Garden Blog - Top Tropicals

Date: 12 Jan 2026

Cherry of the Rio Grande quick compote: quick-n-fun exotic recipes

Cherry of the Rio Grande quick compote over pancakes

Cherry of the Rio Grande quick compote over pancakes

Eugenia aggregata - Cherry of the Rio Grande fruit

Eugenia aggregata - Cherry of the Rio Grande fruit

🍴 Cherry of the Rio Grande Quick Compote

This fast cherry compote is made from Cherry of the Rio Grande (Eugenia aggregata). It is tart, rich, and perfect over pancakes, waffles, toast, or warm bread.

Cherry of the Rio Grande Plant Facts

Botanical name: Eugenia involucrata, Eugenia aggregata
Also known as: Cherry of the Rio Grande, Cere Jodo Rio Grande
USDA Zone: 9 - 11
Highligths Small tree 10-20 ftSemi-shadeFull sunWatering: Moderate. Water when top soil feels dryWatering: Regular. Let topsoil dry slightlyEdible plantSubtropical plant. Mature plant cold hardy at least to 30s F for a short time
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Ingredients

  • 1 cup Cherry of the Rio Grande fruit, pitted
  • 2 to 4 tablespoons water

Instructions

  1. Place cherries and water in a small saucepan.
  2. Simmer over medium heat until the cherries soften and release juice.
  3. Mash lightly with a spoon for a chunky texture.
  4. Spoon warm compote over pancakes or bread and serve immediately.

🛒 Plant Cherry of the Rio Grande

📚 Learn more:


Eugenia aggregata - Cherry of the Rio Grande in Plant Encyclopedia
Don't plant cherries until you see this one!
Ten best fruit trees to grow in Florida and Southern landscapes. Tropical Cherries: Eugenias

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Date: 15 Jun 2026

Passion fruit baked yogurt

Passion fruit baked yogurt

Passion fruit baked yogurt

Passion fruit Passiflora edulis red fruit

Passion fruit Passiflora edulis red fruit

🍴 Passion fruit baked yogurt: quick-n-fun exotic recipes

🟡Stir fresh passion fruit pulp and a drizzle of honey into plain yogurt until evenly combined.
🟡Spoon the mixture into small ramekins and place them in a baking dish.
🟡Bake gently until the yogurt is just set but still slightly creamy in the center.
🟡Allow to cool, then chill for at least an hour to develop a smooth, custard-like texture.
🟡Top with a spoonful of fresh passion fruit pulp before serving for an extra burst of tropical flavor.

🌿 About the plant:


Passion fruit belongs to the genus Passiflora, known for its intricate, almost architectural flowers with layered filaments and bold central structures. The fruit develops after pollination, forming a tough rind around fragrant pulp.

🏡 In the garden:


Vines can grow aggressively in warm climates and quickly cover trellises or fences. Regular pruning after fruiting keeps the plant manageable and encourages new flowering growth.

🛒 Plant Passionfruit Vine - fast growing and rewarding

📚 Learn more:

Passion Fruit Plant Facts

Botanical name: Passiflora edulis
Also known as: Passion Fruit, Parcha, Maracuya, Granadilla
USDA Zone: 8 - 11
Highligths Vine or creeper plantFull sunWatering: Moderate. Water when top soil feels dryBlue, lavender, purple flowersWhite, off-white flowersEdible plantSubtropical plant. Mature plant cold hardy at least to 30s F for a short time
Get personalized tips for your region

Passiflora edulis in Plant Encyclopedia
Passion fruit butter glaze: quick-n-fun exotic recipes
The truth about Passion flower and Passion fruit.

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Date: 14 Jun 2026

Tamarind Agua Fresca: quick-n-fun exotic recipes

Tamarind Agua Fresca

Tamarind Agua Fresca

Tamarindus indica - Tamarind

Tamarindus indica - Tamarind

🍴 Tamarind Agua Fresca: quick-n-fun exotic recipes



🟡Soak tamarind pulp in warm water, mash and strain.
🟡Add sugar to taste and serve over ice.
🟡Refreshing and bold.

🌿 About the plant:


In Mexico, tamarind drinks are incredibly popular. The pulp dissolves easily in water, creating a naturally tangy beverage without needing citrus.

🏡 In the garden:


Tamarind (Tamarindus indica) prefers full sun and good drainage. It is relatively low maintenance once established and rarely troubled by pests.

🛒 Plant a Tamarind tree for summers drinks

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Tamarind Plant Facts

Botanical name: Tamarindus indica
Also known as: Tamarind, Sampalok
USDA Zone: 9 - 11
Highligths Large tree taller than 20 ftFull sunWatering: Moderate. Water when top soil feels dryEdible plantSubtropical plant. Mature plant cold hardy at least to 30s F for a short timeFlood tolerant plantSeaside, salt tolerant plant
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Tamarindus indica in Plant Encyclopedia

#Food_Forest #Recipes

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Date: 24 Jun 2026

Sapodilla baked custard

Sapodilla baked custard Sapodilla baked custard
🍴 Sapodilla baked custard: quick-n-fun exotic recipes

🔴Blend ripe sapodilla pulp with eggs, milk, and a touch of sugar until smooth and creamy.
🔴Pour the mixture into small ramekins or a lightly greased baking dish.
🔴Bake gently until the custard is set around the edges but still slightly soft in the center.
🔴Allow to cool for a few minutes as the custard finishes setting.
🔴Serve warm or chilled for a dessert that tastes remarkably like natural caramel pudding with hints of brown sugar and pear.

🌿 About the plant:


The flesh of sapodilla is naturally high in sugars and fiber, with a flavor often compared to caramel, pear, and brown sugar. It is also a source of vitamin C and several antioxidants.

🏡 In the garden:


Regular feeding during the growing season improves flowering and fruit size. Young trees benefit from consistent moisture, especially during fruit development.

🛒 Add Sapodilla - Brown Sugar Fruit tree to your Food Forest

📚 Learn more:

Sapodilla Plant Facts

Botanical name: Manilkara zapota, Manilkara achras, Achras sapota
Also known as: Sapodilla, Ciku, Naseberry, Nispero, Sapote, Brown Sugar Fruit
USDA Zone: 9 - 11
Highligths Large tree taller than 20 ftSemi-shadeFull sunWatering: Regular. Let topsoil dry slightlyEdible plantSubtropical plant. Mature plant cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant
Get personalized tips for your region

Sapodilla (Achras zapota) in Plant Encyclopedia
Sapodilla caramel toast: quick-n-fun exotic recipes
How to make Sapodilla fruit profusely?
A sugar that’s good for your health
When does Sapodilla start fruiting and what is the best variety
New variety of Sapodilla: Thai Brownie

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Date: 8 Jul 2020

Grafted fruit trees for Hawaiian gardens

In the photo: Atemoya, one of the Annonas - fruit lover favorites.

Q: Aloha guys, I purchased a Diospyros digyna - Black Sapote grafted var. Black Beauty from you and am checking to make sure it will fruit by itself and not need both sexes. Also checking to see if the grafted atemoya I bought from you will fruit at sea level (where I'm at) or if I should give it to a friend who is above 1,000 so it will fruit? My grafted Maimi soursop is thriving! Looking at getting a grafted jackfruit from you all next.

A: Black sapote Black Beauty does not need a second plant to produce fruit. Grafted trees should be flowering and setting fruit right away, or sometimes on the second year.
Atemoya does not require high elevation for fruiting. It is a hybrid Annona squamosa x Annona cherimola (A. cherimola species prefers higher elevation) so Atemoya is usually is happy at sea level.
Congratulations with your Soursop! It should be really happy in your location.

As for grafted Jackfruits, this is the list of varieties we usually carry. Since many of them are very rare, they sell out quickly once we get new arrivals. If you are looking for a specific variety, I strongly recommend to add it to your wishlist (click on "Notify me when available") and you will receive email from us as soon as we have it in stock, so you will be the first one to know about it!

Our favorite Jackfruit varieties (and also hot sellers)

Black Gold
Borneo Red
Crispy
Dang Rasimi

We also suggest to get a Kwai Muk (while we still have it!) - the most delicious fruit, and it should do well in Hawaii.

In the photo: Black Sapote

In the photo: Jackfruit at TopTropicals Garden in Ft Myers, FL