Garden Blog - Top Tropicals

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How to make a Classic Margarita: A Top Tropicals Garden Blog post.

How to make a Classic Margarita:

How to make a Classic Margarita:
🕺 "Take life with a pinch of salt, a shot of tequila, and a wedge of lime so nothing at all but take your time." - John Walter Bratton

🍾 How to make a Classic Margarita:

2 oz tequila
  1. oz lime juice
    1 oz triple sec

  2. Salt for rimming the glass
    Lime wedge for garnish
    Shake the tequila, lime juice, and triple sec with ice, then strain into a salt-rimmed glass filled with ice. Garnish with a lime wedge and enjoy!

    Do you have a favorite drink or a go-to way to unwind?

    Share in comments!
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When you are in the mood for something special - you need a Loquat Liquor. A Top Tropicals Garden Blog post.

When you are in the mood for something special - you need a Loquat Liquor

When you are in the mood for something special - you need a Loquat Liquor
When you are in the mood for something special - you need a Loquat Liquor. This is what you do with so many loquat fruit.

🍑 Loquat tree is an excellent choice for any garden, as it is quite cold hardy, drought-, poor soil- and salt tolerant. The delicious fruit look and taste similar to apricots, but there is only one problem: there are too many of them! Make Loquat the perfect fruit for an easy home winery...

🍹 Loquat Liquor recipe

Wash loquat fruit and slit in 4-5 places. You may leave seeds in for Apricot-nutty flavor similar to Amaretto. Combine fruit with vodka and sugar in a wide mouth jar and cover. Stir fruit once a day until sugar is dissolved. Then stir once a week for 4 weeks. Drain liquid and strain through fine cheesecloth. Enjoy!

You can dispose the used fruit but we usually give it a second life: add water, bring to boil, let sit, chill, and it will make another (almost non-alcoholic) drink!

  • ✔️ 3 quarts of loquat fruit
  • ✔️ 1 quart vodka
  • ✔️ 3 cups sugar
  • ✔️ vanilla to taste (optional)


📚 From previous posts:
🎥 YouTube video about Loquat
📁 Overlooked fruit: tasty Loquat recipes (PDF)

🛒 Shop Loquat varieties

#Recipes #Food_Forest #Loquat

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How to make a jam with Surinam Cherry. A Top Tropicals Garden Blog post.

How to make a jam with Surinam Cherry

How to make a jam with Surinam Cherry
🍒 How to make a jam with Surinam Cherry

Surinam Cherry (Eugenia uniflora), often used as a hedge in Southern landscapes, also has a tasty fruit with a unique flavore. The black-fruit variety Lolita is especially valuable - the fruit is large, dark red to almost black, very juicy and sweet. It fruits profusely and there will be enough fruit for preserves too!

🎀 Surinam Cherry Jam

  • ✔️ 4 cups seeded Surinam Cherries
  • ✔️ 2 cups sugar
  • ✔️ 1 cup water


🍷Combine the sugar and water, bring to boil and add cherries. Cook slowly for 20 to 25 min until the mixture thickens slightly. Pour into sterilized jars and seal.

🛒 Plant your own Surinam Cherry

#Recipes #Food_Forest

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How to make an exotic treat: Barbados Cherry Jelly. A Top Tropicals Garden Blog post.

How to make an exotic treat: Barbados Cherry Jelly

How to make an exotic treat: Barbados Cherry Jelly
🍒 How to make an exotic treat: Barbados Cherry Jelly

Barbados Cherry is a vigorous grower that starts producing right away, and by the second year you have so much fruit that you don't know what to do with it - you can eat only so much fruit out of hand! Earlier we shared a recipe of delicious Barbados Cherry Juice drink. The juice tastes very similar to Guava juice: it is very aromatic and tasty, and has a beautiful Baby-pink color. The Jelly recipe is even more exotic teat!

🎀 Barbados Cherry Jelly

  • ✔️ 4 cups cherry juice
  • ✔️ 5 cups sugar
  • ✔️ 1 package dry pectin
  • ✔️ 2 tbsp lemon juice

  • 🍷To fully ripen cherries, place them in plastic container, cover and leave overnight. Cherries will be dark, rich red color the next day.

  • 🍷To make juice: Place cherries in a pan, cover with water, bring to boil. Crush cherries and simmer for a few minutes. Strain.

  • 🍷Add pectin and bring to a boil again. Add sugar and lemon juice and boil for 1 minute. Remove from heat and skim off foam. Pour into sterilized glass and seal.


📚 From previous posts:

🛒 Order Barbados Cherry Tree

#Recipes #Food_Forest

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How to make an improved Avocado sandwich. A Top Tropicals Garden Blog post.

How to make an improved Avocado sandwich

How to make an improved Avocado sandwich
How to make an improved Avocado sandwich.

  • 💚 Ingredients
    :

  • · 1 ripe avocado
  • · 2 slices of your favorite bread (whole grain, sourdough, etc.)
  • · 1 small tomato, sliced
  • · 1/4 red onion, thinly sliced
  • · A handful of fresh spinach or arugula
  • · 1-2 tablespoons of hummus or mayonnaise
  • · Salt and pepper to taste
  • · Optional: A squeeze of lemon juice, red pepper flakes, or a fried egg


💚 Instructions:

  • · Toast the slices of bread until they're golden and crispy.
  • · Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. You can either slice it or mash it with a fork until smooth, then season with salt, pepper, and a squeeze of lemon juice if desired.
  • · Spread hummus or mayonnaise on one slice of the toasted bread.
  • · Layer the avocado, sliced tomato, red onion, and fresh spinach or arugula.
  • · Top with the second slice of bread (optional).
  • · Cut the sandwich in half and serve immediately.


🍿 Enjoy!

🛒 Grow your own Avocado

#Food_Forest #Recipes

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What to do when you have too much of Jackfruit: make Jackfruit Apple Marmalade! A Top Tropicals Garden Blog post.

What to do when you have too much of Jackfruit: make Jackfruit Apple Marmalade!

What to do when you have too much of Jackfruit: make Jackfruit Apple Marmalade!
🍈 What to do when you have too much of Jackfruit: make Jackfruit Apple Marmalade!

🍴 Jackfruit is delicious exotic treat, we are waiting so many months for it to ripen, but when when we finally have it - it's more than we can eat! Jackfruit is the biggest fruit grown on a tree, and even with one fruit crop you will have enough for both eating fresh and cooking!

🍎 Jackfruit Apple Marmalade

  • ✔️ Ripe jackfruit - 2 cups sliced arils
  • ✔️ Apple pulp - 1 cup
  • ✔️ Sugar - 3 cups


🍐 Cut the Jackfruit arils and remove the seeds. Finely slice the arils. Mix with apple pulp and cook until mixture thickens and marmalade sets. Pour into sterilized jars and seal.

📚 From previous posts:

🛒 Grow your own Jackfruit

#Recipes #Food_Forest

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Healthy breakfast, lunch or snack: Avocado sandwich. A Top Tropicals Garden Blog post.

Healthy breakfast, lunch or snack: Avocado sandwich

Avocado toast

Avocado toast

Healthy breakfast, lunch or snack: Avocado sandwich

Avocado toast is creamy, crisp and so satisfying. It’s a delicious and simple breakfast, snack or light meal!

Ingredients (makes 1 toast):
  • ◾️ 1 slice of bread (thick-sliced whole-grain or rye bread is the best)
  • ◾️ ½ ripe avocado
  • ◾️ Pinch of salt and black pepper


📝 Instructions:
  • • Toast your slice of bread until golden and firm.
  • • Remove the pit from your avocado. Use a big spoon to scoop out the flesh.
  • • Spread avocado on top of your toast.
  • • Sprinkle with a pinch of salt and pepper.


🍿 Enjoy!

🛒 Grow your own Avocado

#Food_Forest #Recipes

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How to make exotic Passion Fruit Champagne Slush. A Top Tropicals Garden Blog post.

How to make exotic Passion Fruit Champagne Slush

Passion Fruit Champagne Slush

Passion Fruit Champagne Slush

🍾 How to make exotic Passion Fruit Champagne Slush
  • Halve passion fruits crosswise and scoop out pulp with seeds into a bowl.
  • Sprinkle sugar over the pulp. Let sit at room temperature for an hour.
  • Stir in lime juice and boiling-hot water. Stir until sugar is dissolved.
  • Pour through a fine sieve, pressing on solids, then discard the seeds.
  • Freeze in ice cube tray.
  • Once frozen, add 1 cube per champagne flute, then slowly add the champagne.


Makes 6 cocktails:
  • ✔️ 10 passion fruits
  • ✔️ 1/2 cup sugar
  • ✔️ 1 tbsp lime juice
  • ✔️ 1/4 cup boiling hot water
  • ✔️ 1 chilled bottle of Champagne or sparkling wine


📚 From previous posts:
The truth about Passion flower and Passion fruit

🛒 Grow your own Passion fruit

#Recipes #Food_Forest

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How to make a zippy Papaya-Citrus Marinade. A Top Tropicals Garden Blog post.

How to make a zippy Papaya-Citrus Marinade

How to make a zippy Papaya-Citrus Marinade
🍲 How to make a zippy Papaya-Citrus Marinade

🍗 🍖 The Papaya enzyme papain makes this fruit especially suitable for tenderizing meat in marinades. Use this zippy marinade for beef or poultry.

  • ✔️ 1 cup papaya puree
  • ✔️ 1 tbsp lime zest
  • ✔️ 1/3 cup grapefruit juice
  • ✔️ 1/2 cup low sodium soy sauce
  • ✔️ 1 tbsp honey
  • ✔️ 1/2 tsp red pepper flakes
  • ✔️ 1 tbsp coarse black pepper
  • ✔️ 1/2 tsp basil leaves
  • ✔️ 2 tbsp olive oil


🍊 Combine and mix all ingredients except olive oil, then gradually mix in olive oil. Marinade meat for 2-8 hrs and cook over grill.

📚 From previous posts:

🛒 Get your own Papaya tree

#Recipes #Food_Forest

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How to make tasty Carambola Banana Whip. A Top Tropicals Garden Blog post.

How to make tasty Carambola Banana Whip

Carambola Banana Whip

Carambola Banana Whip

Carambola

Carambola

Banana

Banana

🍹 How to make tasty Carambola Banana Whip
  • ✔️ 1 ripe Carambola
  • ✔️ 3 ripe Bananas
  • ✔️ 1 tbsp Honey
  • ✔️ 1/2 tsp Cocoa (optional)


Blend ingredients until smooth. Scoop into frosted mugs. Garnish with Carambola and Banana slices.

🍷 Enjoy while cold ❄️

📚 From previous posts:

🛒 Order Carambola and Banana trees

#Recipes #Food_Forest

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