Garden Blog - Top Tropicals

Date: 9 Mar 2026

Dont Wait Years: 8 Fruit Plants You Can Harvest the Same Season

Don't wait years for fruit! Harvest papayas, berries, figs, and more in the very same season you plant them with these fast-growing varieties.

Don't wait years for fruit! Harvest papayas, berries, figs, and more in the very same season you plant them with these fast-growing varieties.

Don't Wait Years: 8 Fruit Plants You Can Harvest the Same Season 🍒

Growing fruit at home usually requires years of patience. Most gardeners view fruit trees as a long-term investment that may not pay off for a decade.
But you don't have to wait.
Certain tropical and subtropical plants are "fast-track" growers. In warm climates like Florida, choosing the right varieties means you can see flowers and fruit within months of planting - often in the very same season.
If you want a backyard harvest without the wait, here are the fastest-producing fruits you can plant today.

    • 🍓 1. Blackberry Jam Fruit (Randia formosa)



    A compact shrub perfect for containers. It produces star-shaped flowers and dark purple fruit that tastes exactly like blackberry preserves. Established plants often fruit in their first season.

    • 🍓 2. Peanut Butter Fruit (Bunchosia)



    This fast-growing large shrub produces orange pulp with the uncanny flavor and texture of peanut butter. Expect flowers and bright red berries within months of planting in warm conditions.

    • 🍓 3. Papaya (Carica papaya)



    The "giant herb" of the fruit world. Papayas are legendary for their speed, often flowering just months after planting and providing sweet, vitamin-rich fruit within the same year.

    • 🍓 4. Grumichama Cherry (Eugenia brasiliensis)



    A stunning Brazilian evergreen. Grafted plants can fruit the same season they are planted, offering glossy, dark cherries with a sweet, mild finish.

    • 🍓 5. Black Surinam Cherry (Eugenia uniflora var. Lolita)



    The 'Lolita' cultivar is a game-changer. It grows quickly as an edible hedge and produces nearly black, resin-free fruit that is significantly sweeter than the common red varieties.

    • 🍓 6. Mysore Raspberry and Tropical Blackberries (Rubus sp.)



    Unlike traditional berries that require chill hours, these *Rubus* species thrive in the heat. Their vigorous canes grow rapidly, often fruiting the same season they hit the soil.

    • 🍓 7. Everbearing Mulberry (Morus sp.)



    Mulberries are incredibly generous. Everbearing varieties produce sweet berries over an extended window and often begin fruiting the very first year they are planted.

    • 🍓 8. Fig Trees (Ficus carica)



    Figs are the champions of container gardening. They are highly drought-tolerant and famous for setting honey-sweet fruit even at a very young age—often just months after being established.


🏡 Where to plant them?



Blackberry Jam Fruit: Best for small patios; tastes like gourmet preserves.
Peanut Butter Fruit: A kid-favorite that grows as a manageable large shrub.
Papaya: The fastest grower on this list; behaves more like a herb than a tree.
Grumichama Cherry: The perfect ornamental edible with a sweet, mild finish.
Lolita Surinam Cherry: A sweeter, darker improvement on the classic hedge.
Mysore Raspberry: A heat-tolerant powerhouse for southern berry lovers.
Everbearing Mulberry: The most prolific producer; fruits almost year-round.
Fig Trees: The drought-tolerant king of container gardening.

    • 👉 Tips for Faster Results


  • •  Start Large: Buy "nursery-established" plants rather than seeds.
  • •  Feed the Need: Use high-quality organic fertilizer to support rapid growth.
  • •  Sun is Fuel: Most of these varieties require at least 6-8 hours of direct sunlight to trigger flowering.


🛒 Plant these fruits now - some can produce within months

📷 Freshly picked tropical fruit bounty: don't wait years for fruit! Harvest papayas, berries, figs, and more in the very same season you plant them with these fast-growing varieties.

#Food_forest #How_to #Discover

🟢 Join 👉 TopTropicals

Date: 25 Feb 2024

Avocado pollinating and crops

Avocado fruit

Photo above: Avocado Joey - very buttery fruit, cold hardy variety.

Q: I bought an anise leaf-scented avocado from you, and it is finally quite large and doing great. I live in California, the coldest temperatures we seem to get in some winters is around 25 to 28F, and it never lasts long. The tree might get a bit of frost nipping on the new growth, but it has done very well. It has flowered profusely for the last two years but hasn't set any fruit. What variety you might recommend to help with pollinating?

A: We are glad your avocado is doing great. Anise is one of our favorite varieties, with the wonderful smell of leaves and tasty fruit.

Cold hardiness and flower quality

It is true that cold damage may affect avocado production, especially in setting fruit. To improve the tree's cold hardiness, make sure to provide balanced plant food, especially during the season of active growth. For our avocado trees, we use Sunshine C-Cibus year-round.

If you prefer to use dry (granulated, slow-release) fertilizers, make sure they contain micronutrients, or apply Sunshine Superfood microelement complex once a month.

To improve flower quality (including the ability to set fruit), we recommend a special micronutrient supplement called Sunshine Honey. It contains Boron and Molybdenum - elements that are responsible for setting fruit and for developing fruit (meaning not dropping at the early stage of development).

Cross-pollination and crop

In general, every avocado tree is self-fertile, meaning it can produce some fruit with its own pollen and doesn't necessarily require a second tree for pollination. So even if you don't do anything, sooner or later your tree will set fruit. However, it is also true that the amount of fruit and crop reliability depends on pollination factors. One type of avocado classification is by flowering and pollination behavior - type A or B.

When both types of trees are grown in proximity to each other, their overlapping flowering patterns significantly enhance the chances of cross-pollination. This can lead to improved fruit set and higher yield, making it especially important for commercial production and, to a lesser extent, for home growers.

Therefore, it's advisable to plant different varieties of avocado in your garden - the more, the merrier! The greater the diversity of avocado trees with overlapping flowering periods, the better your crop is likely to be. If you're growing an avocado tree without other avocados nearby, it becomes helpful to have more than one tree with different flowering patterns (A and B) to increase yield in your garden.

Anise Avocado is type B. So to increase your crop, you may consider planting type A variety from the list: Bernecker, Black Prince, Catalina, Choquette, Day, Donnie, Fantastic, Florida Hass, Lila, Loretta, Lula, Mexicola, Mexicola Grande, Red Russell, Reed, Russell, Simmonds, Ulala , Waldin .

To learn more about avocado types, fruit characteristics, cold hardiness and much more, refer to our Avocado Variety Guide - a page with very convenient interactive chart allowing you to quickly sort types of avocado by requirements of your choice (just click on column header to sort data). You may also buy a Book or download a PDF.

Avocado Variety Guide Page

PAvocado Variety Guide Book

Shop Avocado Trees

Avocado trees in pots

Photo above: 15 gal Avocado trees for local pick up. Delivery and installation available!

See 15 gal Avocado varieties available

Date: 19 Feb 2026

10 ways to enjoy Wild Medlar - Spanish Tamarind

Vangueria infausta (Spanish Tamarind, Wild Medlar)

Vangueria infausta (Spanish Tamarind, Wild Medlar)

🍊 10 ways to enjoy Wild Medlar - Spanish Tamarind



Vangueria infausta (Spanish Tamarind, Wild Medlar) from Africa to your backyard: the fruit, the medicine, the tradition.

Spanish Tamarind may look like a small, unassuming fruit - but don’t let it fool you. In its native Africa, this tree is a food staple, a home remedy, and a cultural favorite, all wrapped into one. And now, it’s ready to bring that same magic into your garden and kitchen. People have used this fruit for generations - and how you can too.

🍊 1. Eat it fresh, off the tree


When ripe, the fruit turns golden brown and softens slightly. Its flavor is sweet-tart, almost like a tangy apple or tamarind with a hint of citrus. Just peel and eat!

🍬 2. Dry it for snacks


In many African regions, the fruit is sun-dried and enjoyed like natural fruit leather. It keeps well, travels well, and makes a great healthy snack.

🍵 3. Brew it into a fruit tea


Dried fruit can be steeped into a tart, refreshing tea that’s packed with vitamin C and antioxidants. Add honey or ginger for a soothing drink.

🍷 4. Ferment it into traditional beer or wine


In some local cultures, the fruit is fermented into a mild alcoholic drink, similar to fruit wine or beer. This is one of the tree’s oldest known traditional uses.

🍧 5. Make jams and preserves


Boil the pulp with sugar and lemon juice to make tangy medlar jam. Spread it on toast, stir into yogurt, or use it in baking.

6. Add to porridge or smoothies


Crushed or juiced medlar fruit is added to traditional maize porridge for a nutrient boost. You can do the same with oatmeal or smoothies.

7. Try traditional fruit pudding


A simple medlar mash with a little sweetener makes a rich, apple-like pudding with hints of spice. Great as a chilled dessert.

🌿 8. Use the leaves and bark medicinally


In folk medicine, leaves are brewed into a tea for treating fever, colds, and stomach aches. Bark is used for chest congestion and coughs. Roots are sometimes used for even stronger remedies like malaria treatment.

9. Clean your teeth the traditional way


Believe it or not, people use medlar leaves to clean their teeth! The leaves are antimicrobial and have a slight astringent taste that leaves your mouth feeling fresh.

🎨 10. Dye fabric naturally
Crush the bark or boil the leaves to create natural dyes in yellow, green, and even purple tones. This use is still practiced in rural areas of southern Africa.

✍️ Why this tree belongs in your life


Wild Medlar is more than just a fruit. It’s a versatile, resilient, and deeply cultural plant that connects generations. It’s food, it’s healing, it’s art—and now it can be part of your garden story.
Grow it for the fruit, the medicine, the tradition… or just for the joy of growing something wild and wonderful.

🛒 Plant Spanish Tamarind and enjoy exotic fruit benefits

📚 Learn more:


#Food_Forest #Remedies #Recipes #Discover

🟢 Join 👉 TopTropicals

Date: 22 Oct 2024

How to grow Jackfruit in a pot:
the biggest fruit in the world

Jackfruit - Artocarpus heterophyllus

Q: Can I grow Jackfruit in a pot?

A: Yes, you can! Jackfruit trees, despite producing the largest tree-borne fruit in the world - up to 80 pounds and 36 inches long - can thrive and fruit in containers. The tree has a clever feature: it grows fruit only at the base of the trunk, allowing you to manage its height and size. With regular pruning, the tree can stay compact at just 6-7 feet tall, making it perfect for pot culture.

1. Getting started: pot sizes and growth tips

Start with: A 3-7 gallon container.
As it grows: Gradually increase to a 15-25 gallon pot by the time it reaches fruiting size (2-4 years).
Pruning is key: Keep the tree topped at 6-7 feet to focus its energy on fruit production.
Fertilize regularly: Use high-quality plant food like Sunshine Boosters C-Cibus to promote healthy growth and fruit development. C-Cibus is the best natural plant food for fruit and edibles.

2. Fun facts about Jackfruit - Artocarpus heterophyllus

Jackfruit - Artocarpus heterophyllus

A mature Jackfruit tree can produce 200 pounds of fruit per year.
The fruit consists of large, sweet, yellow bulbs with a banana-like aroma.
Seedlings start fruiting within 3-4 years, with fruits ripening in just 4-6 months after flowering.

3. Cold tolerance of Jackfruit trees

Though often thought of as ultra-tropical, mature trees can withstand light frost for short periods without major damage. Keeping Jackfruit in pots also offers an easy way to move them indoors during cold spells if you're in a cooler climate.

4. Secrets for successful Jackfruit production

- Frost-free temperatures are essential.
- Use rich, organic soil with compost, manure, or peat moss.
- Maintain moist soil with regular watering.
- Constant pruning to keep the tree under 7 feet promotes healthy fruiting.
- Apply fertilizer and microelements regularly for better fruit quality.

By following these tips, you'll be able to enjoy the world's biggest fruit right from your patio!

Jackfruit - Artocarpus heterophyllus

Learn more:
About Jackfruit
How to grow the biggest fruit on Earth
Cheena - Jackedack

Videos:
Jackfruit Fruit

Jackfruit - Artocarpus heterophyllus

Shop Jackfruit varieties

Jackfruit - Artocarpus heterophyllus

Date: 24 Jun 2018

TopTropicals

Avocado, Lychee and Mango setting fruit... give them some FOOD!

Q: Do I need to fertilize tropical fruit when they set fruit?

A: It is traditionally believed that mango and other tropical fruit shouldn't be fertilized during fruiting period. It is true to an extent: you don't want fruit to burst from fast excessive growing. Instead, try to feed fruit trees wisely, because they still need proper nutrition to produce flowers and fruit.
Our spring specials of Lychee, Avocado and Mango are full of buds and some already set tiny fruit (see examples on the photo). Here is the feeding plan for these plants once you receive your mail order:
1) Once received the plant, pot it into container size of the root ball and let establish for couple weeks. Use SUNSHINE-E to help the plant recover from shipping stress and establish root system.
2) Apply SUNSHINE-Honey right before flowering, and next time at setting fruit, to provide sweeter and bigger fruit, eliminate fruit cracks and help resist fungus and other fruit diseases.
3) Use balanced granulated fertilizer, 1 tsp per each gallon of soil. Apply once a month during Spring-Summer season. This gives the plant balanced macro-elements (NPK) necessary for overall plant health. Do not use on fruit trees fertilizers with high Nitrogen content.
4) Apply SUNSHINE SuperFood micro-element booster to keep fruit trees vigorous, develop strong root system and avoid deficiencies.
5) In case of signs of chlorosis (yellowing leaves with darker veins), give the tree SUNSHINE-GreenLeaf and watch the leaves turning green quickly.
After harvesting, don't forget to make another treatment of SUNSHINE-Honey as a preparation for the next year flowering and fruiting season.

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