The food of the Gods:
A legend of the Guanabana

Grow Your Own Food

Guanabana, also known as Soursop, is a tropical fruit native to Central and South America. It is known for its sweet, juicy flesh and has a variety of medicinal properties.

According to legend, Guanabana was once a rare and coveted fruit that only grew in the highest reaches of the Andes Mountains. It was said to have mystical powers and was believed to be the food of the Gods. Those who ate the fruit were said to be blessed with good health and long life.

One day, a young shepherd boy came across a guanabana tree growing in a remote valley. He plucked a fruit from the tree and tasted it, finding it to be the most delicious thing he had ever eaten. The boy returned to his village and told everyone about the magical fruit he had discovered. Soon, word of the Guanabana spread far and wide, and people came from all over to try the fruit for themselves.

As the demand for Guanabana grew, the fruit began to be cultivated and grown in other parts of the world. Today, it is enjoyed by people all over the world and is known for its unique flavor and health benefits.

Download Article from Tropical Treasures Magazine: How to grow Guanabana indoors. Hand-pollinating and fruiting.

Noni, the Superfruit

Nature's Food and Pharmacy

At our Christmas Plant Market a few days ago, many guests purchased a Noni tree. Everybody loved its large, beautiful leathery leaves, and were buying Noni as a present. It was appreciated as ornamental, for example as a showy specimen tree with a tropical look for a pool area. But very few people actually knew that this tree was a source of a famous Noni Juice - a unique remedy from Mother Nature... Some were surprised the plant had so many health benefits! So we promised to tell more about Noni in our newsletter.

The Noni tree - Morinda citrifolia - is a beautiful ornamental tree because of its glossy green leaves and curious fruit. The tree is prized for its medicinal fruit.
The Noni is considered to be a "superfruit" because of its high levels of antioxidants, vitamins, and minerals. The fruit, leaves, and roots of the Noni tree are used in traditional medicine to treat a wide variety of ailments, including pain, inflammation, and infections. Some people also use Noni fruit and juice as a natural health supplement because of its potential health benefits.
Additionally, the Noni tree is easy to grow and care for, making it a popular choice for both gardens and houseplant collections.

For more information on health benefits of Noni, download pdf of Noni article (from our Magazine Tropical Treasures) and watch the video: Doctor Noni.

In the photo: Noni as a houseplant. So much better than a boring ficus!

In the photo: Noni is happily fruiting in 7 gal pot. It's a beautiful ornamental and a conversation piece.

B-Farm in Sebring is now open!
Every Friday and Saturday

Thank you everyone for visiting us this weekend at new Top Tropicals location in Sebring (B-Farm)! We met many new friends as well as old friends that now are closer.
Local gardeners in Central Florida are now excited to have a special place for their needs in rare tropical plants.

Top Tropicals B-Farm conveniently located at the corner of FL-66 highway and McRoy Rd.

Sunshine Boosters at B-Farm

Many guests also purchased Sunshine Boosters liquid fertilizers. Sunshine Boosters are safe for daily use year around and ensure that you will have happy and healthy plants. Stash up for feeding your plants during the winter to make them strong, hardy and healthy!

At B-Farm, we offer free consultations on Sunshine Boosters. We can help you select proper combinations of fertilizers, micro-elements and special plant supplements, including those that improve cold hardiness of tropical plants.

B-Farm Team

What is Akee fruit?

One of the most bizarre looking, yet useful...

Email from our Florida customer:

I got an Akee tree from you last year for my tropical fruit garden collection and honestly didn't know much about what it was. This year it started growing real fast and branched out. In spring it was flowering like crazy and now I have about 20 bright coral fruit hanging off the tree that look like Christmas decorations. They are extremely showy and can be seen from far away, I have neighbors stopping by asking what kind of tree it is. I finally did more research on it and found a recipe how to cook the fruit. Only a few had ripened and opened so far, but I already had a chance to try the meal. Cooked the arils and fried in a pan with some butter. What a delicious surprise! To my taste, it is like a mix of potatoes and eggs. Just through in some bacon and it will make a complete breakfast! One of the coolest fruit I've tasted. Just wanted to share this with you.

About Akee (Blighia sapida)

This showy fruit, a close relative of Lychee, Longan, and Rambutan, is a National fruit of Jamaica. It is indeed very exciting one, and what is also important, the tree is easy in cultivation, fast growing and can be maintained compact. I it is not bugsy or picky about soil/water conditions, and is relatively cold tolerant for being a tropical tree. You can find delicious akee meals only in Jamaican restaurants. But no need to search for it - grow your own tree, it can't be easier. It will start fruiting for you the next season, you don't have to wait long. Sometimes it fruits twice a year! However, remember, the fruit is used as a vegetable, and is not eaten raw. It must be picked after the fruit has opened naturally so the flesh is fully exposed to light. When the fruit has "yawned", discard the seeds (or better plant them to grow more trees - to share with your friends!). The arils, while still fresh and firm, are best parboiled in salted water or milk and then lightly fried in butter. Then they are really delicious!
Read more about this tree...

Guava, the easiest container fruit tree

Grow Your Own Food

Guava is one of the most popular and well-known tropical fruit because it is so tasty, sweet, juicy and flavorful! Many people are familiar with it because of the large number of products made from this aromatic fruit. But very few people know that Guava tree culture is very easy and this plant can fruit in a pot right away. Guava tree start blooming and producing fruit as small as 1 gal pot size. It can be kept in compact shape, responds well to pruning, stays bushy and grows very fast. It is a perfect container fruit tree or a specimen for a tropical garden of any size.
Upon ripening, the fruit becomes soft and juicy. It may be eaten fresh, made into a juice or nectar contain fruit pulp, or made into preserves, jam, jelly, or paste. A distinctive, savory-fresh aroma of fruit is thermo-stable, thus survives processing. The guava is an excellent source of vitamins C and A.
The plant is relatively cold hardy. Our young trees, 3 months after being planted in the ground were exposed to a short period of freeze last winter (mid-20's) but they grew back without significant damage. Try to keep Guava cold-protected for the first winter, then it will be much hardier once established.
Guavas are fast growers and heavy feeders, and benefit from regular applications of fertilizer. Make sure to get some Sunshine Boosters fertilizer: Sunshine C-Cibus - Crop Booster, and feed them your round.