Mangifera indica 'Baileys Marvel' (Baileys Marvel Mango)

Mangifera indica (Mango) is a large evergreen tree native to South Asia and among the oldest cultivated fruit trees, grown in India for over 4,000 years. In tropical climates it can reach 60-80 feet with a broad crown of glossy leaves. Small yellowish flowers appear in spring, followed by fleshy drupes known worldwide as mangoes.

Fruit shape varies from oval to kidney-shaped, with skin that may remain green or ripen to yellow, orange, or red. The flesh is juicy and aromatic, sometimes fiberless and sweet, sometimes more resinous depending on type. Mangoes are eaten fresh, dried, blended, or cooked, making them one of the most versatile tropical fruits. Some people experience irritation on the lips from the peel, so fruits are usually eaten peeled.

The tree thrives in full sun and well-drained soil in warm climates, hardy only to USDA Zones 9-11. With hundreds of named cultivars, Mangifera indica remains one of the world s most widely grown and culturally important fruit trees.

See Mango varieties.

Mangifera indica 'Baileys Marvel' (Baileys Marvel Mango) is a classic midseason Florida variety appreciated for its excellent flavor, attractive fruit, and reliable production. The medium to large fruit is oval and slightly flattened, with smooth yellow skin heavily blushed in shades of red and rose-pink over a golden background. Some fruit may retain green patches near the stem when fully mature. The deep orange flesh is juicy, nearly fiberless, and richly sweet with a hint of tropical spice. The flavor is smooth and balanced, similar to Haden but less fibrous and often preferred for fresh eating. The tree is moderately vigorous with a broad canopy and begins to bear early, producing consistent crops year after year.

Baileys Marvel performs best in tropical and subtropical climates and is valued for its good disease resistance and dependable yields. It ripens from June to August, making it one of the most rewarding summer mangoes for home gardens. Trees thrive in full sun and well-drained soil with regular watering and feeding during the growing season. They perform best in USDA Zones 10-11 and need protection from frost, with minimum tolerance down to about 30F.