We recommend granulated "smart release" fertilizer for all tropical plants. For gingers, the best formula is Tropical Allure. It provides all macro- and microelements essential for the healthy growth of the plant.
- Apply balanced water-soluble plant food for Gingers, Heliconias and Bananas - Broad Leaf Plus - once a month.
- Additionally, you may also add to the menu flower booster Pink N Good Daly Plant Food - this fertilizer is used in very low concentration and can be used with every watering.
4. Remove old dry and yellowing leaves with sharp cutters to avoid pest problems and keep good air circulation around these clumping plants.
5. Keep soil covered with 1"mulch to protect from weeds and maintain the optimal amount of moisture for the rhizomes.

Check out our specialized fertilizers for different plants - for all your gardening needs!

TopTropicals.com

Date: 19 Apr 2024

Someone is sitting in the shade today because someone planted a tree a long time ago

Someone is sitting in the shade today because someone planted a tree a long time ago
"Someone is sitting in the shade today because someone planted a tree a long time ago." - Warren Buffett

🌳 Plant your tree today!

📸 😺 👇 Share your cats in comments!

#Quotes #PeopleCats

TopTropicals.com
We Grow Happiness

Date: 1 Jul 2024

What happens when a gardener gets a Swiss Cheese?

Monstera x adansonii - Baby Swiss Cheese Plant

Monstera x adansonii - Baby Swiss Cheese Plant

Monstera x adansonii - Baby Swiss Cheese Plant

Monstera x adansonii - Baby Swiss Cheese Plant

What happens when a gardener gets a Swiss Cheese? Swiss Cheese Plant!

  • 🌿 Monstera x adansonii - Baby Swiss Cheese Plant - is an unusual form of Monstera with leaves that have many holes, much bigger than those in Swiss Cheese!
  • 🌿 Makes an interesting indoor specimen, an eye stopper.
  • 🌿 Shade lover, but can take some semi-shade too.
  • 🌿 Can be grown outdoors in warmer climates and climbs trees or walls wherever you need a green wall.
  • 🌿 Grows fast, very undemanding plant. Perfect when you need to fill space with greenery quickly.


🛒 Order Swiss Chees Plant

#Container_Garden #Shade_Garden

🏵 TopTropicals

Date: 24 Jul 2024

How to grow your own Pepper plants

Piper sarmentosum - Vietnamese Pepper, Lalot leaves wraps

Piper sarmentosum - Vietnamese Pepper, Lalot leaves wraps

Piper nigrum - Black Pepper

Piper nigrum - Black Pepper

Piper auritum - Root Beer Plant, False Kava-Kava

Piper auritum - Root Beer Plant, False Kava-Kava

Piper betle - Betel leaf

Piper betle - Betel leaf

Piper longum - Indian Long Pepper, Pippali, Bengal Peppe

Piper longum - Indian Long Pepper, Pippali, Bengal Peppe

🔥 How to grow your own Pepper plants. Five most valuable 'Pipers'.

ℹ️ Leafy Pepper plants - Pipers - are a source of black pepper and many other "peppery" flavors. These plants come from the Piperaceae family and are used as a spice for their pungent, peppery flavor. Don't confuse them with with Capsicum peppers, such as bell and chili peppers.
  • 🔻Piper sarmentosum - Vietnamese Pepper, Lalot: it is eaten raw in salads or cooked with other greens or dishes, or wrap meats and cook in oven or on stove or grill. It is used medicinally in India and SE Asia. The root is also chewed with Betel Nut as a tonic and medicine. The leaves are used as food (food wraps) in Vietnam.
  • 🔻 Piper nigrum - Black Pepper: While black and white pepper were already known in antiquity, but green pepper (and even more, red pepper) is a recent invention. Pungent and aromatic. The pungency is strongest in white pepper and weakest in green pepper, while black and green pepper are more aromatic than the white one. Moderate growing vine that can be grown on a trellis. Prefers shade to semi-shade.
  • 🔻 Piper auritum - Root Beer Plant, False Kava-Kava: close relative of Piper methysticum (Kava-Kava) and probably has some similar tonic effects. It is used for its spicy aromatic scent and flavor, liken to root beer, or to anise-clove. Huge leaves can grow over a foot long. The leaves are used for flavoring, as wrappings for meats and tamales.
  • 🔻 Piper betle - Betel leaf: very popular Indian spice with medicinal properties. Chewed with Betel Nut as a tonic and medicine. Great for wrapping food (similar to grape leaves).
  • 🔻 Piper longum - Indian Long Pepper, Pippali, Bengal Pepper: edible and medicinal plant used as spice and in traditional Chinese medicine. Fruit used as a spice and seasoning. It has sweeter and less pungent taste than Black pepper. Highly valued medicinal plant used to treat respiratory infections, stomachache, bronchitis, cough, and much more.

Learn more:
📚 Vietnamese Pepper - Lalot food wraps BBQ recipe
🎥

🛒 Shop pepper plants: Pipers

#Food_Forest #Recipes #Container_Garden #How_to


🔴 Join 👉 TopTropicals

Date: 20 Jun 2024

The most luscious Hospitality Fruit

Pineapple plant (Ananas comosus)

🍍 The most luscious Hospitality Fruit



💥 Pineapple plant (Ananas comosus) produces a delicious fruit treat and is a fascinating plant to grow.
  • 🔻 King of fruits. Pineapple is often referred to as the "king of fruits" (along with Durian and Mango). It is cherished for its sweet and tangy taste, refreshing qualities, culinary uses, and health benefits, including high vitamin C content and digestive enzymes.
  • 🔻 Bromelain for healthy guts: pineapples contain an enzyme called bromelain that can break down proteins and is often used as a meat tenderizer. It's great for digestion; eat 1 slice of pineapple after every meal to maintain healthy digestive system.
  • 🔻 Single fruit per plant: each pineapple plant produces just one pineapple per year.
  • 🔻 Growth time: It takes about 18-24 months for a pineapple to mature and be ready for harvest.
  • 🔻 Symbol of Hospitality: in many cultures, pineapples are a symbol of hospitality and welcome.
  • 🔻 Those are berries! A pineapple is formed from many individual single fruit (technically, berries), which fuse together around the core.
  • 🔻 Cultivation. Pineapples are easy to grow. They need only a little water to thrive. Take full sun, shade, semi-shade. For faster production, fertilize with SUNSHINE boosters Ananas - Pineapple and Bromeliad Booster. Perfect container plant, can be grown indoors as a houseplant.
  • 🔻 Propagation: pineapples can be grown from the crown of the fruit. If you like the variety of the fruit you just ate, just cut the top off and plant it in potting soil, it will root within a few weeks. Make sure to not overwater it. Many superior varieties are available in selection.


📚 Learn more: The most luscious Hospitality Fruit: Pineapple

🛒 Select Pineapple varieties

#Food_Forest

🏵 TopTropicals