LONG B

Very rare! Anthurium vittariifolium (sometimes spelled as vittarifolium) is a South American rain forest native with beautiful, narrow leaves, that can grow up to 6 ft in length! These make an excellent hanging basket with their pendant growth and long strap leaves.
Anthurium vittariifolium, also known as the Long Leaf Anthurium, is a rare strap-leaf variety native to South America. Its signature feature is its incredibly long, narrow leaves that can grow up to 6 feet long while staying just 2 inches wide. Perfect for hanging baskets, it creates a stunning cascading display. This exotic plant also produces bright pink fruits that pop beautifully against its deep green foliage. With its dramatic form and tropical charm, it's a standout addition to any rare plant collection.
Learn more about Long Leaf Anthurium:
What is the longest Anthurium?

Spice Turmeric, Longevity Spice, Indian Saffron, Tumeric. Turmeric powder might well be the healthiest spice on Earth. Made by grinding the dried root of the Curcuma longa plant, this ancient superfood and key ingredient in curry powder has been used by Indian Ayurvedic healers for centuries. In recent years, also the scientific community has begun to show interest in the potential health benefits of the turmeric root. Turmeric can be consumed in its original powdered form through culinary additions to other foods.
This plant is deciduous through winter-spring.

Small seed, late variety. Biew Kiew variety is from Thailand, late fruiting.
Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Kar Lon Long is a rare and unusual mango variety that is native to India. It is known for its very large size, with fruits that can weigh up to 5 lbs each. The Kar Lon Long mango is also known for its sweet and juicy flesh, and its unique flavor that has been described as being a cross between a mango and a pineapple.
It is a late-flowering variety, flowering in Spring, with fruits ripening in July or August. The fruits are oblong in shape, with a yellow skin that turns orange when ripe. The flesh is yellow and juicy, with a sweet and pineapple-like flavor.
The trees are vigorous growers and can produce a high yield of fruits.
The Kar Lon Long is a relatively new mango variety, and it is not yet widely cultivated.

See more info about Mango varieties.

Bengal Pepper, Indian Long Pepper, Pippali, Piplamul. Long pepper is an edible and medicinal plant used as spice and in traditional Chinese medicine. It is cultivated for its fruit, which is usually dried and used as a spice and seasoning. Long pepper has a taste similar to, but sweeter and less pungent than, that of its close relative Piper nigrum (Black pepper) - from which black, green and white pepper are obtained.
Long Pepper is highly valued medicinal plant with decongestant, bronchodilator and expectorant effects, used to treat respiratory infections, stomachache, bronchitis, diseases of the spleen, cough, and much more.
The plant grows into a vining shrub or a vine that can climp a tree, trellis or fence. Prefers shade to semi-shade and adequate water. The leaves of Piper longum start as heart shaped in juvenile plants and may get more elongated as the plant matures.
The species Piper longum is of South Asian origin (Deccan peninsular), whereas the closely related Piper retrofractum
See Article about Pipers.

Randia maculata, Randia longiflora, Rothmannia longiflora. Terompet Gading. Unusual randia with large fragrant pinkish flowers that have long mauve tubes and look like lilies.

Euclinia longiflora - African Tree Gardenia. African Angel Trumpets, Tree Gardenia. Flowers of this tropical shrub are long tubes opening as a white fragrant trumpet, hence the common name. Gorgeous sight! Light green dense foliage resembling coffee leaves is also very ornamental. This is a very rare species. Can be grown in a pot as a houseplant, requires bright light for blooming.

Also known as the Honey Fig, the yellow long neck fig yields large round fruit with a long neck. The yellow fruit has a thin skin and sweet amber flesh. It is favored among fig lovers for its sweetness. This tree is self pollinating and grows to a height of 4'-8' when mature. It's a vigorous grower and prolific fruiter that makes an ideal plant for the home garden, and it can be grown in the ground or in a large container.
Producing figs twice a year giving you more bang for your buck. A very sweet and delicious fig, we find it superior to the Ischia and Celeste. Figs are best eaten right off the tree, but if allowed to make it to the kitchen, the fruit makes a stupendous jam, pie or pan fried for an addition to any dish.
Grow in full sun for optimum fruiting. Hardy in zones 7-10.
See article about this fruit tree.

Alakaline Herb, Sambung Nyawa, Longevity Spinach. The plant is well known in South East Asia, with folklore uses in Thailand, Indonesia and China, and leaves of the plant are eaten as a vegetable. This is a very low maintenance, fast growing herb/vegetable that can be grown indoor and outdoor. The leaves are picked for salads, soups, or sauteed them to make a dish. They are also be made as tea and extract. The plant is often referred to as Sambung Nyawa which means Continuation of Life. The purpose of this plant is to incorporate it into your diet for a healthy life, as many generations of African and Asians have done traditionally.
See article about this plant: Longevity Spinach Super-food Recipes.
Watch Video about this plant.

Diamond River variety produces multiple crops. Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Longan Sri Champoo - superior variety with pinkish fruit.
Longan is a medium sized tree from China, it can be pruned to maintain a small tree size. This lychee relative has stiffer leaves, more wind resistance and fruits more prolifically and regularly than its famous cousin. The flesh is sweet and is usually eaten fresh but can be canned or dried. The crisp skin is easy to remove and the white flesh has a texture and sweetness reminiscent of litchi.

Kar Lon Long is a rare and unusual mango variety that is native to India. It is known for its very large size, with fruits that can weigh up to 5 lbs each. The Kar Lon Long mango is also known for its sweet and juicy flesh, and its unique flavor that has been described as being a cross between a mango and a pineapple.
It is a late-flowering variety, flowering in Spring, with fruits ripening in July or August. The fruits are oblong in shape, with a yellow skin that turns orange when ripe. The flesh is yellow and juicy, with a sweet and pineapple-like flavor.
The trees are vigorous growers and can produce a high yield of fruits.
The Kar Lon Long is a relatively new mango variety, and it is not yet widely cultivated.

See more info about Mango varieties.