Date: 20 Aug 2018
Date: 15 Aug 2018
Care for a Baobab Bonsai
Q: How to grow Baobab bonsai properly? How long does it take to shape a nice little bonsai tree?
A: Baobab,
or Adansonia digitata, is a unique addition to a bonsai collection. Native
to Africa, it has an unusual structure and appearance. Some legends say that
the tree was cast down from the heavens and landed upside down, where it
began to grow. This story is no doubt a result of its appearance in the
winter, when the upper branches of the tree look more like roots than treetops.
The Baobab has some specific needs, but if you pay careful attention to its
requirements, this tree is not difficult to grow and makes an excellent
bonsai specimen.
1. Keep Baobab warm, it is sensitive to freeze.
2. Place Baobab in a bright, sunny window. Baobabs need at least six
hours of full sunlight per day, so a window with a western or southern exposure
is best. If your house doesn't get enough light, supplement natural light
with artificial grow lights. See article Indoor lighting for
tropical plants.
3. Water Baobab regularly during the growing season whenever the soil
is dry. Never water the tree when it is dormant (dropped leaves).
4. Feed Baobab a good-quality fertilizer about once a month. Apply
micro-element solution SUPERFOOD once a month, as well as SUNSHINE-BC plant booster for Bonsai and Caudex plants.
5. Prune the branches of your Baobab bonsai as often as they need it to
give the tree the shape you desire, pruning or pinching off branches that
are growing at odd angles or are too long. Trim early in the spring before new
growth appears.
6. Repot the baobab bonsai every year in Spring. Remove it from pot and
trim the roots back by one-third of their length, completely removing any
that are damaged or dead. Place it in a container that is twice the size of the
root ball and fill the pot with a well-drained soil like Adenium Mix.
It is believed that it takes forever to form a nice shaped tree, up to a few years. However if you provide warmth and bright light, branches grow very quickly, and an experienced bonsai hobbyist can make a unique specimen within 2-3 years. And then, the tree will stay with you for 5000 years - it can be passed from generation to generation!
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Date: 11 Aug 2018
From Anna Banana: Shipping and planting during hot weather
Q: I received email notification that my order was delayed due to hot weather. Why? And do I need to do anything special if I plant when it is hot?
A: When plants are shipped via FedEx Ground, it is hot in the truck! According to our FedEx area manager information, if outside temperature is 100 degrees, inside the truck it can be 130! We don't want to put your plants through that much stress. We monitor the weather at destination, and as soon as it cools down a little bit, your order will be shipped.
Planting during
hot weather:
1. For a mail-ordered plant follow planting instructions and never
plant it from the box directly into the ground. Keep it in a pot the size of a
root ball until the plant recovers from shipping stress, re-grows root system
and adjusts from several days of darkness to a bright light. Move the pot
gradually into brighter light, eventually into a spot of its permanent home. Do
not over water the pot. Once you see new growth - the plant is ready to be
transplanted into the ground.
2. Use only quality soil, containing lots of organic matter (compost, peat
moss); soil conditioner is beneficial (pine bark). Plant it on a little hill,
so growing point is elevated 1-1.5"above the rest of the surface.
3. Put a good layer of mulch around the plant, at least 1-2" thick, and not
too close to the trunk as it may cause stem rot on contact.
4. Water daily with a garden hose until the plant shows active growth -
then watering may be reduced every other day or less, or you may rely on
sprinklers and/or rains.
5. If the sun is too hot, use shade cloth (or simply a white bed sheet) to
cover the plant for the first few days (use bamboo sticks for support). It
will help the plant to establish without heat stress. If leaves start dropping
- this may be a sign of excessive light and heat. Shading is the way to
reduce it.
6. Use SUNSHINE booster
Date: 3 Aug 2018
Featured Plant. Monstera deliciosa - Swiss cheese plant
Monstera deliciosa - Swiss cheese plant
Swiss cheese plant is a jungle climbing relative of the philodendron from Mexico and Guatemala. It is seen in gardens in tropical and subtropical areas, growing well in partial sun or shade. The plant begins bearing fruit after three years. The large deep green, cone-like fruit is actually an unripened flower spike, covered with hexagonal scales that dry out and separate as the fruit ripens from the base upwards, revealing the white pulp. It takes a little longer than a year to mature to an edible stage. The fruit tastes kind of like a cross between a sugar apple and a pineapple. Very perfuming smell and taste! It's so amazing, can't figure the consistency, but totally a pineapple sugar apple cross... But wash the black specks off before eating - they will sting your tongue.
Date: 29 Jul 2018
Fragrant garden
Q: I love fragrant plants and I want to make a fragrant garden. Your website offers amazing selection. A friend of mine told me I should be careful with planting fragrant plants next to each other, and that mix of fragrances may create a funny combination. Are there any flowers that don't go together?
A: Flower scents, unlike perfumes, are pure natural and not as intoxicating to create funny combinations. Although some of them can be strong and even overwhelming. Example - Night Blooming Jasmine, Cestrum nocturnum, which fragrance at night is super-sweet; however most people like it. Reality is, even Night Blooming Jasmine planted next to Gardenia won't create a bad mixture, although one scent may somewhat take over another. In any case, with wind blowing in your garden, you will never be disappointed with fragrant garden. Some plants, like Ylang Ylang - Cananga odorata, or Magnolia champaca, create very fine fragrance that can be smelled yards away, other flowers you will need to stick your nose into.
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