Condo mango. Alampur Baneshan originated in South India and is considered as one of the finest dessert mangoes in the country. The fruit are large, averaging 14 to 16 oz. They are oblique-oblong. The skin color is green, even when ripe, and is overlaid with characteristic corky dots covering the fruit surface. As with most other fine dessert mangoes of India, it is best harvested hard-green and ripened at room temperature. In this manner one can expect an exceptional, multi-leveled flavor, from the deep and resinous to the intensely sweet. This is a mango for the true connoisseur, not the beginner, as its flavor could prove to be overpowering to the unaccustomed palate. The fruit are uncommon outside of India and it is improbable that they will enter into international export markets.