Garden Blog - Top Tropicals

Date: 24 Jun 2018

We can ID plants for you! Even Mango Elephant...

Q: I had a mango tree, the fruit was very large and no one knew the name of it. Can you please tell me the name of it or something about it? I have never seen this variety before. It weighed in at 7 lbs, it smells a little like bubble gum, its flesh is fiberless and the taste is watery with a little sweet. And do you have it for sale? I don't have the tree anymore. My pictures are about a year or two old, lighting struck the tree and it died so I have been trying ever since then to find another tree but I don't know what kind it is. I originally bought the tree on side of the road cause I always wanted a mango tree so I didn't care at the time what kind it was so I bought it but I was shocked at how big the mango was. However I collected rotten mangoes off the ground and planted the seeds. Only one germinated.

A: This mango is called Elephant. We will try to find this grafted variety and let you know when we have it. Unfortunately seedlings take many years to fruit (8-15 for mango) and usually do not come trues to seed.
The closest variety by fruit size is Lancetilla, it is a giant 5 lb fruit, of a very good quality. And the best tasting and the most popular - Nam Doc Mai!

Remember at Top Tropicals, we can help you to identify plants for you! Just send us a picture. Close up of leaves and/or flowers/fruit will be always helpful. Top Tropicals plant experts are always here to help!

Date: 19 Jan 2022

Avocado Q & A

Sensation: Avocado 2.5 y.o seedling just bloomed!

Ed's Avocado seedling blooming at age 2.5 years old... Go figure!

Q: Can I plant a seed from a store bought avocado and expect it to bear fruit?

A: Avocados grown from seed do not always come true, meaning being the same as the avocado that produced the seed being planted. Also, avocados grown from seed will take upwards of 8 years to flower and bear fruit unless grown by Ed Jones and his witchcraft. Ed Jones, the Avocado Guy... Yes, he is also the Mango Guy, and the Booster Guy... We don't know how he does it. He grows the most beautiful fruit trees, many of them from seed and they all seem to flower within two years! (See his blogs about his Star Fruit, Olive trees, and video about Shaping Mango Trees). All we know for sure, he uses Sunshine Boosters for all his plant experiments.
As far as Avocado , we recommend a grafted variety, where a scion, or branch tip, of a known cultivar is grafted to good rootstock. These trees will usually flower right away and bear good amount of fruit within a couple of years of being planted in the ground.
It's a good chance now to get a good grafted Avocado on our special Happy Value Sale while supply lasts, for only $59.95.

Date: 30 Oct 2025

Jaboticaba wine: quick-n-fun exotic recipes

Jaboticaba (Myrciaria cauliflora)

Jaboticaba (Myrciaria cauliflora)

Jaboticaba wine

Jaboticaba wine

A homemade tropical wine with rich berry flavor and a hint of earthiness. This traditional Brazilian recipe turns fresh Jaboticaba fruit into a deep purple wine with a unique aroma and flavor somewhere between grape and plum. Easy to make, fun to share!

🍴 Jaboticaba wine: quick-n-fun exotic recipe

Ingredients

  • 4 lb fresh ripe Jaboticaba fruits (Myrciaria cauliflora)
  • 2 to 3 cups granulated sugar per gallon of pulp
  • 1 gallon non-chlorinated water
  • 1 tsp wine yeast (optional)
  • 1 cinnamon stick or a few cloves (optional)
  • Clean glass fermenting jar or food-grade bucket with loose cover

Instructions

  1. Wash and lightly crush Jaboticaba fruits. Do not remove skins; they add flavor and color.
  2. Mix crushed fruit with sugar and enough water to make about one gallon of pulp. Stir until sugar dissolves.
  3. Cover loosely and leave in a warm place (70-80F). Stir once or twice daily. Fermentation begins within 1-2 days.
  4. Let ferment 5-10 days, stirring daily. When bubbling slows, strain through cheesecloth into a clean jug.
  5. Seal loosely with an airlock or vented cap. Rest 2-4 weeks in a cool, dark spot (60-70F).
  6. Carefully pour clear wine into bottles, leaving sediment behind. Cork and let age a few more weeks.
  7. Chill before serving. Enjoy responsibly!

Tips

  • Reduce sugar to 1.5 cups per gallon for a drier wine.
  • Add more sugar after first fermentation for a sweeter dessert wine.
  • Add a spoon of honey for a floral note.
  • Save the skins to make Jaboticaba syrup or jam.

Grow your own exotic Jaboticaba fruit

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#Food_Forest #Recipes
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Date: 22 Nov 2025

Lychee sorbet: quick-n-fun exotic recipes

Lychee - Litchi chinensis

Lychee - Litchi chinensis

Lychee sorbet

Lychee sorbet

🍴 Lychee sorbet: quick-n-fun exotic recipes

  • 🔴Blend Lychee pulp with lime juice, freeze until firm.
  • 🔴A refreshing tropical ice treat.

Lychee Sorbet Recipe

Ingredients

  • 3 cups fresh lychee flesh, peeled and seeded (or canned lychees, drained)
  • 1/3 cup sugar or honey
  • 2 tablespoons fresh lime juice
  • 1/4 cup cold water, as needed for blending
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Prepare the lychees by peeling them, removing the seeds, and collecting the white flesh. If using canned lychees, drain them well.
  2. Place the lychee flesh, sugar or honey, lime juice, and 2 tablespoons of the cold water into a blender.
  3. Blend until completely smooth. If the mixture is too thick to move easily, add a little more water, 1 tablespoon at a time.
  4. Pour the mixture into a shallow freezer safe container. Cover tightly.
  5. Freeze for 2 to 3 hours, stirring with a fork every 30 to 45 minutes, until the sorbet is firm but scoopable.
  6. Scoop into bowls and garnish with fresh mint leaves and extra lychee fruit if desired. Serve immediately.

🛒 Plant your Lychee tree - Litchi chinensis

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#Food_Forest #Recipes

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Date: 16 Dec 2025

Nobel Prize goes to this pregnant male!

Male papaya with fruit

🏆 Nobel Prize goes to this pregnant male!

  • 👀 Some Papaya trees really break the rules, and this one deserves its own headline. We have a true oddball in the garden - a male papaya tree that actually set a lot of fruit! Not just one fruit, but a whole cluster hanging from those long flower stalks.
  • 👀 We all know that male papayas only make flowers but never set fruit. They only give us sweet fragrance from these flowers! By the way, thanks for the flowers, guys!
  • 👀 The fruit comes from the female flowers that sit tight on the trunk. But every now and then, nature throws a curveball. It looks like a male tree forms perfect female flowers on its long stems and decides to become a parent after all!
  • 👀 The result? Ripe, sweet papayas growing where they absolutely should not be. And yes, they even had seeds inside.
  • 👀 Gardeners wait years for good surprises like this. A male papaya giving birth… that’s rare enough to give a Nobel prize!


🛒 Explore the unpredictable world of Papayas

📚 Learn more:

Plant Facts

Carica papaya
Papaya
USDA Zone: 9-11
Small tree 10-20 ftFull sunDry conditionsModerate waterYellow, orange flowersWhite, off-white flowersEdible plantEthnomedical plant. Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles. Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.Subtropical plant. Mature plant cold hardy at least to 30s F for a short time

#Food_Forest #Papaya

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