Flavor of Feijoa Superfood

Q: What exactly is Feijoa - Pineapple Guava? Does the fruit really taste like pineapple? I am curious to know if it is easy to grow.

A: Feijoa is certainly one of the easiest fruit trees to grow as it does not require much care. It is an attractive, evergreen tree or large shrub with dark green, oval, leathery leaves. It has an abundance of uses in the garden and produces lovely edible flowers and fruit! The fruit is eaten fresh, added to smoothies or fruit salad and is also commonly used to make delicious jams and wicked chutneys. Feijoa fruit go a long way in flavor.
This plant is drought tolerant and will grow in almost any soil type. It loves full sun or partial shade and is wind resistant. A lot of gardeners like to grow it as a wind barrier for this reason. It can easily be shaped into a dense, informal hedge or screen that needs very little pruning. Because of this density, it provides excellent shelter for all kinds of wildlife. Butterflies, birds, and butterflies will all love you for growing Feijoa!
Space the plant five feet apart to create a wind barrier hedge. Heat does no not bother it at all and it will also withstand temperatures to 10 degrees F.
The plant gets its names from the delicious perfume it emits. Some folks seem the fruit taste like pineapple, with a slight minty undertone. Others feel the flavor reminds them of juicy fruit gum! The texture is described as smooth and slightly gritty - almost like a pear, but firmer.
If you prefer to grow this plant as a tree rather than a large shrub, simply remove the lower branches up to one-third of the tree's height over a period of time. The Pineapple Guava can grow up to 15 feet wide and tall. They also do really well as a container plant on patios where you can truly enjoy the lovely fragrance of the fruit. It prefers rich, organic, well-drained soil and will need light fertilization every other month in most soils.

We recommend:

Fruit Festival Plant Food - Super Crop Booster
Mango-Food - Smart Release Fruit Tree Booster
SUNSHINE-Honey - Sugar booster
SUNSHINE C-Cibus - Crop Nutrition Booster

Pretty, pink, edible flowers will wow you from May to June, followed in late summer or fall by the delicious and fragrant fruit. An interesting thing about this fruit is that you don't pick it. It falls to the ground when it is ripe. Or simply place something under your tree, like a tarp, and shake the tree. The ripe fruit will fall off. You can store the fruit in your refrigerator for up to a week. And remember! The fruit of the Feijoa is not only a very rich source of soluble dietary fiber, but also an excellent source of Vitamin C, and very rich in antioxidants. They are also low in calories. Each fruit only holds 55 calories.

URBAN TROPICAL GARDENING:
10 secrets of successful Container Mango growing on a balcony.

Q: I live in Miami in apartment on a second floor, and I have a balcony with SE exposure. I wonder if I can grow a mango tree in a pot? Will it fruit for me? I recently moved to South Florida and I don't know much about tropical plants; but I tasted real fiberless mangos from someone's garden - it was so delicious and different from those in the grocery store. I wonder if I can have a fruiting tree on my balcony? And if yes, how do I plant and take care of it?

A: Yes, you can! Here is what you need to do:
1) Temperature. You are lucky to live in Tropics, keep it on a balcony year round.
2) Light. Position the pot in a spot with the most sun exposure. Mango trees can take filtered light too, but the less sun, the less fruit you will get.
3) Soil and Container. Use only well drained potting mix. Step up the purchased plant into next size container (3 gal into 7 gal, 7 gal into 15 gal). When transplanting, make sure to keep growth point (where roots meet the trunk) just at the top of the soil. Covering base of the trunk with soil may kill the plant.
4) Water. Water daily during hot season, but only if top of soil gets dry. If it still moist, skip that day. Mangoes (unlike Avocados!) prefer to stay on a dry side.
5) Fertilizer. Use balanced fertilizer once a month, 1 tsp per 1 gal of soil. Do not fertilize during fruiting - this may cause fruit cracks.
6) Microelements. Apply SUNSHINE-Superfood once a month. This will help your mango healthy, vigorous, and resistant to diseases. Use SUNSHINE-Honey to make your fruit sweeter.
7) Insect control. Watch for scales and mealybugs, clean with solution of soapy water + vegetable oil (may need to repeat 2-3 times with 10 days interval), or with systemic insecticide like imidacloprid only as needed (if non-harsh treatment didn't help). Most Flea shampoo for dogs contain that chemical, you may try that shampoo solution.
8) Trimming. Once potted, do not remove leaves that are discolored or have spots until new growth appears. Dark dots on mango leaves, especially in humid climate like Florida, may be signs of fungus. Treat with fungicide according to label, and remove only badly damaged leaves. Trim crown as needed after flowering and fruiting (by Fall). Train into a small tree, and you may remove some lower branches eventually.
9) Flower and fruit. Mangoes are winter bloomers with bunches of tiny flowers coming in thousands. Many of them set fruit (if pollinating insects present). Keep in mind that young trees can only bare a few fruit. Normally a tree will drop excessive fruit and keep only a few that it can manage. To save the young tree some energy, remove fruit if too many and leave only 2-3 for the first year. It will pay you next year with more abundant crop.
10) Variety. Last but not least: Choose the right variety for container culture! Pick from "condo" dwarf varieties such as Icecream, Nam Doc Mai, Carrie, Cogshall, Julie, Fairchild, Pickering, Graham, Mallika, and a few others - check out Mango Chart pdf and full list of our Mango varieties.