Tamarindus indica (Tamarind)

Tamarindus indica, Tamarind, Sampalok
Tamarindus indica

Botanical name: Tamarindus indica

Common names: Tamarind, Sampalok

Family: Fabaceae

Subfamily: Caesalpinioideae

Origin: Tropical Africa & South Asia

USDA Plant Hardiness MapLarge tree taller than 20 ftFull sunModerate waterEdible plantSubtropical or temperate zone plant. Mature plant cold hardy at least to 30s F for a short timeFlood tolerant plantSeaside, salt tolerant plant

Varieties: Tart and Sweet. Season: Late Spring. A graceful tree with racemes of pea-like flowers. Large spreading habit. Easy to grow, wind resistant. Tart fruit is preferred by Islanders and sweet fruit is preferred by Asians. Tamarinds are grown as ornamental shade and street trees, and for the edible pods. The pods are fed to livestock, and the pulp within the pods is used to make beverages, curries, chutneys and sauces. Also Eaten fresh, in candies and and relishes.

Read more about Tamarind Tree and how to grow it:

The Wonderful World of Tamarind: From Planting to Plating.

See article about tamarind.





Link to this plant:
https://toptropicals.com/catalog/uid/tamarindus_indica.htm