The Nashia inaguensis, also known as Moujean Tea, Bahamas Berry, or Pineapple Verbena, boasts delightfully fragrant leaves. This evergreen shrub hails from the island of Inagua in the Bahamas and is often cultivated as a bonsai due to its small size. During summer, it produces tiny white flowers in clusters that are followed by reddish orange berries. It thrives in full sun, warm temperatures, and high humidity, and requires consistent moisture to prevent drying out. Its fragrant leaves can be brewed into a tea that offers a citrusy, vanilla-like, or pineapple-like flavor and aroma.