Garden Blog - Top Tropicals

Date: 27 Jun 2018

TROPICAL GARDENING: How to grow Brugmansia (Angel Trumpet) in the ground outside.

TopTropicals

Q: I recently moved from New Jersey to Florida and I brought with me my Brugmansia that I used to have as a house plant. Can I plant it in the ground now?

A: Angel Trumpet - Brugmansia - is a very popular container plant valued for its large, stunning fragrant flowers. Originated from South America, it will be happy to grow in tropical to subtropical climate outdoors. These are a few useful tips to get the most out of this beautiful plant:
1) Light. Plant it in full sun - the more sun, the more flowers you get, although Brugmansias tolerate shade. If the plant was previously grown in container indoors, to avoid leaf burn, keep it protected with a shade cloth or simply white sheet for a while and gradually open to adjust to full sun.
2) Soil and fertilizer. Use fertile soil with lots of organic matter (add compost to existing soil). It must be very well drained, Angel Trumpet won't tolerate waterlogged conditions. Plant it on a little "hill" elevated 3-4"above the surrounding area. Brugmansias are very heavy feeders. Once the plant is established, fertilize on regular basis with Slow Release Fertilizer - a handful once a month.
3) Water. Water daily until established. Once the root system is well developed, the plant is drought tolerant and won't require too much care. But at the beginning, watch the leaves - the lush foliage droops quickly if the plant is thirsty.
4) Plan space. Brugmansia is a short tree, but it needs a lot of room to spread branches with its heavy hanging flowers. Think 12" wide and maybe almost as much tall.
5) Support. Being widespread plant, Brugmansia can be blown with strong winds. Stake with strong support until established.
6) Propagation. Brugmansia is one of the few plants that propagates with semi-woody cuttings; soft green cuttings usually have little success. Other than that, it is pretty easy!

Check out our Brugmansia collection and... collect them all!

Date: 6 Jan 2017

6 easiest fruit trees and 5 spices to grow in containers indoors

Q: This is why I want to move so that I can grow absolutely anything I want from your catalogue. Prefered Puerto Rico. Right now I live in New York and there is absolutely nothing I can grow there.

A: Of course living in Puerto Rico brings more opportunities to grow tropical species. However, you can create your unique tropical paradise even living in New York. We have many customers from up North who successfully grow tropical species (and get them to flower and fruit) in greenhouses, and even indoors.
Here are a few suggestions of tropical fruit trees that adapt well for container/indoor culture - for both beginners and advanced gardeners.

Top 6 fruit trees great for indoors / container culture / beginners
1. Mango (Mangifera indica). Select from one of smaller mango varieties
2. Sugar Apple (Annona squamosa)
3. Guanabana, Soursop (Annona muricata)
4. Miracle Fruit (Synsepalum dulcificum)
5. June Plum (Spondias cytherea)
6. Guava (Psidium guajava)

5 top spice plants (the spice will be with you right away, you don't have to wait for it to grow)
1. Allspice (Pimenta dioica)
2. Cinnamomon or Campor tree
3. Bay Leaf (Laurus nobilis)
4. Mint Tree (Satureja vimenea)
5. Vanilla orchid (Vanilla planifolia)

See a brief article of growing tropicals outside of tropics.

Don't forget to get some SUNSHINE boosters for your plant collection - for both successful indoor culture and cold protection!

See also our magazine Tropical Treasures) - Pushing the Limits of Tropical Gardening, with list of issues.

Date: 23 Nov 2016

Growing tropical fruit trees in containers in winter

Q: Please give me your advice. The winter is here. I bought mango tree, jackfruit tree, sugar apple tree and planned them for spring. What can I do to keep them no frost bite? My home in Bonifay FL.

A: In subtropical areas with occasional hard freeze in winter, we recommend you to keep tropical plants in pots. The plants you purchase are tender to frost. For cold protection, container growing has several advantages:
1) easy to move into wind-protected and sun-exposed locations as needed: for example, on a different side of the house. In many areas, seasonal prevailing winds have opposite directions in Summer and Winter.
2) easy to cover with frost cloth, sheets, or blankets in case of immediate cold spells. Container plants' growth is easier to control and trim, and those plants naturally stay more compact.
3) easy to move indoors, inside garage, or in covered lanai/patio.
We also recommend to keep these trees in their original pots until Spring, in containers size of the rootball. Step them up in Spring, when plants start active growth of root system. This will help you to avoid root rot due to possible overwatering in Winter. Reduce watering in any case, and keep your plants in bright, wind-protected spot. Do not fertilize until Spring. Protect from cold when night temperature drops below 35-40F.

Use SUNSHINE plant boosters to provide additional cold tolerance.

Cold protection is a lengthy subject. You may also use propane heaters during cold nights. Here is some more information on cold protection.

Black Friday starts Wednesday! Use this discount code in your shopping cart from Wednesday through end of Friday. Enter THANKS2016 in your shopping cart for 20% off on all plants and seeds from our store - no minimum order! Offer is not valid for previous purchases

Date: 22 Apr 2026

When Mango Ripens on the Tree, Everything Changes

Smokey  and  Sunshine  enjoying  fresh  homegrown  mango  harvest  in  garden
Sunshine: Never understood the passion for mango. I tried store mangoes. I really tried. Just disappointment. So this is what real mango is supposed to taste like?

Smokey: Now you know.

There is a moment when a mango is perfectly ripe — soft to the touch, warm from the sun, fragrant before you even cut it open. The skin gives way, and suddenly there is color, juice, and a sweetness that feels almost unreal. Not sugary, but deep and layered, like something that took its time to become what it is. In that moment, it feels less like fruit and more like something truly given, exactly as it should be.

What you find in most supermarkets is something else entirely. Picked early so it can survive shipping, it never gets the chance to finish ripening process. It softens, it turns yellow, but the depth never comes. The flavor stays thin, and the texture often turns fibrous — strings in the flesh that get stuck in your teeth instead of melting away. That fiber is not an accident. It helps the fruit stay firm enough to handle transport without damage. It looks like a mango, but it never becomes one.

The only way to close that gap is simple — let the fruit ripe where it belongs. On the tree. When you grow your own mango, you control that moment. You pick it when it is actually ready, not when it has to survive a truck ride across the country. And that one difference is everything you taste.

Close-up  of  a  hand  holding  a  mango  cheek  while  scoring  the  bright 
 orange  flesh  into  a  grid  pattern  with  a  knife,  with  whole  mangoes  in  the 
 background.

Scoring a mango cheek into cubes - the easiest way to prepare clean, ready-to-eat pieces.

📚 Learn more about mango varieties

🛒 Shop Mango Trees

Educational  infographic  titled  mango  growing  guide  showing  beginner 
 tips  for  growing  mango  trees,  including  sweet  fiberless  varieties,  dwarf  and
    semi-dwarf  options  for  containers,  planting  tips,  pruning  advice,  watering,
    sunlight,  and  fertilizing  recommendations,  with  illustrated  mango  trees  and
    fruit.

Quick beginner guide to growing mango trees - from choosing the right variety to pruning, watering, and container growing tips.

Date: 3 Aug 2025

Four  stages  of  Coffee  Tree  growth:  a  young  potted  plant,  a  mature  tree  in  the  ground,  white  star-shaped  blooms,  and  a  branch  full  of  ripening  red  and  green  coffee  cherries.

What is the most popular and easiest tropical fruit tree to grow indoors?

No doubt about it - it's the Coffee Tree.

  • Coffee is shade-loving and easy to grow with regular water
  • It grows into a dark green shrub or small tree (about 3 to 5 feet tall in a pot)
  • Its fragrant, star-shaped flowers resemble gardenias
  • The whole fruit is edible and turns green to yellow to red
  • The seeds are real "coffee beans" that can be dried, roasted, and ground at home.

Five Reasons to Grow a Coffee Plant

  • Perfect Indoor Fruit Tree: Thrives in filtered light and stays compact
  • Low Maintenance: Forgiving, adaptable, and ideal for new gardeners
  • Aesthetic Appeal: Glossy green leaves and clusters of white blooms
  • Homegrown Coffee: Yes, you can roast your own beans.
  • Year-Round Beauty: Evergreen with seasonal fragrance

Coffee Plant Care Tips

  • Light: Bright, indirect light is best. Avoid harsh afternoon sun.
  • Water: Keep soil lightly moist but not soggy. Let the top inch dry out before watering again.
  • Humidity: Loves higher humidity. Mist regularly or place on a pebble tray.
  • Fertilizer: Use a balanced, gentle fertilizer like Sunshine Boosters C-Cibus every few weeks during growing season.
  • Soil: Loose, rich, and well-drained. High in organic matter and slightly acidic. For potted plants, use a quality indoor tropical mix, such as Top Tropicals Abundance mix
  • Repotting: Refresh soil and size up the pot every 1–2 years to keep roots healthy.
  • Can I grow it outdoors?: Yes - bring it outside in warm months and back indoors before frost. It's best suited for USDA zones 10-11, but container growing gives you flexibility in cooler climates.
  • How long until I get beans?: Expect flowers and fruit within 3 to 4 years from seedling stage - often sooner if you start with a young tree.
  • What does the fruit taste like?: Mild and sweet-tart, like a mix between a cherry and a cranberry. You can eat it fresh.

How to Make Coffee from Your Own Tree

  • Harvest: Pick the ripe red cherries
  • Pop and Soak: Squeeze out the beans and ferment 1-2 days to remove pulp
  • Dry: Spread out to dry for 1-2 weeks until hard and papery
  • Husk: Remove the thin shell to reveal green beans
  • Roast: Use a dry skillet or oven until fragrant
  • Grind and Brew: Cool, grind, and enjoy the freshest coffee you've ever had.
    Learn more: How to make your own coffee from homegrown beans

Coffee Health Benefits

  • Rich in antioxidants - supports heart and brain health
  • Boosts focus and mental alertness
  • Supports metabolism and fat-burning

Why Coffee Makes the Perfect Gift Plant

  • Long-living and beautiful
  • Symbolic, useful, and personal
  • Great for coffee lovers, gardeners, and the "person who has everything"

Read Garden Blog about Coffee

Shop Coffee Plants