🎶 Q:I've read your post about growing tropicals indoors and you got me inspired! Can you recommend something unusual, colorful and bright, preferably with flowers, that I can grow as house plants?
🌸 A: House plants don't have to be boring and just green! Below are a few excellent choices for your indoor garden that will brighten your sunroom. Just make sure to follow the 10 key tips for growing tropical plants indoors.
Sanchezia stenomacra - Blood Red Feather - spectacular red feathery blooms and and soft, fussy leaves.
Anthurium vittariifolium - Long Leaf Anthurium - super rare, an eye stopper, with long leaves up to 2 ft long, and bright pink fruit.
Clinacanthus nutans - Snake plant, Phaya-Yor - exotic flower from Thailand resembling snake's open mouth.
Aeschynanthus speciosus - Lipstick Plant - popular house plant with bright showy orange blooms.
Tibouchina multiflora (grandifolia) - Glory bush, Quaresmeira - can be grown outside in Southern gardens, as well as in a pot indoors. Showy purple flowers, velvet leaves are wonderfully soft 6-8"in diameter!
Calathea zebrina - Zebra Plant - the brightest zebra-striped large leaves up to 1 ft long.
👍What flowering plants do you grow in shade? Share in comments⬇️
9 tropical vegetables to grow indoors, or how to have garden-fresh produce all year
9 tropical vegetables to grow indoors
🌱 9 tropical vegetables to grow indoors, or how to have garden-fresh produce all year
Cold weather does not have to mean the end of homegrown food. According to Southern Living, vegetables like lettuce, carrots, and radishes can be grown indoors during winter. The downside is that most of these are annuals - you harvest once, then start over.
Tropical vegetables work differently. Many are perennial, long-living plants that grow well in containers and keep producing for years. Grow them indoors year-round, move them outside in summer for extra sun and growth, then bring them back indoors before cold weather. With enough light and regular care, these plants can provide fresh harvests in every season.
✅ Tips for growing tropical vegetables indoors
📍Place plants near a bright window or supplement with grow lights for steady growth
📍Use containers with good drainage and quality potting mix
📍Keep plants away from cold drafts and heating vents
📍Rotate pots and prune regularly to encourage fresh, tender growth
📍Feed regularly with natural Sunshine Boosters - they are formulated for edibles
✅ Tropical vegetables to grow indoors
🌿 Gynura procubens - Longevity Spinach, Cholesterol spinach - a fast-growing leafy green often called a superfood. The tender leaves are used fresh or lightly cooked and can be harvested repeatedly. This plant stays compact, handles containers easily, and regrows quickly after cutting.
🌿 Sauropus androgynus - Katuk, Tropical Asparagus. One of Southeast Asia’s most popular leafy vegetables. Katuk produces edible shoots and leaves that are cooked in soups and stews. It grows well indoors and rewards regular harvesting with constant new growth.
🌿 Cymbopogon citratus - Lemon grass: a tough, productive plant that adapts well to container growing. The stalks and leaves are used for teas, soups, and flavoring. Indoors, it grows more slowly but stays productive, especially when moved outdoors in summer.
🌿 Lippia dulcis - Aztec Sweet Herb, Sweetleaf: a low-growing herb with naturally sweet leaves. The foliage can be eaten fresh or used as a sugar substitute in teas and desserts. It stays compact, tolerates pruning, and performs well in pots indoors.
🌿 Piper sarmentosum - Vietnamese Pepper, Lalot: grown for its aromatic, edible leaves rather than peppercorns. The leaves are eaten fresh, cooked, or used as food wraps. This plant stays manageable indoors with light pruning.
🌿Piper nigrum - Black Pepper: the true black pepper vine. Grows well indoors as a container vine with support. It prefers warm temperatures, steady moisture, and bright filtered light.
🌿 Piper auritum - Root Beer Plant, False Kava-Kava: close relative of Piper methysticum (Kava-Kava) known for its large, fragrant leaves with a spicy, root beer-like aroma. The leaves are used for wrapping foods and flavoring dishes. Best grown indoors with room for its bold foliage.
🌿 Piper betle - Betel leaf: a traditional edible and medicinal leaf used widely in Asia. The glossy leaves are harvested continuously and used fresh or as wraps. This vine grows well indoors with warmth, humidity, and a small trellis.
🌿Piper longum - Indian Long Pepper, Pippali, Bengal Pepper: A tropical pepper relative grown for its elongated spice fruits and edible leaves. Slower to fruit indoors but easy to maintain as a leafy spice plant in containers with bright light and regular feeding.
Tropical vegetables make indoor gardening more rewarding because they do not stop after one harvest. With containers, light, and basic care, these plants can become long-term food producers that move seamlessly between indoors and outdoors - keeping fresh flavors within reach all year.
A fast, savory avocado toast with a subtle umami kick. Creamy ripe avocado is mashed with a small touch of miso, spread on warm toast, and finished with cracked black pepper. Simple, unexpected, and deeply satisfying.
Ingredients
1 ripe avocado
1/4 teaspoon white or light miso paste
2 slices bread, toasted
Freshly crushed black pepper, to taste
Instructions
Scoop the avocado flesh into a bowl.
Add miso and mash until mostly smooth.
Spread evenly on warm toast.
Finish with crushed black pepper and serve immediately.
