😼😺 The Story Behind Smokey and Sunshine 🐾

Some stories are easier to tell with a little humor. Smokey and Sunshine were never just mascots. They represent the two forces behind every decision we make here: bold ideas and careful reality. One dreams big. The other checks the climate zone map. Together, they remind us that growing plants is part science, part optimism, and always personal. If you have ever wondered why they keep appearing in our newsletters, you can read their full story on the Smokey and Sunshine page. They have been with us longer than most people realize.

🐾 Learn the Story of Smoky and Sunshine

Freeze Testing of Grumichama and Cherry of Rio Grande 🍒❄️

When temperatures dropped to 25F, with wind chill near 14F, winter made it clear which tropical trees were truly resilient. Some plants burned back. Tender growth collapsed. But our established Eugenia cherries stood steady. Leaves held. Branches stayed flexible. The canopy remained intact.

Cherry of the Rio Grande (Eugenia aggregata) and Grumichama (Eugenia brasiliensis) are among the most cold-hardy tropical cherries for Southern gardens. Both are native to Brazil and thrive in USDA Zones 9b–11, and even protected 9a sites.

Cherry of the Rio Grande produces dark ruby fruit that ripens almost black, with a rich, full cherry flavor. It flowers early in spring and can fruit well into summer. Mature trees can tolerate brief drops into the low 20s once established. Trees typically grow 8 to 15 feet tall, remain naturally compact, and often begin fruiting within 2 to 3 years.

Grumichama is an evergreen tree known for both beauty and productivity. In spring, it covers itself in white starburst flowers that attract pollinators. Within about four weeks, glossy purple-black fruit develops. Established trees tolerate temperatures into the upper 20s and grow well in the ground or in 5–10 gallon containers. Mature trees can produce hundreds of fruits per season.

Across the Eugenia group, strengths are consistent: early bearing, compact growth, heat tolerance, light freeze endurance, and low pest pressure. They are adaptable to different soils, need modest water once established, and perform in full sun or partial shade. Birds enjoy the fruit, but there is usually plenty to share.

Nutritionally, Eugenia cherries provide Vitamin C, fiber, antioxidants, and notable Vitamin A that supports eye health. They offer sweetness with real dietary value.

In the kitchen, they are simple and rewarding. Cherry of the Rio Grande makes an easy compote. Simmer the fruit with a small amount of water until soft, mash lightly, and spoon over pancakes or warm bread. Grumichama turns into a deep red jam with sugar and lime, or can be blended into a bright spoon drizzle over vanilla ice cream.

Even when not fruiting, both trees remain attractive year-round with glossy evergreen foliage and clean structure. They fit well into edible landscapes, small yards, and container gardens.

Winter will return. The difference lies in planting fruit trees that can handle heat, humidity, and the occasional cold snap. If you are building a food forest for lasting harvests, cold-hardy tropical cherries like Cherry of the Rio Grande and Grumichama deserve a place in your garden.

🛒 Plant hardy Eugenia cherries

Healthy Plant Food

Plant food for a Star Fruit

Q: I have 2 Starfruit plants from you. One on the left is B10 has a lot of flowers but no fruit is developing. On the rite is Kenjeng. This one has no flowers at all. Both plants are growing very well. Plenty of sun and water. I am located in Boynton Beach Florida. So what to do?

A: Your trees on the pictures look very healthy, congratulations with a great care!
Starfruit, as well as other grafted fruit trees (like mango, avocado, etc) usually flower/fruit easily and readily while in pots in the nursery. Sometimes, once planted in the ground, they may reduce flowering or even stop flowering. What happened?
The answer is simple. In pots, we fertilize them on regular basis. In our nursery, we have fertilizer injector inline with irrigation system that dozes plant food with EVERY watering. In other nurseries, they may also use slow-release fertilizers, but it is still a regular routine to provide plant food to potted plants.
In the ground, especially in Florida poor soils, fruit trees may stop flowering or delay fruiting due to lack of nutrients, or dis-balance of elements in the ground. Without fertilizer, a tree may take extra time to develop bigger root system to reach out for necessary elements, and eventually will start fruiting anyway.
But we want it to fruit soon! The only way to fix the problem is to provide fertilizer on regular basis for a young tree. It is especially important during hot summer months when plant metabolism is fast due to high temperatures, plus nutrients may get washed away with frequent summer rains (like we have in Florida) even if you've added some fertilizer at time of planting.

You can use smart release fertilizer once a month during hot season, this one or similar:
Mango-Food - Smart Release Fruit Tree Booster.

But the most effective way to get a tropical tree to flowering and fruiting, is frequent applications of liquid fertilizer. We use Sunshine Boosters with every watering on our plants. They work great even on hard cases and weak plants, and you see the difference in a matter of weeks, sometimes even days.
We recommend the following fertilizer that contains all necessary elements for young fruit trees: SUNSHINE C-Cibus - Crop Nutrition Booster