Orchids have a mystique that sets them apart — elegant, exotic,
almost unreal in their perfection. But let’s be honest, not everyone
has
luck with the fancy ones that cling to trees or need greenhouse tricks.
Ground orchids are different. They grow in regular garden soil, bloom in
sun or shade, and come in all sorts of shapes and colors. They’re the
orchids you don’t have to fuss over.
Nun Orchid
(Phaius tankervilleae) – Ever wonder why it’s called the
Nun
Orchid? The flowers really do look like the white veil and brown habit nuns
used to wear. The plants send up spikes 3–4 ft tall with 10–20
fragrant blooms that open one after another for weeks. I like them best
tucked
under trees where they just keep spreading year after year.
Spathoglottis – The nonstop bloomer – If you want flowers
that
just don’t quit, this one’s it. Spathoglottis clumps up and
throws
spikes of purple, pink, or yellow that last for weeks, then keep coming back
through the summer. In warm spots they’ll bloom almost year-round.
Honestly, it’s one of the easiest orchids you’ll ever grow.
💲
Special Offer – 20% off Ground Orchids!
Get 20% OFF ground orchids with code
ORCHID2025
Min order $100. Excluding S/H, valid online only,
cannot be combined with other offers.
Guava varieties: Pink flesh (upper left quarter), White flesh and Cas
(upper right quarter), Red Cattley Guava (bottom left quarter) and Golden
Cattley (bottom right quarter).
Let’s talk Guava. Few fruits check as many boxes: flavor,
productivity, health, and adaptability. We’ve grown guava trees at Top
Tropicals for years here in Florida, and it never fails to surprise people
with how
easy it is — and how quickly it rewards you.
🌿 Health Benefits
We know the first question:"Why guava in addition to all the other
fruit trees I could plant?"Because guava is one of the healthiest tropical
fruits you can eat and grow — and it produces faster than almost
anything
else.
Vitamin C powerhouse — guava has four times more vitamin C than
oranges. One fruit covers your daily needs and then some.
Potassium and fiber — good for balancing blood pressure and
keeping your heart strong.
Antioxidants like lycopene and vitamin C — these keep your skin
glowing and help protect your cells from damage.
Dietary fiber — aids digestion and helps keep blood sugar
steady.
Guava is a true"food as medicine"tree you can plant right in your
backyard or in pot.
♥️ Our Favorite Varieties are Available Now
We currently have a DOZEN excellent guava varieties in stock selected by
our plant expert Tatiana Anderson — something special for every
garden. Our top picks are:
Pink Guavas
Barbie Pink
– Yellow pear-shaped fruit with thick pink flesh, sweet and juicy.
Cold
hardy for a tropical fruit. The best seller.
Hong Kong
– Large, round, smooth pink fruit. Sweet flavor, very few seeds, and
very
productive.
Tikal
– Our top pick. Fast-growing, disease-resistant, and produces the
sweetest
pink guavas with very few seeds.
White Guavas
Indonesian White
– Aromatic, classic white-fleshed guava with an excellent
tropical flavor.
Kilo White
– Giant fruit up to 2 lbs (1 kilo) each! Few seeds, creamy white
flesh,
and fruits even in containers.
Brazilian Araca
Pera – Rare hybrid used for Guava Wine in Brazil. Tart,
concentrated juice makes excellent wine, sorbet, or jelly. Learn more...
Pineapple Guava,
Guavasteen – Feijoa sellowiana. Strongly perfumed fruit, best
enjoyed when the pulp is mixed with sugar – like forest strawberries.
Cold-hardy, tolerates freeze, and doubles as a great windbreak. Learn more...
When northern gardens fade into gray, our tropicals wake up. Winter is
color season here - and even if you live up north, you can still enjoy these
same flowering trees indoors or on a sunny patio.
From the fiery Royal
Poinciana to the golden Tabebuia and
violet Jacaranda,
these eight trees prove that winter can bloom anywhere
How to Care for Winter-Flowering Trees
We're often asked, at Top Tropicals, “Can I really grow tropical
trees in winter?”
Yes — with the right light and care, you can.
Here’s what works best both outdoors and indoors, according to our
expert, Tatiana Anderson.
🌡️ Fall Planting Guide
Let’s talk about timing, because that’s the part most people
get nervous about.
Everyone asks: “Isn’t it too cool to plant now?” —
and the answer is no!
Fall and early winter are actually the best months for tropicals in Zones 9
to 11.
Here’s why: the air has cooled off, but the soil is still warm.
Roots love that combination. They quietly spread underground while the rest
of
the plant takes a break.
By spring, those roots are ready to feed a burst of new growth — and
that’s when you’ll see the first big flush of flowers.
Pick a sunny spot that gets plenty of light — six to eight hours
if you can.
Loosen the soil and mix in compost or pine bark so it drains well.
Dig a hole about twice as wide as the pot and just as deep.
Set the plant level with the ground, backfill, and water it deeply to
settle everything in.
Then add mulch — two or three inches is plenty — but keep it
away from the trunk so it can breathe.
Tatiana’s tip: “Fall planting builds roots while everyone
else is resting. By spring, your tree wakes up ready to grow.”
🌳 Outdoor Care (Warm Climates Zones 9–11)
Now, let’s talk about what happens after planting — because
real gardening starts once the plant is yours. Tropical trees thrive on
routine: steady sunlight, deep watering, and just a bit of attention.
Water them about once a week when the weather is mild, more often if
it’s dry or windy.
Always check the soil first — if it feels dry two inches down, go
ahead and water.
Mulch helps more than most people realize — it keeps roots cool in
summer and warm in winter, and it saves you from watering as often.
Now, for those of you in Zone 9, here’s the truth: your trees can
take a chill, but they don’t love surprises.
A quick night in the upper 20s F won’t hurt mature plants, but young
ones appreciate a little help — a frost cloth or being planted at the
south side.
And don’t underestimate the wind. Cold, dry gusts can burn leaves
faster than frost.
Use fences, hedges, or taller shrubs as windbreaks, and take advantage of
microclimates — those warm pockets next to the house, brick patios, or
corners that get extra afternoon sun.
Tatiana’s tip: “A tropical garden in Zone 9 isn’t
about fighting nature — it’s about cooperating with it. Find the
warm corners, protect from the cold wind, and your trees will thank you with
flowers all winter.”
🏚️ Indoor & Patio Care (Cooler Climates)
For our northern friends — yes, you can grow tropicals indoors!
You just need good light, warm air, and a little attention.
Pick a large pot, with drainage holes and a light tropical soil mix.
Place it in a bright window — south or southwest if you can —
or under grow lights for about 12–14 hours a day.
Keep temperatures between 65 and 85 F, and water when the top inch of soil
dries out.
Misting helps keep leaves clean and adds humidity.
Rotate the pot every couple of weeks so all sides get sun. In summer, move
your plant outdoors gradually so it can enjoy real sunlight — then
bring it back in before nights drop below 40 F.
Tatiana’s tip: “Don’t be afraid of growing trees in
pots. They adapt beautifully — just select the right trees and pay
attention to their needs.”
Sunshine: I love peach cobbler. Smokey, why are peaches on
the tree so early? Smokey: Low-chill peach varieties for Florida. They ripen
much sooner. Sunshine: I thought peaches were for Georgia. Smokey: Not if you plant low-chill peaches. And speaking
of peaches, do you know about donut peaches? Sunshine: Donut peaches? Finally, horticulture I can
understand.
Some fruits carry memories before you've even tasted them.
There's something about a peach still warm from the tree - the way it
gives a little when you pick it, the smell that hits you before you even
take a
bite. It makes you slow down. It makes summer feel like it actually meant to
show up.
Peach Plant Facts
Botanical name: Prunus persica, Amygdalus persica Also known as: Peach
USDA Zone: 5 - 10
Highligths
For Florida gardeners, that moment used to feel borrowed. Peaches were a
Georgia thing, a Carolina thing. You'd admire someone else's harvest and
quietly file it under not for us.
Low-chill peaches rewrote that story.
Here's the thing about regular peaches - they need cold. Not just a cool
night or two, but a real winter. We're talking 600 to 1,000 hours below 45F.
That's how they know to wake up in spring and actually fruit. South Florida
just doesn't deliver that. The trees will grow fine, look healthy even, and
then give you almost nothing come harvest time. Frustrating doesn't cover
it.
Low-chill varieties are different. They were bred specifically for
places like ours - warm winters, mild springs. Some only need 100 hours of
chill.
A hundred. That's a few cold fronts, not a season. And because they're
working with our climate instead of against it, they fruit reliably. Every
year.
They're not just a Florida trick either. Gardeners in coastal Texas,
southern Louisiana, southern California - anywhere in that Zone 8b to 10
range -
have been growing these successfully. If you've got warm winters and thought
peaches weren't for you, they probably just weren't the right peaches.
Flat peaches - sometimes called DONUT peaches - are
known
for their sweet white flesh, low acidity, and fun squashed shape.
Date: 1 May 2026
This changes how you feed your plants
Smokey and Sunshine with Sunshine Boosters
This changes how you feed your plants
Stop messing with fertilizers - you’re probably feeding your plants wrong. Keep it simple. Let your plants do the work.
Most gardeners don’t have a plant problem - they have a fertilizer problem. If feeding your plants feels confusing, expensive, or inconsistent, there’s a reason. The way most fertilizers are designed doesn’t match how plants actually grow today. Here’s what’s really going on - and why a simpler system works better.
A simple way to feed your plants right
Feeding plants shouldn’t feel like a chemistry class. But somehow it always does. Too many products. Too many formulas. Too many schedules. And somehow - still not sure if you’re doing it right.
The truth is, growing healthy plants is simple. Good soil. Enough light. Proper care. And the right nutrients.
That last part is where most people get stuck.
Sunshine Boosters were made to fix exactly that. It’s a complete nutrition system that gives your plants what they actually need - without all the extra steps and guesswork.
What Sunshine Boosters are and how they work
So what is it, really? Sunshine Boosters is a new generation of plant nutrients based on amino acids. It includes the main nutrients plants need - nitrogen, phosphorus, and potassium - plus all the microelements, already balanced in one formula.
No extra bottles. No missing pieces.
It dissolves completely in water, so plants can take it in right away. No buildup in the soil, no leftovers sitting there doing nothing.
You just mix it with water and use it during regular watering. That’s it. It works through the roots, and even through the leaves if you spray it.
Instead of trying to manage a whole feeding system - you just feed and grow.
Less work, better plants.
Stay with us - this is just the start. We’ll break it down step by step so you really understand what your plants need and how to give it to them. More... Get your plants real food