Our coffee trees, Coffea arabica, are growing in 7-gallon pots, and after months of waiting, the cherries are fully ripe!
They bloomed in May, set fruit in August, and now in winter the fruit has turned red and ready to harvest.
Coffee is one of the easiest fruiting plants you can grow at home. It does well in containers, loves shade, and can be grown indoors or outdoors in warm climates. With regular watering and a little patience, you can grow, harvest, roast, and brew your own coffee right from your home garden.
We are harvesting now, and the next video will show the full roasting process step by step.
👉 Coming up next: Roasting video coming soon - stay with us!
Patchouli - Pogostemon cablin is easy to grow indoors if you give it what it likes. It is one of those plants that does double duty - it looks great and makes your home smell amazing. Those big, soft leaves release that deep, earthy scent just by being there.
☘️ Light and temperature
Patchouli loves bright shade. Think filtered light near a window, not harsh direct sun. Too much sun can burn the leaves, especially indoors. In lower light, it still grows well and keeps its fragrance. It is a tropical herb, so keep in warm - at room temperature.
☘️ Water and soil
This plant loves water. Use a well-draining soil mix and a pot with drainage holes, but do not let it dry out. Daily watering is usually fine in warm conditions. Good air circulation is important.
Growing patchouli is similar to growing herbs in containers - just be more generous with water than you would be with basil or oregano.
☘️ Containers and growth
Patchouli grows fast. Start in a 1-gallon pot, but plan to move it up to a 3-gallon container fairly quickly. More room means bigger leaves and a stronger scent.
☘️ Feeding
Feed regularly. You can use Sunshine Boosters Robusta with every watering, or apply Green Magic controlled-release fertilizer every 6 months and at each transplant. Patchouli responds quickly to feeding with lush growth.
☘️ Pruning and uses
Prune as the plant gets bigger to keep it full and bushy. Do not throw the leaves away - dry them for sachets or use fresh/dry leaves for tea.
☘️ Propagation
Patchouli roots very easily from cuttings. Snip a healthy stem, place it in water or moist soil, and it will root fast. It is one of the easiest plants to share with friends.
If you want a plant that grows fast, smells incredible, and actually does something useful indoors, patchouli is hard to beat.
2 to 3 tender velvet nopal pads (Opuntia cochenillifera)
1 small onion, diced
1 small tomato, diced
1 tablespoon vegetable oil
Salt to taste
Corn tortillas
Instructions
Remove spines from nopal pads and slice into strips.
Boil the sliced nopal for 5 minutes, then drain well.
Heat oil in a pan and saute onion until soft.
Add tomato and cooked nopal, season with salt, and saute until tender.
Serve warm in corn tortillas.
🌵 About the plant:
Nopal Opuntia (prickly pear cactus pads) is a cornerstone vegetable in Mexican cuisine and a long-standing staple across Central and South America. It is valued both as food and medicine. Traditionally eaten sauteed, grilled, or stewed, nopal is rich in fiber, minerals, and antioxidants. It is especially well known for its role in blood sugar management - many people who eat it regularly report significant improvement in diabetes control.
🌱 In the garden:
Prickly pear is a fast-growing, tough desert plant with showy red flowers. It thrives on neglect, tolerates drought, and also handles Florida rain surprisingly well. Easy to grow, productive, and edible, it is one of the most practical food plants you can add to your landscape.
