Spring is here and so is the time to give your plants more food for active growth!
❓ How to decide which fertilizer to chose with so many of them on the market? The basic idea is -
❗️ All fertilizers and good for plants, because it's food!
But like with every food in must be in right time, right kind, and right amount.
Basic types of fertilizers:
❇️ Controlled-release fertilizer is coated and release nutrients slowly and constantly within labeled amount of time (3-6-12 months). Good for stepping-up and transplanting.
❇️ Slow release granulated fertilizer breaks down quickly, especially in the heat, and should be used as a top-dress only occasionally (for example, to green up a plant quickly).
❇️ Liquid fertilizers are the most efficient in a long run. They make plants strong, resistant, healthy and productive, slowly but surely building up energy in their system. This is why all professional food farms, from veggies to hemp, stick to liquid plant food.
We suggest Sunshine Boosters, they are safe to use with every watering and year around. Their formulas are natural (based on organic amino-acids) and great for edibles.
🟢 Helps to produce strong growth, high yield, larger fruit size.
🟢 Improves quantity and quality of flowers and ability to set fruit. Encourages profuse blooming and reduces bud-flower-fruit drop.
🟢 Can be used as often as with every watering and year around.
🟢 Scientifically-balanced stable formula is organic Amino-acid based and has NO EDTA chelators to eliminate nutrients lockup; it does not affect crop taste.
🟢 Great for edibles! Based on Organic Amino Acids.
🌸 Choose a Variety: Select a dwarf variety or one with smaller leaves and flowers for easier training. The best dwarfs are "Pixie" and "Sunvillea" varieties.
🌸 Potting: Use a small, shallow bonsai pot with good drainage. A bonsai soil mix is ideal as it provides proper aeration and drainage.
🌸 Pruning and Training: Regularly prune to maintain shape and encourage new growth. Use wire to train branches, but be careful not to damage the plant. Prune after flowering to shape and maintain size.
🌸 Watering and Feeding: Water thoroughly when the soil is dry but avoid waterlogging. Use a liquid fertilizer such as Sunshine Megaflor for profuse flowering.
🌸 Light: Place in a sunny location, as bougainvilleas require plenty of light to thrive and bloom.
🔥 What is hotter that hot pepper? Wiri Wiri Pepper! - it's about how to live long and have a great skin.
🌶 These two peppers are a must for spice lovers - intense fruity habanero flavor packs quite a bang! 💥
Extremely showy, these ornamental peppers have culinary benefits and are great for container garden.
❤️ Capsicum annuum x chinense - ❤️-shaped Biquinho Pepper that you saw in earlier post. An exceptionally distinct pepper, an ancient hybrid of Capsicum annuum (bird pepper) and Capsicum chinense (habanero group). While of small size (1"), these heart-shaped red fruits are prolifically produced along the branches of compact plants.
🔴 Capsicum frutescens - Wiri Wiri Pepper from Guyana is the illustrious gem; hard sought and rarely found. This plant produces good yields of small 1/2" berry shaped hot peppers. Peppers grow upright, are very hot, and turn from green, to orange, to red when mature. Guyanese dinners will only take one of those meals for you to never forget! The secret of their food is the flavor, and one of the cornerstone ingredients in many of their dishes is the Wiri pepper. The Guyanese population claim that it is not just a key ingredient to their diet, but also to why they are so good looking, live so long, and have such great skin.
❗️ What makes these peppers so much different than any other hot peppers?
Hot? Yes, it is important that hot peppers are, but the people who really know, know that it is not just about heat, it is about flavor! And that is exactly what makes these little red gems so special.
