Garden Blog - Top Tropicals

Date: 1 Aug 2023

Yuca root, Cassava, Manihot, Tapioca...
Food and Beauty

Manihot  esculenta,  Yuca  Root

Q: Can you recommend a pretty plant for my edible garden? Something that is not only useful but also very ornamental.

A: Introducing the fabulous and flamboyant star of the garden - Manihot esculenta, better known as the Yuca Root! This tropical root vegetable plant is the epitome of botanical fashion, showing off its cheerful and showy foliage like it's walking the runway of a tropical paradise...

The most stunning variety is Variegated Yuca root. You won't find this rare and remarkable variety of Yuca root just anywhere! It's like the unicorn of the edible plant world, combining practicality with pure visual delight. Not only can you feast on its starchy goodness, but you can also proudly display it as a stunning ornamental piece in your garden.

This tropical root vegetable knows how to put on a show, making its home as a shrub in subtropical zones across Asia, Africa, the Caribbean, and South America. Its roots and leaves are the real stars of the show, packed with all that starchy goodness. But hold on, there's a little twist to this drama! The root contains low levels of protein, while the green leaves are practically gym buffs with high protein levels.

Now, we must address the elephant in the botanical room - the mistaken identity crisis. Some folks confuse our lovely Yuca Root with Yucca, but let's clear things up: Yucca is a no-go in the culinary world. It's a non-edible plant from the Agave family, and you definitely don't want to cook that up for dinner!

So there you have it, folks! The Yuca Root, a true superstar of both the kitchen and the garden. Delicious, eye-catching, and ready to add a dash of tropical charm to your life. Get one for yourself, and let the good times yuca-roll!

Manihot  esculenta,  Yuca  Root,  tree

Date: 5 Feb 2022

Easy Sunday Morning Deals: Fried Egg Tree and Giant Mafafa

Saving on your favorite plants is Easy.
Easy like Sunday Morning...


It's time for our favorite day and another Easy stroll through Top Tropicals Garden with savings of

up to 50% and MORE!

Fried Egg Tree and Giant Mafafa

How do you like your eggs for Sunday breakfast, sunny side up or over easy? We have an amazing Sunny flower for you that is Easy to get today - with Easy Sunday Morning Deals. And yet another plant that is not only amusing, but also edible and nutritious...

Fried Egg Tree

- Oncoba spinosa -

Oncoba spinosa - Fried Egg Tree, has beautiful white and yellow camellia-like flowers look like 'fried eggs'! Flowers are honey-sweet fragrant and attract butterflies and bees. The fruits have a sour, edible pulp.

Taro Root, Mafafa

- Colocasia Thailand Giant -

This Taro has the biggest leaf on planet, it is a conversation piece in every garden. Grown as a root vegetable for its edible starchy corm, and as a leaf vegetable. The corms are roasted, baked or boiled, and the natural sugars give a sweet nutty flavor. The starch is easily digestible, and since the grains are fine and small it is often used for baby food. The leaves are a good source of vitamins A and C and contain more protein than the corms.

Both plants are large and developed, grown in 2-3 gal pots, regularly $42.95 each,
on Easy Sunday sale for only $21.95!

Combine the two and save even more!

2 plants total price: Reg. $85.95 - Easy Sunday Deal: $39.95

Remember, the Easy Sunday Deal expires on Monday February 7th.

Date: 24 Jul 2019

Plants that are not for eating

Q: On the website, it says that the pua keni keni tree is toxic. Do you know how toxic? Is it mild irritation or can someone die from ingesting any part of the plant?

A: Pua Keni Keni, Fagraea - seeds (and especially flesh of the fruit) are toxic, so we recommend to always wash your hands after handling them. Obviously, nobody in our team ever tried to eat them to check how toxic they are and if they are deadly.

In general, one must be careful when using plants for purposes other than ornamental growing, especially for consumption. While some obvious edibles (cultivated fruit, vegetables, herbs) are generally safe, but some individuals may have severe reactions - for example, many people are allergic to mangoes; other people may be sensitive to only mango leaves.

A number of plants that have parts commonly consumed for food, have other parts toxic or poisonous. Example: Potato - Solanum tuberosum - has edible tubers feeding the whole planet population, but this plant's fruit is highly toxic and even deadly if eaten. Fruit from a Potato plant look like tiny little green tomatoes since Potato belongs to the same family as Tomato - Nightshade, but it is super poisonous, while Tomato fruit is perfectly edible. So one must watch out and especially educate little children about not tasting anything directly from the garden.

As far as animals concern, in Nature they know what is poisonous and what is edible. Have you ever seen dead birds around a tree with poisonous fruit/seeds? Animals have their own sense for it. So if your concern is for pets, it is normally safe to have pets around plants with irritating or even poisonous parts. However, if your dog has a bad habit of chewing on stuff, you may use extra caution there.

Photo below:

Riki-Tiki-Tavi exploring TopTropicals Gardens.

Date: 9 Nov 2025

Edible cactus with health benefits that your tortoise will love too

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves and flower

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves and flower

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves and flowers

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, leaves and flowers

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, large plants

Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear, large plants

🐢 Edible cactus with health benefits that your tortoise will love too

  • 🌵 Opuntia cochenillifera - Velvet Nopal Cactus, Nopales, Prickly Pear - is one of the most useful and forgiving cactus species you can grow. Unlike most desert cacti, this one thrives even in humid tropical climates like Florida, making it one of the few rain-tolerant cacti that actually loves moisture. Fast-growing and ornamental, it produces bright red flowers and makes a beautiful, low-maintenance landscape plant that thrives in heat, drought, and even neglect.
  • 🌵 Prickly Pear is a very valuable edible, used as a vegetable with impressive medicinal properties. The young pads, called nopales, can be stir-fried or sauteed with onions and garlic for a tangy, nutrient-rich side dish.
  • 🌵 In Hispanic cooking, this plant is known simply as Nopal or Nopales – a traditional ingredient used in dishes like ensalada de nopales (nopal salad), nopales con huevo (eggs with cactus), and nopales asados (grilled cactus).
  • 🌵 Regularly eating Nopales has been linked to improved blood sugar control, and many people who include it in their diet report significant help in managing diabetes.
  • 🌵 Nopales is also a favorite treat for tortoises and other herbivorous pets. Its smooth, spineless pads are packed with hydration and nutrients, making it a safe, natural food source.
  • 🌵 So, this is not just a cactus - it’s a food, medicine, and ornament all in one. Tough, beautiful, and endlessly useful!


🛒 Plant your own food and pharmacy Nopales

#Food_Forest #Remedies

🟢 Join 👉 TopTropicals

Date: 6 Dec 2025

Sesbania flower fritters: quick-n-fun exotic recipes

Sesbania flower fritters: quick-n-fun exotic recipes Sesbania flower fritters: quick-n-fun exotic recipes Sesbania flower fritters: quick-n-fun exotic recipes

🍴 Sesbania flower fritters: quick-n-fun exotic recipes

🔴Delicate, floral, and fun to snack on.

Sesbania Flower Fritters

Ingredients

  • 1 cup fresh Sesbania flowers (Sesbania grandiflora), washed and trimmed
  • 1/2 cup all-purpose flour
  • 1/2 cup cold water
  • 1/4 teaspoon salt
  • Oil for frying

Instructions

  1. Rinse Sesbania flowers thoroughly and remove tough stems.
  2. In a bowl, mix flour, salt, and cold water to form a light batter.
  3. Heat oil in a pan over medium heat.
  4. Dip each flower into the batter, letting excess drip off.
  5. Fry until golden and crisp, about 1-2 minutes per side.
  6. Remove and drain on paper towels. Serve warm.

🛒 Add Hummingbird tree edible flowers tree to your garden

📚 Learn more:

Plant Facts

Sesbania grandiflora, Agati grandiflora
Hummingbird Tree, Butterfly Tree, Agati
USDA Zone: 9-11
Small tree 10-20 ftSemi-shadeFull sunRegular waterRed, crimson, vinous flowersWhite, off-white flowersEdible plantPlant attracts butterflies, hummingbirdsDeciduous plantEthnomedical plant.
Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles.
Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.Flood tolerant plant
  • Sesbania grandiflora in Plant Encyclopedia
  • Why it's called Hummingbird Tree
  • Bird-looking flowers: you can eat the whole tree

  • #Food_Forest #Recipes

    🟢 Join 👉 TopTropicals