Garden Blog - Top Tropicals

Date: 3 Nov 2025

Cashews: more magnesium than almonds!

Cashew Nuts - Anacardium occidentale

Cashew Nuts - Anacardium occidentale

Cashews: more magnesium than almonds!

  • 🌰 Cashews might be the real nutty winner when it comes to magnesium. One ounce provides about 83 mg, or roughly 20% of your daily need, slightly topping almonds at 76 mg, according to Verywell Health.
  • 🌰 Magnesium plays a key role in your body’s daily operations - it helps your heart, muscles, and bones function properly, keeps blood pressure steady, and supports your energy and metabolism. Yet many people still fall short of getting enough.
  • 🌰 Along with magnesium, cashews are packed with protein, healthy fats, copper, zinc, and iron - all nutrients your body depends on.


🏆 More magnesium-rich fruit:



Avocado


Avocados are famous for their healthy fats, but they’re also surprisingly high in magnesium - about 58 mg per medium fruit. That’s one of the highest amounts among fruits. Their creamy texture and fiber content make them especially gentle on the stomach, helping digestion and easing constipation. Regularly adding avocado to meals can support gut health, muscle function, and overall mineral balance in a naturally delicious way.

🍍 Pineapple


Best known for its enzyme bromelain, pineapple also provides a helpful 20 mg of magnesium per cup. While not the top source, it offers a rare combination of fiber, enzymes, and minerals that benefit the digestive system. Bromelain helps reduce inflammation in the gut, and magnesium keeps digestive muscles relaxed. Together, they make pineapple a light, refreshing choice for better digestion and a balanced system.

✅ How to get more magnesium:

  • • Eat a mix of magnesium-rich foods every day - your body only absorbs about half of what you consume.
  • • Try pairing magnesium-rich sources. Add Cashews, Avocados, Bananas, Pineapple, or Spinach to your meals and snacks.
  • • Remember, caffeine, age, and certain medications can reduce absorption, so balance your diet and check with your doctor if needed.
  • • A handful of cashews can go a long way - for your heart, your energy, and your bones.


🛒 Explore your future food forest: fruit and edibles

📚
Learn more:
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Date: 17 Sep 2025

Mulberry Care and Growing Tips

Mulberry  fruit  on  a  plate

Mulberries are tough, low-maintenance fruit trees that adapt to many conditions.

  • Climate: Hardy from USDA zone 5 to 10.
  • Soil: Grow well in almost any soil; prefer good drainage.
  • Watering: Regular watering during dry spells; drought tolerant once etablished.
  • Growth: 3–5 feet per year, producing fruit early.
  • Pruning: Annual pruning controls size and improves branching.
  • Pot culture: Dwarf types thrive in containers, staying 6–7 feet tall. Use a large pot, water consistently, and prune lightly. Use Abundance potting mix for best results.
  • Fertilizer: For reliable production, fertilizer regularly. Apply Sunshine C-Cibus liquid booster with every watering, or Green Magic controlled release fertilizer every 5-6 months.

❓ Mulberry FAQ


How soon will a mulberry fruit?

One to two years, sometimes the very first season.

What climates are suitable?

USDA zones 5–10, from -20F winters to hot summers.

How tall do they get?

Standard trees 20–30 ft; dwarfs 6–10 ft in pots.

Do I need more than one tree?

No, they are self-pollinating.

What do they taste like?

Sweet and juicy, like a blend of blackberry and raspberry.

How long is the harvest?

Everbearing types ripen gradually from summer into fall.

Do birds eat them?

Yes, but trees are so productive there’s plenty to share.

Are they messy?

Dark-fruited varieties can stain; white mulberries do not.

Can I grow them in containers?

Yes, dwarf types (Dwarf Everbearing, Issai) fruit well in pots.

How long do they live?

Many live for decades; Illinois Everbearing can endure for generations.

What are the health benefits?

Mulberries are low-glycemic, support healthy blood sugar, improve heart health, and are rich in antioxidants.

Shop Mulberries

Date: 20 Jan 2026

7 steps for a care-free Spanish Tamarind - the easiest rare fruit to grow

Vangueria infausta (Spanish Tamarind, Wild Medlar)

Vangueria infausta (Spanish Tamarind, Wild Medlar)

🍊 7 steps for a care-free Spanish Tamarind - the easiest rare fruit to grow



Yes, it can handle light frost - Vangueria infausta (Spanish Tamarind, Wild Medlar) - we just discovered it can handle cold snaps! After a few cold nights in January, our young tree planted just a few months ago, still looks happy and strong!
If you are looking for a tough little fruit tree that thrives on neglect but gives you something truly special in return - try this rare, compact fruit tree. Spanish Tamarind is native to southern Africa, it is drought-tolerant, pest-resistant, and surprisingly cold-hardy once established - making it a great choice even for gardeners in borderline zones.

Here’s how to grow this resilient gem:

🌞 Sun and soil



Spanish Tamarind loves full sun, but will tolerate light shade. It isn’t picky about soil as long as it drains well - sandy, rocky, or loamy, it will grow just fine. No special amendments needed.

💧 Watering



Once established, it's very drought tolerant, but young trees need regular watering to develop a deep root system. In containers, water when the top inch of soil is dry. In the ground, water deeply but infrequently.

❄️ Cold tolerance



Now for the surprise: while it’s considered a tropical fruit, Wild Medlar can handle brief dips into the mid-30s F without damage, especially when mature and dormant. In Sebring, FL, we’ve seen this tree shrug off light frosts with no protection!
And what makes this even more impressive? The tree has beautiful, lush velvet leaves - soft to the touch and tropical in appearance - yet surprisingly hardy for such large, tender-looking foliage.
  • · Young plants should be protected the first couple winters
  • · Grow in containers if you’re in USDA zone 8 or lower
  • · A little mulch around the base helps stabilize soil temps in winter


Growing in pots



This tree is very compact and does well in containers. Use a large, well-drained pot and a loose soil mix. Keep it outside in spring through fall, then bring it indoors before a hard frost. It grows slowly and stays compact for years, making it a great fit for patios or balconies.

🍊 When to expect fruit



With enough sun and time, your tree can start fruiting in 2-3 years. Mature trees can bear 20-40 small round fruits per season, ripening to a golden-brown with a tangy-sweet flavor. The fruiting season may vary depending on your local climate, but typically occurs in late summer to fall.

🛠 Maintenance? Almost none.

  • · No special pruning needed (except to shape)
  • · No major pests or diseases reported
  • · Tough and low-maintenance in the landscape


🏆 Final thought: grow it for the surprise



Spanish Tamarind - Wild Medlar - is a tree that rewards patience. It's unusual, beautiful in its own scruffy way, and packs a punch with cold tolerance, drought resistance, and tasty fruit. Spanish Tamarind belongs in every experimental garden or food forest - especially if you love growing things no one else in the neighborhood has.

🛒 Add rare Spanish Tamarind to your rare fruit collection

📚 Learn more:


#Food_Forest #Remedies #Discover

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Date: 5 May 2025

🎀 Five plant gifts she'll love this Mother's Day

Q: My mother loves gardening and I am thinking to buy her a live plant to make her happy. What plant do you recommend?

A: At Top Tropicals, we have a big selection of wonderful gift plants . Below are a few suggestions for you, these plants are large, developed and ready to bloom or fruit!

1. Joy Perfume Tree

Magnolia  (Michelia)  champaca,  Joy  Perfume  Tree,  Champaka

The Champaka or Joy Perfume Tree (Magnolia champaca) - is a top choice for Southern landscapes, prized for its striking columnar shape and fragrant, fruity bubble gum-scented blooms - you won't be able to stop sticking your nose in this flower! A signature plant at Top Tropicals, it's known for producing the world's most expensive perfume, Joy. The Joy Perfume Tree blooms on and off year-round and is currently in full bloom at our farm in Sebring, FL, filling the air around with fantastic sweet scent. This tree thrives in both pots and the ground, growing bushy and full as it matures. At Top Tropicals, we have beautiful Champaka trees in all sizes, from 3-4 ft tall (ready to bloom in a year) to 6-10 ft tall (already bloomed) for local pick up or delivery.
Learn more, with a short video.

2. Tropical Raspberry Mysore

Raspberry  Mysore  Tropical,  Rubus  albescens  (niveus)

Tropical Raspberry Mysore (Rubus albescens) - is the perfect solution for those missing Northern fruit in hot climates. Unlike traditional raspberries that can't handle the heat, this fast-growing Raspberry from India thrives in humid, hot conditions and produces juicy, sweet fruit almost year-round! The clusters of purple-black fruit are packed with flavor, and the plant is perfect for large containers, producing plenty of fruit in no time. Cold-hardy to the upper 20s F, it's an easy-to-grow, fast producer. We have beautiful, fruit-ready 3 gal Raspberry bushes, ready to add a burst of sweetness to your garden!
Learn more, with a short video.

3. Fragrant Jasmine Sambac

Jasminum 
 sambac

Jasminum Sambac is widely regarded as the most fragrant jasmine, cherished by tropical gardeners and plant collectors alike. Native to India, this jasmine is the source of jasmine perfume oil and the signature ingredient in jasmine tea. With various varieties offering unique flower sizes, shapes, and growth habits, it’' perfect for both sun and shade, thriving as a container plant or indoor favorite. Its delightful fragrance fills the air, and with the help of Sunshine Pikake plant booster, you can enjoy even more blooms. Jasmine Sambac, along with Champaka, is another signature plant of Top Tropicals. Through the decades, we've collected all the available varieties in cultivation - check them out!
Learn more about Jasmine Sambac varieties, with a short video.

4. Everbearing mulberry

Mulberry  tree  Dwarf  Everbearing  (Morus 
 sp.)

The Dwarf Everbearing Mulberry (Morus sp.) - is the perfect way to enjoy fruit year-round! This beautiful, cold hardy bush produces sweet, juicy mulberries starting from the very first year - often the same season you plant it. With its dwarf habit (easily maintained at 4-6 ft), it's perfect for containers and small spaces. Cold-hardy and drought-resistant, this productive plant thrives in various climates, from USDA zones 5 to 10! The fast-growing Mulberry will provide fruit year-round, and with minimal care, it will flourish in almost any soil. Our Everbearing Mulberry bushes produce enough fruit for both birds and breakfast - we pick a handful every day!
Learn more, with a short video.

5. Medinilla Coral Spike

Medinilla  scortechinii  -  Orange  Coral  Spike

Rare Medinilla scortechinii - Orange Coral Spike - is a rare gem that brings a touch of the ocean to your garden! With bright orange stems bursting into star-shaped blooms, it looks like something straight from a coral reef. Compact and easy to grow, this plant stays under 2-3 ft tall, making it perfect for pots, hanging baskets, or as an epiphytic accent. The glossy dark leaves contrast beautifully with the vibrant orange panicles, and it thrives in bright shade. A must-have for collectors of unusual tropical plants, this coral spike adds a bold pop of orange wherever it grows - but hurry, it doesn't stay in stock for long!
Learn more, with a short video.

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Date: 11 May 2023

The Wonderful World of Tamarind:
from Planting to Plating

Tamarind  tree

Q: I use a lot of tamarind in my cooking. Can I grow my own Tamarind fruit? Can Tamarind tree grow in North Florida? Will Tamarind grow well outside or should I keep it in a pot?

A: Originating from tropical Africa, the Tamarind - Tamarindus indica - is a tropical tree that is highly appreciated for its ornamental beauty, delightful shade, and soft texture.

Tamarind is a highly valued culinary ingredient, with its tangy and sweet-sour flavor profile making it a popular addition to many dishes. It is frequently used in South Asian, Latin American, Caribbean, and African cuisines to add a touch of acidity and sweetness. Tamarind paste, made from the fruit's pulp, is a key ingredient in Worcestershire sauce, tamarind chutney, and many curry dishes. The seeds, when roasted and ground, can be used as a coffee substitute or as a thickening agent in sauces and stews....

Tamarind tree is prized for its versatile fruits and numerous health benefits. The tree can be grown outside in warm climates, as well as in pots and indoors... even as bonsai!
CONTINUE READING >>

Tamarind  fruit

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