Garden Blog - Top Tropicals

Date: 8 Jan 2026

Is winter killing your mango flowers? 33 winter-proof mid-season mango varieties in 90-sec tour

33 winter-proof mid-season mango varieties

❄️ Is winter killing your mango flowers? 33 winter-proof mid-season mango varieties in 90-sec tour

🥭 Mid-season mango varieties make up the heart of the mango harvest. They are not as early as the first winter bloomers and not as late as the extended-season types, but they fill out most of the season.
🥭 Mango trees are winter bloomers, but freezing temperatures can damage them, especially when the trees are still young.
🥭 Right now it is January, and many mid-season mango trees are in bloom or just starting to bloom. While a winter cold snap can damage flowers, mango trees are resilient and often re-bloom once warmer weather returns.

🥭 A list of winter-proof mid-season mango varieties in Top Tropicals garden - Winter 2026

Blooming time: late December - January, may re-bloom February-March

🛒 Explore Mango varieties

📚 Learn more:

· #Mango_Rainbow - varieties you should try
· How to take care of a mango tree in winter
· Mango winter tips

#Food_Forest #Mango #How_to

🟢 Join 👉 TopTropicals

Date: 30 Aug 2020

Healthy Plant Food

Q&A from Mr Booster

How to make Mango tree fruit

Q: Hello, I have a five-year-old Lemon Meringue tree that has only given me fruit one year. It put out about 50 mangoes and has done nothing for the past three years. Do you recommend any vitamins or any of the nutrients that you guys sell to help with this for next season?

A: We've had very similar problem with our Nam Doc Mai Mango tree, fruited once and no more next year. Usually the reason is nutrients deficiency, here in Florida we have poor soils. We applied Mango-Tango tree booster and it started flowering within a couple of weeks.
Generally, Mango flowering season is over by now, however, we recommend to feed the tree starting now, during active growth season. This way it will get better established before winter and also will store away all elements necessary for triggering flowering and fruiting. So by late Fall through Winter it will be ready to flower.
Along with the fertilizer, additional micro-element supplements will be beneficial. For improving fruit quality and increasing number of flowers, we also recommend to use SUNSHINE-Honey - sugar booster

SUNSHINE Mango Tango - Mango Tree Booster, for healthy mango trees and profuse fruit production.

SUNSHINE Honey - a natural supplements that makes fruit sweeter, and increases fruit quantity and quality.

Date: 15 May 2020

Harvesting from a young mango tree

Q: About a year ago we bought a mango tree from you folks and planted it in our backyard in Estero. It has done well. It now has several mangoes and I am wondering if the tree is strong enough to support the fruit or if I should just cut off the fruit and wait until next year when the tree is a bit stronger. I am attaching some pictures. I am most concerned about the branch on the right which seems to be sagging. If you do not suggest that I cut off the fruit, can I wait until they ripen on the tree and eat them. They seem to be a bit on the small side for eating.

A: Your mango tree looks very healthy and happy, congratulation with a great job! For young mango trees, it is always recommended to minimize a number of fruit to 2-3 so the tree has enough energy for vegetative growth rather than fruiting. In your case, as we can see from the pictures, your tree is very well established, has a strong root system, nice symmetrical shape, and vigorous new growth. In our opinion, you can save all these fruit and let them ripen on the tree. To support the plant's energy, make sure to fertilize it during summer with slow-release Mango Food, and year around - with Mango Tango booster. Use Sunshine Honey supplement for sweeter fruit.
Secure the heavy fruit branch with a v-shape stake (a big branch may work), it can definitely use the support otherwise may break under strong Florida winds. You are all set to enjoy your first crop and be rewarded with fruit of your excellent work!

In the photo above: Mr B is harvesting Mango Pim Seng Mun after his successful Sunshine Boosters fertilizing program.

Date: 17 Jul 2024

Mango Rainbow tasting table: whats the taste of that Mango variety?

Mango Rainbow tasting table

🌈 Mango Rainbow tasting table: what's the taste of that Mango variety?

🥭 We just had a mango tasting table of a few early and mid-season varieties and here is our impression:

🟠 Tommy Atkins (purple) - the earliest variety, sweet a juicy, but a bit fibrous. The fruit is super colorful! The tree is an excellent producer, vigorous and problem-free.
🟠 Haden (red) - a full sweet flavor, less fibrous than Tommy. Very colorful, large fruit.
🟠 Florigon (yellow-green, round) - completely fibreless, sweet and flavor is somewhat mild pineapple-like.
🟠 Baptiste (bright yellow) - very sweet, firm flesh, good flavor.
🟠 Val Carrie (green elongated) - reminds large Asian mangoes, with firm flesh, very sweet, fibreless and juicy. It is a cross between Valencia Pride (large fruit) and Carrie (excellent flavor). It took the best from its parents. Very aromatic flesh has no fiber at all.
🟠 Kent (large green-and-red) - excellent flavor, large size, and very little fiber. Eat before fruit gets too ripe.

❔ What Mango varieties have you tried this year?
Share in comments 👇

📝 See also earlier posts:

🛒 Shop Mango Trees

#Food_Forest #Mango #Mango_Rainbow

🏵 TopTropicals

Date: 17 Jul 2025

How to cut a Mango without making a mess: Mango Rainbow tasting table

How to cut a Mango

🥭 How to cut a Mango without making a mess: Mango Rainbow tasting table

Mango harvest is exploding! Today we had another epic mango tasting table at Top Tropicals - and wow, do we have some favorites to share. From creamy classics to crisp green delights, here's what stood out and why we can't stop talking about them!

🌈 Today on the Mango tasting table:

🟠 P22 - Ultra-sweet with a buttery, melt-in-your-mouth texture. Completely fiberless and silky smooth like mango cream.
🟠 Sweet Tart - Bright orange flesh with bold sweet-tart flavor, floral aroma, and a juicy, creamy texture. Tangy when green, syrupy sweet when ripe.
🟠 Van Dyke - Rich and juicy with dense, meaty flesh and a tropical spice twist. Fiberless and bursting with sweet aroma and high juice content.
🟠 Pim Seng Mun - Crisp and tart when green, with a bright apple-like snap. When fully ripe, it has an amazingly smooth, melting, and silky texture - a true Thai favorite for eating both ways.
🟠 Florigon - Creamy and mild with a buttery texture and hint of spice. Sweet but balanced - delicious on its own or over ice cream.

🛒 Discover Mango varieties - hundreds!

📚 Previous posts: #Mango_Rainbow - varieties you should try

#Food_Forest #Mango #Mango_Rainbow

🟢 Join 👉 TopTropicals

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