MANGO 15 GAL

Condo mango. Alampur Baneshan originated in South India and is considered as one of the finest dessert mangoes in the country. The fruit are large, averaging 14 to 16 oz. They are oblique-oblong. The skin color is green, even when ripe, and is overlaid with characteristic corky dots covering the fruit surface. As with most other fine dessert mangoes of India, it is best harvested hard-green and ripened at room temperature. In this manner one can expect an exceptional, multi-leveled flavor, from the deep and resinous to the intensely sweet. This is a mango for the true connoisseur, not the beginner, as its flavor could prove to be overpowering to the unaccustomed palate. The fruit are uncommon outside of India and it is improbable that they will enter into international export markets.
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Marleys (also spelled in different sources as Marlys, or Maryls) is a new release from Zill. It resembles Bailey's Marvel, but with a little more flavor and better productivity. Also called All Summer because of a long all-summer production period.
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Alphonso is considered by many to be the best Indian cultivar in terms of sweetness and flavor. One of the rarest varieties and sought after - sweet large juice fruit. Coconut-like flavor. Pulp is bright orange.
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Baptiste is a popular Haitian dessert mango. It is a mid-season fruit here in SW FL, but in its native climate it can fruit year round. It is a small, manageable tree which makes it a great choice for space limited gardeners. The fruit is around 14 ounces with a mottled yellow skin when ripe. It has a firm, sweet flesh which holds its shape in fruit salads and other desserts well. The leaves are narrow and distinctive, similar to variety Ice Cream.
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A fiberless selection from Central America having firm, juicy flesh. Excellent and can easily be kept small.
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Diamond. A mango developed by Fairchild, its unique consistency makes it a collector must have. It contains some fiber, and has a green vegetable-like taste not found in the dessert type mangoes and is very similar to Nam Doc Mai. Holds up well to storage due to its solid interior. A mid-season variety, weighing around 1 lb, it has a green skin that ripens with just a touch of yellow. The tree is very compact, of a dwarf habit, great as condo mango.
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Florigon is a fiberless, disease resistant, early season cultivar that is extremely popular with dooryard growers for its quality, consistency, and precocity. The flesh is firm with a deep yellow color and mild flavor. The fruit ripens from late May-July.
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Rare variety from Thailand, with green skin. Fralan means "Thunder" - as the fruit cracks when peeled. No turpentine aftertaste, very good flavor.
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The Fruit Punch Mango was similar in color, size and taste to the Pineapple Pleasure but has a wide range of flavor. Multi fruit flavor, delicious! Fiberless golden yellow flesh is very sweet and juicy.
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Gold Nugget (or Golden Nugget) mango is new cultivar originated in Florida in 1990s
The fruit is large (almost one pound) and has oval shape. The skin turns yellow orange at maturity, sometimes with some pink blush. Flesh is yellow and virtually fiberless. FLavor is mild and sweet.
The tree is a heavy producer.

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Jahangir (Jehangir ) variety - flesh is light yellow with green skin. Somewhat larger than a Carrie. Dwarf tree and fiberless fruit.
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Julie seedling that is acclimated to Florida's humidity, with superior disease resistance. Fiberless fruit with even ripening that has a sweet tropical taste throughout. It is a dwarf variety, making it perfect for small yards or pots.
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Kathy. This new Zill release is a sister of the Sweet Tart variety, and it lives up to the family name. A nice tree with good disease resistance that produces an exceptional tasting fiberless mango. Complex sweetness with hints of vanilla and just enough tartness to form a well balanced delight. It has an extended season, so you can expect fruits anywhere from June-September. Its yellow amber skin, and consistent growth make the tree almost as valuable as the fruit.
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Lemon Zest (27-1) Mango - this unique variety has excellent sweet citrus flavor - hence the name. Everyone who tastes this fruit loves it!
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Also called: Phimsen Mun. If you like green mangoes, you will love this one! As with many Thai mangoes, this variety must be eaten green to fully enjoy its unique apple-like qualities. It has a crunchy, crisp texture with a pleasantly tart taste. Pick when the fruit are full-sized and green, before they ripen. For the truly different taste, try the fruit with salt and Cayenne pepper.
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'Spirit of 76' mango is a cross of a Zill and Haden and inherited the finest features of each variety. The oval fruit is completely fiberless and has rich and flavor. The tree is moderately vigorous grower with spreading canopy. Excelelnt choice for backyard grower.
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Excellent late season variety, Tebow is Kent x Edward hybrid. It is a Florida-born favorite named after Tim Tebow. Fiber-free, smooth orange flesh with a sweet, tropical pineapple-coconut twist. It's juicy, fragrant, and just melts in your mouth. A compact, heavy-bearing tree - perfect for home growers.
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Ugly Betty - awesome mango, great sweet flavor, and fruit is real ugly! Delicious, with rich aroma of the basic essence of mango. The color is yellow, pink and red. Slightly mis-shaped at the top - hence the name. Ripening: June-July. Fruit size: 1 - 1.5 lbs.
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Val Carrie mango is cross between Valencia Pride and Carrie. It took the best from its parents: fast growing vigorous tree, large fruit has excellent flavor. Very aromatic flesh has no fiber at all. In Florida it ripens in June-July.
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Van Dyke is an eye catching Florida cultivar which enjoys wide acceptance throughout Europe. The fiberless fruit has a rich sweet flavor that is both spicy and sweet. Its excellent disease resistance is complemented by exceptional color. The original tree grew from a seed likely planted in the 1930s on the property of Mrs. Madeline Van Dyke in Miami, Florida. For decades the parentage of 'Van Dyke' was unknown, though a 2005 pedigree analysis estimated that Haden was the likely parent. The fruit is of oval shape with a rounded base and a bluntly pointed apex. Most fruit will also contain a small lateral beak. They average under a pound at maturity, with smooth yellow skin color and bright red blush. The flesh is yellow with minimal fiber, and has a rich and sweet flavor and aroma. It contains a monoembryonic seed. The fruit typically ripen from June to July in Florida, and production is considered to be good. Van Dyke is moderately fungus resistant.
Van Dyke trees are vigorous growers with open, spreading canopies.
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Xosi Tu Quy (Tu Qui) - Xo i T Qu , Four Seasons, or Jin Huang, is a Vietnamese variety celebrated for its ability to flower and fruit multiple times annually. It produces medium-to-large, bright yellow, firm, fiber free fruit with a small seed and crisp, mildly sweet flesh. Ideal for green-eating and pickling, it also ripens to a gentle sweetness with floral-honey nuance. The tree grows vigorously with a dense canopy and shows good resistance to anthracnose - perfect for warm, humid, tropical or subtropical yards. In Florida it typically fruits May-August, possibly longer in ideal conditions.
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