Nashia inaguensis (Moujean Tea)
Botanical name: Nashia inaguensis
Common names: Moujean Tea, Bahamas Berry, Pineapple Verbena
Family: Verbenaceae
Origin: Caribbean
USDA Zone: 9-11

Plant form: Small; suitable for bonsai
Mature height: 2-5 ft
Sun exposure: Full sun or bright light indoor
Cold tolerance: Frost sensitive. Protect from freezing.
Watering: Keep soil moist
Flower color: White and off-white
Suitable for: Outdoors in the suitable USDA zone; small gardens, containers, and indoor growing
Foliage color: Ornamental foliage
Fragrance: Fragrant; perfume plant
Ethnomedical: Ethnomedical plant, traditionally used in folk or indigenous medicineThe Nashia inaguensis, also known as Moujean Tea, Bahamas Berry, or Pineapple Verbena, boasts delightfully fragrant leaves. This evergreen shrub hails from the island of Inagua in the Bahamas and is often cultivated as a bonsai due to its small size. During summer, it produces tiny white flowers in clusters that are followed by reddish orange berries. It thrives in full sun, warm temperatures, and high humidity, and requires consistent moisture to prevent drying out. Its fragrant leaves can be brewed into a tea that offers a citrusy, vanilla-like, or pineapple-like flavor and aroma.
This plant is an excellent choice for a small topiary or bonsai and makes a stunning centerpiece in Southern gardens. The plant has a low-growing habit of 2 feet, but can grow up to 5 feet when mature. It responds well to pruning and can be shaped and sized according to your preference. If planted along a walkway, the leaves can be lightly brushed to emit their enchanting scent with each passing.








