Mangifera indica 'Julie' (Julie Mango)

Mangifera indica (Mango) is a large evergreen tree native to South Asia and among the oldest cultivated fruit trees, grown in India for over 4,000 years. In tropical climates it can reach 60-80 feet with a broad crown of glossy leaves. Small yellowish flowers appear in spring, followed by fleshy drupes known worldwide as mangoes.

Fruit shape varies from oval to kidney-shaped, with skin that may remain green or ripen to yellow, orange, or red. The flesh is juicy and aromatic, sometimes fiberless and sweet, sometimes more resinous depending on type. Mangoes are eaten fresh, dried, blended, or cooked, making them one of the most versatile tropical fruits. Some people experience irritation on the lips from the peel, so fruits are usually eaten peeled.

The tree thrives in full sun and well-drained soil in warm climates, hardy only to USDA Zones 9-11. With hundreds of named cultivars, Mangifera indica remains one of the world s most widely grown and culturally important fruit trees.

See Mango varieties.

Mangifera indica 'Julie' (Julie Mango) is a compact mango cultivar from the Caribbean, long regarded as a classic choice in Jamaica and neighboring islands. The tree has a naturally dwarf, rounded form and usually stays 8 10 feet tall, making it well suited for small gardens and limited spaces. Fruits are medium-sized, flattened and slightly oblong, with skin that ripens to a yellow-orange blush often tinged with red. The flesh is deep golden, aromatic, and fiberless, with a rich tropical flavor. This combination of manageable growth and excellent fruit quality has made 'Julie' one of the most beloved Caribbean mangoes.

'Julie' thrives in full sun and well-drained soil with moderate watering. It flowers in spring and fruits in summer, often setting crops at a young age, with plants known to begin fruiting even in 3-gallon containers. Best adapted to tropical and warm subtropical climates, it is hardy only to USDA Zone 10 11 and must be protected from frost. Its compact stature, early bearing habit, and sweet fruit make it especially appealing to home growers seeking a container-friendly mango.

See Mango varieties.