eugenia

Cabeluda, Yellow Jaboticaba - rare exotic fruit tree. Fruits are sweet and aromatic, with a flavor similar to apricot.

Pitomba is the most slow growing of all Eugenias. Fruit ripens in 4-6 weeks. Fruiting season is May-July, sometimes there is also a light Fall crop. The apricot-color, round to pear shaped fruit has soft, melting, juicy flesh with a highly aromatic slightly acid flavor. Not only color, but also taste is comparable to an apricot. The fruit is rich in vitamin C. They are good eaten fresh or made into jelly and preserves. Being very slow growing, the plant is suitable for container culture (fruit quite well in seven-to-ten-gallon-sized containers) or as a dwarf fruit tree specimen. Mature trees are quite cold hardy and take down to upper 20's F, young plants are more sensitive and need to be protected in case of frost.

Cedar Bay Cherry, Beach cherry - rare fruit plant from Eastern Australia. Juicy red fruit with very pleasant flavor.

Black Surinam Cherry, Pitanga var. Black Star, or Lolita. Black fruited Surinam Cherry starts as red and turns black as it ripens.
It has exceptional flavor. The plant is vigorous and ready to fruit the same year. The fruit is very sweet, without aftertaste, large 1-1.2 inch, very juicy. Reliable producer. Hard-to-find. The tree is upright, freely branching.
These cherries are cold hardy and can take short periods of frost. Once established, the plant can withstand upper 20's without damage. The seedlings come true to seed.
See video about this plant.
Learn more: Surinam Cherry Lolita and Bermuda Christmas Pie

Black Surinam Cherry, Pitanga var. Black Star, or Lolita. Black fruited Surinam Cherry starts as red and turns black as it ripens.
It has exceptional flavor. The plant is vigorous and ready to fruit the same year. The fruit is very sweet, without aftertaste, large 1-1.2 inch, very juicy. Reliable producer. Hard-to-find. The tree is upright, freely branching.
These cherries are cold hardy and can take short periods of frost. Once established, the plant can withstand upper 20's without damage. The seedlings come true to seed.
See video about this plant.
Learn more: Surinam Cherry Lolita and Bermuda Christmas Pie

Grumichama. This compact tree has beautiful glossy green leaves up to 3-4 inches long and one to two inches wide, with leathery texture, and the new growth is a wine reddish color before it matures. Fruits follow quickly in about four weeks after flowering. They are about one inch or larger, purplish black in color with large seeds and excellent melting flesh that has almost the flavor of a northern cherry. Eaten fresh and used in jelly. The Grumichama makes an excellent container plant and will fruit quite nicely in a five to ten gallon-size container.

Araza is a shrub or small tree growing to 7-15 ft with drooping branches and fine foliage. It is very rare in cultivation and definitely a collectable plant. Fruit are soft, fragile and don't ship well, so the only way to enjoy them is to grow your own plant. It blooms in Summer with showy white flowers, followed by large (2-5 inches wide) bright yellow fragrant fruit having an excellent sour-acid flavor. Fruit are very juicy, with a strong fruity aroma, usually ripening by Fall. Sometimes eaten fresh, out of hand, although the fruits are quite acidic, it is more commonly used to flavor ice creams, sweets, and beverages. It is very high in vitamin C, double the amount of the average orange.