TOP TROPICALS ONLINE STORE

This burgundy variegated pineapple is a strikingly beautiful plant, makes a very attractive houseplant or a unique addition to a tropical landscape. It has edible fruit but is is valued for its exceptional ornamental features.
Read more about Pineapple: The most luscious Hospitality Fruit: Pineapple.

A small, attractive and symmetrical shrub. Blooms from spring to fall, with a uniquely center cupped shaped flower and small narrow foliage. Profuse bloomer from spring through summer. Prefers slightly acidic soil, regular watering and full to partial sunlight. Relatively frost tolerant, as the name suggests. Great container and indoor plant.

This Dwarf Miniature Creeping Gardenia offers nearly all the beloved traits of larger gardenias - lush evergreen foliage, heavenly fragrance, and elegant white blooms - in a compact, manageable form. Its modest size, spreading habit, and relative tolerance make it an excellent choice for container gardening, small landscapes, or even bonsai enthusiasts. With attention to soil acidity, drainage, and consistent moisture, this little plant can deliver big delight.
See page about gardenias, their cultivation and varieties

Black Sapote, Chocolate Pudding Fruit, Black/Chocolate Persimmon. One of the most exotic tropical fruit, sweet black pulp tastes like chocolate pudding. Cold tolerant to light freeze, flood tolerant. Fast growing tree, heavy producer. Seedlings will fruit within 2-3 years.

Giant fruit Mulberry - makes 2-3" long fruit! A beautiful ornamental bearing sweet, juicy fruit. Tastes like extra-sweet blackberries. Disease and drought resistant. Beginning the very first year, you can enjoy its fruit all spring.

Passiflora nitida (Bell Apple) is a tasty, but relatively unknown passion fruit native to the Amazon jungle region. This is a rare, really delicious fruit which is much sweeter than any passion fruit. It grows in the tropical lowlands from Costa Rica in the north and French Guiana in the northeast, through wide parts of Brazil. It is similar to P. laurifolia, with orange-yellow fruits that have a sweet, succulent pulp. It is a fast-growing tropical vine. Its flowers are blue and red, a bit like P. laurifolia and P. quadrangularis. The fruits grow up to 2 in. It is tropical and should be protected from frost. The fruits are eaten fresh and very sweet, with no acid, yet very good in flavor. Passiflora nitida is also a useful fruit in a drink called Purple Passion.

Very unusual ipomoea that forms a large caudex. See picture of plants

Desert Cassia. A small tree with a beautiful cascading habit, covered with showers of yellow flowers. It is suitable for pot culture and bonsai, has tiny leaves. The tree is nearly everblooming, relatively cold-hardy.

Horseradish tree, Ben Oil Tree. Possibly one of the most useful trees in the world, it produces long green pods that have been compared to a cross between peanuts and asparagus. The roots are used as a substitute for horseradish and the edible leaves make a highly nutritious vegetable. The roots have also been used in many folk remedies.
Cover seeds with 3/4" well-drained soil mix, keep warm, water when soil is nearly dry. Bright light.

Butterfly pea, Asian pigeon wings. Perfect vine! Blooms year-round, fast growing, easy, not invasive, controllable, not messy, curious white flower - Clitoris-like flower shape, hence name of the plant. Fast-growing climber with fine foliage, pinnate leaves.

Apricot Brandy is a tropical hibiscus with a warm, glowing color that looks like sunlight captured in a flower. The large, double blooms open in rich coral-apricot tones, deepening toward the center with soft pinkish highlights. Each blossom shows layers of silky, overlapping petals that form a full, ruffled shape. Bright orange anthers and yellow pollen add a cheerful contrast.
This variety blooms freely through the warm months, especially with regular feeding and full sun. Flowers last only a day as with all hibiscus, but new buds follow continuously, keeping the plant in color for much of the year.
The foliage is glossy and deep green, forming a neat, bushy shrub that reaches about 4-6 ft tall and 3-4 ft wide. It's well suited for hedges, accent planting, or containers on sunny patios. Like other tropical hibiscus, it prefers warmth, rich well-drained soil, and consistent moisture.
Apricot Brandy adds a tropical, sunset hue to the garden and pairs beautifully with reds, yellows, and pinks. It's one of the most rewarding double hibiscus varieties for both landscape and container gardeners.
In TopTropicals garden this variety showed pretty strong cold tolerance (at least to light freeze) and we believe it might be a hybrid between H. rosa-sinensis and cold hardy H. syriacus. It is often referred to as H. Althea, H. Amplissimus (referring to double flower), and Double Rose of Sharon. Similar variety with lighter, salmon color - Peach Blow, is an old landscape hybrid, widespread in Florida.

Also known as the Miracle Mango. Fruit come in bunches. Medium size tree. It is a Thai mango that fruits in the winter and often fruits in the summer of the same year producing two crops annually. The fruit ripens from November-January and sometimes July as well. The fruit are typically 0.75-1.0 lbs and have a golden yellow skin when ripe. The pulp is sweet and firm and has a very distinctive coconut flavor. The trees are vigorous growers with a densely foliated canopy and upright habit. This variety is an excellent choice for winter residents, and growers that want to extend their mango season beyond the traditional summer months.
See more info about Mango varieties.

Longan Sri Champoo - superior variety with pinkish fruit.
Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Parrot's Beak. An extraordinary round shrub with pendant branches, large long leaves and exotic flowers comprised of yellow blossoms which emerge at the end of a tube-like structure of overlapping bracts. The flower resembles parrot's beak. Large yellow pod contains 1 seed.
Sow seed in standard potting mix with good drainage. Keep warm and lightly moist. May be slow germinating.

Small seed, late variety. Biew Kiew variety is from Thailand, late fruiting.
Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Rare variety from Thailand, with green skin. Fralan means "Thunder" - as the fruit cracks when peeled. No turpentine aftertaste, very good flavor.
See more info about Mango varieties.

If you enjoy fragrant flowers, do not miss this variety of Brunfelsia - Lavender Lady of the Night. It is a well known fact that most nocturnum flowers (fragrant at night) are mostly white or off-white.
This one is a new cultivar created as a cross between B. americana and B. grandiflora. It has benefits of fragrant cream-colored brunfelsias and light purple color of flowers that change sometimes to cream-yellowing, remaining purple margins. Lavender to off-white flowers have very strong night fragrance. Very rare, collectible plant.
See article about Brunfelsias: Yesterday-Today-Tomorrow, Brunfelsia from Brazil.

Avocado Fuerte, a dwarf and a very cold hardy variety. Green fruit, elongated. Fruiting size.
See avocado varieties chart.

Simmonds avocado is South Florida most popular early season avocado. Fruiting size.
See avocado varieties chart.

Mango from Thailand, similar to Nam Doc Mai but much bigger, eaten both green (sweet, crispy) and ripe (when yellow). This is a rare variety, very popular among Thai and Vietnamese people. The fruit are extremely sweet, fiberless and somewhat crunchy ("Mun" means crunchy). The fruit are elongated, hang in clusters, and turn yellow when ready to pick. It is a very late producer, fruit may still be on a tree as late as January.
See more info about Mango varieties.

Keo Sevoy (Kyo Savoy,Khaew Sawei) Exotic mango from Thailand, oval, eaten green - sweet and crunchy.
Matured fruit is light yellow-green outside with firm yellow fiberless flesh with slight lemony flavor
See more info about Mango varieties.

Cac is a selection from Vietnam, where it was singled out for consistent yields, a beautiful appearance and superb eating quality. The fruit are ovate and are 18 oz with an uncommonly smooth skin. The fruit are greenish-yellow with a lemon yellow flesh with no fiber. The flavor is uncomplicated, blending the elements of citrus and peach with a gentle floral bouquet. The tree is vigorous, with an open and leggy growth habit that requires close attention to branch tipping and shaping. The fruit have good disease tolerance and ripen in the middle of the mango season.
See more info about Mango varieties.