Date: 20 Dec 2025
Grumichama spoon drizzle: quick-n-fun exotic recipes
🍴 Grumichama Spoon Drizzle
Ingredients
- Ripe grumichama fruit (Eugenia brasiliensis), pulp only
- Water, a small splash
- Vanilla ice cream, for serving
Instructions
- Remove seeds from ripe grumichama fruit and collect the pulp.
- Blend the pulp with a small splash of water until smooth and pourable.
- Spoon or drizzle over vanilla ice cream and serve immediately.
📚 Learn more:
- ▫️Eugenia brasiliensis fruit tree - Grumichama in Plant Encyclopedia
- ▫️Grumichama jam recipe
- ▫️The best tasting and most beautiful tropical cherry
- ▫️Why grow Grumichama? Benefits of Brazilian Eugenia Tree - Cherry of the Tropics
#Food_Forest #Recipes
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