Garden Blog - Top Tropicals

Date: 26 Jan 2026

Why Turmeric was named the 2026 Herb of the Year

Turmeric - Curcuma

Turmeric - Curcuma

🌷 Why Turmeric was named the 2026 Herb of the Year



🌷 Turmeric was named the 2026 Herb of the Year by the International Herb Association, and it is easy to see why gardeners are paying attention. This tropical plant from the ginger family is best known for its bright orange underground rhizomes, used for centuries as a spice, natural dye, and traditional remedy.

🌷Native to India, Turmeric (Curcuma longa) is closely related to Ginger and Cardamom. Its rhizomes are a staple in curry and widely used in Asian, African, and Caribbean cuisines. In recent years, turmeric has also gained attention for potential anti-inflammatory properties.

Spice Turmeric Plant Facts

Botanical name: Curcuma longa
Also known as: Spice Turmeric, Longevity Spice, Indian Saffron, Tumeric
USDA Zone: 8 - 11
Highligths Small plant 2-5 ftSemi-shadeFull sunWatering: Regular. Let topsoil dry slightlyPink flowersSpice or herb plantDeciduous plantEthnomedical plant.
Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles.
Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.Subtropical plant. Mature plant cold hardy at least to 30s F for a short time
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🌷 Herb, spice or flower?



• Botanically, turmeric is a spice, since it comes from the plant’s rhizomes rather than its leaves. In the kitchen, however, it often functions like an herb. Fresh turmeric can replace powdered turmeric in most recipes and delivers brighter flavor and color.
• Beyond edible Turmeric, there are many Curcuma hybrids grown purely for ornament. These selections produce striking, long-lasting flower spikes in shades of pink, white, orange, red, and purple, rising above lush tropical foliage. Ornamental curcumas are popular as patio plants and indoor accents, adding dramatic color and texture even where they are grown strictly in containers.

🌷 Growing turmeric anywhere - even in cool climates



Although Turmeric is a tropical perennial, it grows very well in containers, making it suitable for gardeners everywhere. When grown in pots, turmeric is treated as a warm-season plant that can be moved indoors as temperatures cool.

🌷 How to grow Turmeric



Turmeric is a compact, but bold plant, reaching 3-4 feet tall and wide, so it needs a roomy container. It prefers:

• Rich, well-drained soil
• Slightly acidic conditions (around pH 6–6.5)
• Consistent moisture
• Warm temperatures and bright, indirect light

The plant produces flowers that do not set seed, so turmeric is grown entirely from rhizomes.

🌷 Harvesting and using Turmeric



As the season ends, turmeric naturally goes dormant and the leaves yellow and dry. This signals harvest time. Dig the rhizomes, clean them, and dry them in a cool, shaded place.

Rhizomes can be:
• Boiled, dried, and ground into powder
• Frozen whole and grated as needed
• Pickled for long-term storage

Some healthy rhizomes can also be saved and replanted the following season, making turmeric both productive and renewable.

Compact, bold, and useful, turmeric proves that tropical plants can thrive well beyond the tropics - especially when grown in pots.

🛒 Plant Curcuma for both flowers, spice and herb

📚 Learn more :


Turmeric (Curcuma) in Plant Encyclopedia
Curcuma - the tropical tulip with a secret spice twist
Curcuma: one plant, two powers - color and spice!
How Curcuma Turmeric keeps blood pressure in balance.
Turmeric Curcuma: Grow Your Own Brain Boosters
The most interesting edible gingers?

#Food_Forest #Container_Garden #Remedies #Discover

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Date: 22 Jan 2026

This old-school tropical fruit is making a quiet comeback: Eggfruit - Canistel

Canistel - Pouteria campechiana, Egg Fruit

💛 This old-school tropical fruit is making a quiet comeback: Eggfruit - Canistel



❓✔️ The tropical fruit that feels like dessert but isn’t junk: FAQ



💛 What is canistel fruit?


Canistel is the fruit of Pouteria campechiana, often called Egg Fruit because its texture resembles a cooked egg yolk. It has dense, yellow flesh and a naturally sweet, custard-like flavor.


💛 Is canistel a high-energy fruit?


Yes. Canistel contains complex carbohydrates that provide steady, long-lasting energy instead of quick sugar spikes. It is a good choice for active days or when you need sustained fuel.


💛 Does canistel help you feel full?


It does. The thick texture and fiber content make canistel very satisfying, helping you feel full with smaller portions.


💛 Can canistel support weight management?


Canistel is filling and naturally sweet, which can help reduce cravings for processed desserts and snacks.


💛 Is canistel easy to digest?


Yes. Its soft, pasty texture is gentle on the stomach and often well tolerated by people with sensitive digestion.


💛 How does canistel benefit skin health?


Canistel provides beta-carotene and vitamin C, which support skin renewal, elasticity, and overall skin appearance.


💛 Does canistel help with muscle function?


Yes. It contains potassium and other minerals that support muscle function and help reduce fatigue after physical activity.


💛 Is canistel good for brain health?


Canistel supplies iron and B vitamins that support oxygen delivery and mental clarity, especially during periods of fatigue.


💛 Does canistel support healthy aging?


Its antioxidants help protect cells from oxidative stress, which plays a role in aging and long-term wellness.


💛 Is canistel just a snack fruit?


Not at all. Canistel is a functional fruit used in custards, smoothies, baked goods, spreads, and even savory dishes, offering both nutrition and comfort-food satisfaction.


🛒 Plant Egg Fruit - Canistel Tree

📚 Learn more:

Canistel Plant Facts

Botanical name: Pouteria campechiana
Also known as: Canistel, Eggfruit, Chesa
USDA Zone: 9 - 11
Highligths Large tree taller than 20 ftSmall tree 10-20 ftFull sunWatering: Regular. Let topsoil dry slightlyEdible plant
Get personalized tips for your region

Pouteria campechiana - Canistel, Eggfruit - in Plant Encyclopedia
Canistel breakfast mash: quick-n-fun exotic recipes
Health Benefits of Canistel Fruit
Pouteria campechiana - Canistel, the curious heart-shaped Egg Super-Fruit

#Food_Forest #Remedies #Discover

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Date: 18 May 2026

Want Massive Mulberry Harvests? Do These 5 Things Before May Ends

Mulberry Dwarf Everbearing, on a tree

Mulberry Dwarf Everbearing, on a tree

Mulberry Dwarf Everbearing

Mulberry Dwarf Everbearing

🍇 Want Massive Mulberry Harvests? Do These 5 Things Before May Ends



Don’t let your mulberry tree fool you. While they are incredibly low-maintenance, what you do in May dictates your summer harvest. Avoid these common mistakes for a bumper crop of juicy berries.

Mulberry trees are famously bulletproof, handling intense heat and pumping out massive crops with little care. But May is the month that decides it all. Right now, they are pouring energy into fruit development. A few simple mistakes this month can quietly sabotage your harvest.

Fortunately, maximizing your crop is easy if you follow these five simple rules:

1. The Deep Soak Rule


While established mulberries tolerate drought, moisture stress causes them to drop young berries early. Drop the sprinkler—frequent, shallow watering only wets the surface. Instead, give the tree a slow, deep soak that penetrates the root zone. Check the soil two inches down; if it’s dry, water thoroughly.

2. Lock it in with Mulch


Late spring heat evaporates soil moisture fast. Apply a 2-to-4-inch layer of pine bark or compost to keep roots cool and suppress weeds. Crucial rule: Leave a 4-inch gap around the base of the trunk. Piling mulch against the bark traps moisture and invites devastating fungal rot.

3. Don't Over-Fertilize


Mulberries are naturally vigorous. If you feed them this month, use a balanced, slow-release organic plant food. Avoid high-nitrogen fertilizers. Excess nitrogen triggers a massive explosion of green leaves, causing the tree to completely forget to grow fruit.

4. Put the Pruning Shears Away


Heavy spring pruning clips off active fruiting wood and decimates your harvest. Mulberries are also notorious "bleeders" - cutting now causes them to lose significant sap, stressing the tree during fruit set. Only remove dead or damaged wood. Save major shaping for winter dormancy.

5. Exploit the Softwood Cuttings Window


Want more trees? May is prime time for softwood cuttings. Cut a few 6-inch flexible green stems, strip the lower leaves, dip in rooting hormone, and tuck into moist potting mix in partial shade. They root incredibly fast!

Mulberry Plant Facts

Botanical name: Morus sp.
Also known as: Mulberry
USDA Zone: 8 - 11
Highligths Large tree taller than 20 ftSmall tree 10-20 ftFull sunWatering: Regular. Let topsoil dry slightlyEdible plant
Get personalized tips for your region

🛒
Choose from Mulberry varieties

📚 Learn more:


Mulberry (Morus hybrids) in Plant Encyclopedia
Mulberry yogurt swirl: Quick-n-Fun exotic recipes
Why gardeners say this is the best Mulberry ever
What are the best Mulberry varieties

#Food_Forest #Discover #How_to

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Date: 3 May 2026

3 Olive Trees Worth Planting in Your Yard Right Now

3 Olive Trees Worth Planting in Your Yard Right Now

3 Olive Trees Worth Planting in Your Yard Right Now

3 Olive Trees Worth Planting in Your Yard Right Now

Olive trees aren’t just for the Mediterranean anymore. In warm parts of the U.S. - including much of Florida - certain varieties handle heat, humidity, and even occasional cold better than people expect. If you’ve been thinking about adding something useful, low-maintenance, and long-lived to your garden, olives deserve a spot on your list. Here are three varieties that actually make sense to grow.

1. Arbequina: Compact, Productive, and Beginner-Friendly

Arbequina is one of the easiest olives to grow, especially if space is limited. It is naturally compact, which makes it great for containers or small yards. It starts producing early compared to other olives, handles heat well, and adapts to different soils. The fruit is mild, buttery, and excellent for oil. If you want an olive tree that behaves well and produces without much fuss, this is the one. More...

2. Coratina: Bold Flavor and Strong Growth

Coratina is a completely different type of olive - vigorous, tough, and known for intense flavor. It is fast-growing and very hardy once established, and it produces heavily under the right conditions. The fruit is high in oil content with a flavor that is strong and peppery, making it prized for premium olive oil. This is a great choice if you want a more traditional, high-performance olive tree with character. More...

3. Leccino: Reliable and Cold-Tolerant

Leccino is known for consistency and is one of the most widely planted olives for a reason. It is more cold-tolerant than many other varieties and is a reliable producer year after year. It has a medium growth habit that is easy to manage, and the fruit works well for both oil and curing. If your area gets occasional cold snaps, Leccino is a safer bet. More...

Why olives make sense in your garden

Olives check a lot of boxes most fruit trees don’t. They are drought-tolerant once established and don’t need rich soil; average or even poor soil is fine. They are long-lived trees that can produce for decades and have low pest pressure compared to many tropical fruits. They’re not high-maintenance, and they don’t demand constant attention.

What to know before you plant

A few practical points make all the difference. Full sun is non-negotiable, and drainage matters because if water sits, the roots suffer. Light pruning keeps trees productive and manageable. Some varieties produce better with cross-pollination. In Florida conditions, airflow and avoiding overly wet soil are key.

If you want a tree that looks good, produces something useful, and doesn’t need babysitting, olives are hard to beat. Choose Arbequina for small spaces and ease, Coratina for strong growth and bold oil, or Leccino for reliability and cold tolerance. Plant one - or plant all three - and you’ll start to see why olive trees have been grown for thousands of years.

Shop Olive trees

"Learn more:
Olea europea - Olive Tree - in Plant Encyclopedia
Grow your own Olive Oil
Marinated green olives: quick-n-fun exotic recipes
How to grow your own Olive

Shop Olive trees

#Food_Forest #How_to #Discover

Olive Plant Facts

Botanical name: Olea europea
Also known as: Olive
USDA Zone: 8 - 11
Highligths Plant used for bonsaiSmall tree 10-20 ftFull sunWater Requirement: Low. Allow soil to dry out between wateringsWatering: Moderate. Water when top soil feels dryEdible plantPlant attracts butterflies, hummingbirdsEthnomedical plant.
Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles.
Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.Subtropical plant. Mature plant cold hardy at least to 30s F for a short time
Get personalized tips for your region
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Date: 31 Aug 2025

Zero Sugar fruit: forget lemonade - new perfect summer drink discovered!

Costa Rican Guava, Cas Guava - Psidium friedrichsthalianum

Zero Sugar fruit: forget lemonade - new perfect summer drink discovered!



🍋 Costa Rican Guava, or Cas Guava (Psidium friedrichsthalianum) is the boldest fruit you can grow for refreshing drinks. Its flavor is sharp, tangy, and unforgettable - perfect for anyone who loves acidic fruit. Cas Guava has sugar at all, unless you decide to add some.

🍋 The trees are super prolific - even young ones fruit heavily, and we make gallons of juice at Top Tropicals.

🍋 The best part? You can freeze the fruit or boil it into a concentrate with a bit of sugar. That drink lasts in the fridge for months without going bad, thanks to Cas Guava’s natural antibacterial punch.

🍋 Cas Guava juice is Costa Rica’s traditional Agua de Cas - tart, refreshing, and perfect for summer heat. And if you save enough, you’ll still be sipping it through the winter.

♨️ Agua de Cas Quick Recipe


We boiled this fruit and the drink lasted for months!

Boil halved fruits in water with sugar to taste
Simmer 5-10 minutes, let sit, then mash the softened fruit to release all the flavor
Strain through a colander, bottle, and refrigerate - just dilute with water when serving

✔️ Why choose Cas Guava?



• Packed with vitamin C - four times more than lemons - for a powerful immune boost.
• Rich in antioxidants to combat stress and inflammation.
• Hardy and low-maintenance, thriving in poor soils and resisting pests.

🛒 Grow your own Cas Guava

📚 Learn more:


What is the best fruit for summer drinks and wine?
•  What fruit is more sour and has more vitamin C than a lemon
•  What fruit can you drink? Costa Rican Cas is the Guava for Drinking
•  Costa Rican Guava

#Food_Forest #Recipes #Guava

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