🍒 What can be better than a Cherry? Cherry juice!

• 🍷 We discovered that Barbados Cherry (Malpighia glabra) we introduced earlier makes an excellent fresh-squeezed juice!
• 🍷 Barbados Cherry is a vigorous grower that starts producing right away, and by the second year you have so much fruit that you don't know what to do with it - you can eat only so much fruit out of hand!
• 🍷 Here is our Top Tropicals Signature Recipe -

🍒Barbados Cherry Juice:

1. Collect berries and rinse them with cold water
2. In a bowl, press the fruit with a potato musher, spoon or cup, and drain the fresh juice into a cup - put the juice aside.
3. Add a few spoons of sugar to the mush (optional), push-mush some more to extract more juice.
4. Add to the remaining mushed pulp some hot boiled water, stir, and let sit for a couple of hours.
5. Drain the liquid through a colander (you may add a little extra water in the process of extracting more tasty pulp out) and add to the fresh juice you made earlier. 6. Refrigerate for an hour, then serve in a clear glass to enjoy the color.

🎀 The Barbados Cherry juice made this way tastes very similar to Guava juice. It is very aromatic and tasty, and has a beautiful Baby-pink color!

❤️ Enjoy and stay healthy!

🍊 Remember Barbados Cherry fruit contains 65 times more of vitamin C than an orange!

📚 Learn more about Barbados Cherry

🛒 Order Barbados Cherry Tree

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🍈 What to do when you have too much of Jackfruit: make Jackfruit Apple Marmalade!

🍴 Jackfruit is delicious exotic treat, we are waiting so many months for it to ripen, but when when we finally have it - it's more than we can eat! Jackfruit is the biggest fruit grown on a tree, and even with one fruit crop you will have enough for both eating fresh and cooking!

🍎 Jackfruit Apple Marmalade

• 
  ✔️ Ripe jackfruit - 2 cups sliced arils
• ✔️ Apple pulp - 1 cup
• ✔️ Sugar - 3 cups

🍐 Cut the Jackfruit arils and remove the seeds. Finely slice the arils. Mix with apple pulp and cook until mixture thickens and marmalade sets. Pour into sterilized jars and seal.

📚 From previous posts:

• • What is the largest tree-borne fruit in the world?
• • How to grow the biggest fruit on Earth.

🛒 Grow your own Jackfruit

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How to make an improved Avocado sandwich.

• 
  💚 Ingredients:

• · 1 ripe avocado
• · 2 slices of your favorite bread (whole grain, sourdough, etc.)
• · 1 small tomato, sliced
• · 1/4 red onion, thinly sliced
• · A handful of fresh spinach or arugula
• · 1-2 tablespoons of hummus or mayonnaise
• · Salt and pepper to taste
• · Optional: A squeeze of lemon juice, red pepper flakes, or a fried egg

💚 Instructions:

• 
  · Toast the slices of bread until they're golden and crispy.
• · Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. You can either slice it or mash it with a fork until smooth, then season with salt, pepper, and a squeeze of lemon juice if desired.
• · Spread hummus or mayonnaise on one slice of the toasted bread.
• · Layer the avocado, sliced tomato, red onion, and fresh spinach or arugula.
• · Top with the second slice of bread (optional).
• · Cut the sandwich in half and serve immediately.

🍿 Enjoy!

🛒 Grow your own Avocado

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🍒 How to make an exotic treat: Barbados Cherry Jelly

Barbados Cherry is a vigorous grower that starts producing right away, and by the second year you have so much fruit that you don't know what to do with it - you can eat only so much fruit out of hand! Earlier we shared a recipe of delicious Barbados Cherry Juice drink. The juice tastes very similar to Guava juice: it is very aromatic and tasty, and has a beautiful Baby-pink color. The Jelly recipe is even more exotic teat!

🎀 Barbados Cherry Jelly

• 
  ✔️ 4 cups cherry juice
• ✔️ 5 cups sugar
• ✔️ 1 package dry pectin
• ✔️ 2 tbsp lemon juice

• 🍷To fully ripen cherries, place them in plastic container, cover and leave overnight. Cherries will be dark, rich red color the next day.
• 
  🍷To make juice: Place cherries in a pan, cover with water, bring to boil. Crush cherries and simmer for a few minutes. Strain.
• 
  🍷Add pectin and bring to a boil again. Add sugar and lemon juice and boil for 1 minute. Remove from heat and skim off foam. Pour into sterilized glass and seal.

📚 From previous posts:

• • Cherry juice recipe
• • 65 times more of vitamin C than an orange - in Barbados Cherry
• • Barbados Cherry Mini Version
• • Learn more about Barbados Cherry

🛒 Order Barbados Cherry Tree

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🍒 How to make a jam with Surinam Cherry

Surinam Cherry (Eugenia uniflora), often used as a hedge in Southern landscapes, also has a tasty fruit with a unique flavore. The black-fruit variety Lolita is especially valuable - the fruit is large, dark red to almost black, very juicy and sweet. It fruits profusely and there will be enough fruit for preserves too!

🎀 Surinam Cherry Jam

• 
  ✔️ 4 cups seeded Surinam Cherries
• ✔️ 2 cups sugar
• ✔️ 1 cup water

🍷Combine the sugar and water, bring to boil and add cherries. Cook slowly for 20 to 25 min until the mixture thickens slightly. Pour into sterilized jars and seal.

🛒 Plant your own Surinam Cherry

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