Garden Blog - Top Tropicals

Date:

The bloom that broke all the rules: Black Sheep Adenium. A Top Tropicals Garden Blog post.

The bloom that broke all the rules: Black Sheep Adenium

Black Sheep Adenium

Black Sheep Adenium

Black Sheep Adenium

Black Sheep Adenium

Black Sheep Adenium

Black Sheep Adenium

🐑 The bloom that broke all the rules: Black Sheep Adenium

Photos of Black Sheep adenium for the previous post 👆

🛒 Shop adeniums

#Nature_Wonders #Container_Garden #Adenium

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Date:

The legendary Black Sheep of the family. A Top Tropicals Garden Blog post.

The legendary Black Sheep of the family

Black Sheep Adenium

Black Sheep Adenium

🖤 The legendary Black Sheep of the family
  • 🐑 Not your average desert rose, Black Sheep Adenium shows up to the garden party dressed in midnight velvet!
  • 🐑 Its petals are so dark they almost swallow the light, with a smoldering red glow at the center that dares you to look closer.
  • 🐑 Mysterious? Yes. Dramatic? Absolutely. This flower doesn’t blend in - it steals the show!
  • 🐑 The perfect plant for those who like their beauty bold, broody, and a little rebellious. You'll want to whisper secrets to it under moonlight. It's not just a plant. It's a statement! See photos of actual Black Sheep Adenium in next post 👇


🛒 Own the drama. Grow the legend: Black Adeniums

❗️Black colored adeniums start as reddish color buds, flower opens as red-black and darkens as matures.
📚 More black and dark-flowered adeniums

#Nature_Wonders #Container_Garden #Fun_Facts #Adenium

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Wesley's opportunity. A Top Tropicals Garden Blog post.

Wesleys opportunity

Wesley the Cat

Wesley the Cat

🐈🐈🐈 Wesley's opportunity

"In the middle of difficulty lies opportunity." - Albert Einstein

🐈 PeopleCats.Garden 
#PeopleCats #Quotes

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How to make chocolate dumplings in mango sauce: exotic recipe. A Top Tropicals Garden Blog post.

How to make chocolate dumplings in mango sauce: exotic recipe

chocolate dumplings in mango sauce

chocolate dumplings in mango sauce

How to make chocolate dumplings in mango sauce: exotic recipe

Ready to sneak this onto your dessert menu under a name like "Tropics Lost in Vienna"?

Ingredients
  • 🔸 For the dough:

• 200 g (1 ½ cups) all-purpose flour
  • • 1 egg
  • • 3 tbsp water
  • • Pinch of salt

  • 🔸 For the filling:

• 70 g (2.5 oz) dark chocolate
  • • 3 tbsp heavy cream
  • • 1 tsp cocoa powder (optional)
  • • 1 tsp sugar (if chocolate is too bitter)


🔸 For the mango sauce:
  • • 1 ripe mango (or 150 g mango puree)
  • • 100 ml (just under ½ cup) heavy cream
  • • 1-2 tsp honey
  • • 1 tsp lime or lemon juice
  • • Pinch of salt


🔪 Instructions
  • ➡Make the dough: Mix flour, egg, water, and salt into a soft dough. Knead, wrap, and rest for 30 minutes.
  • ➡Prepare the filling: Melt chocolate with cream over a water bath. Stir in sugar and cocoa if using. Let cool until thick.
  • ➡Shape the dumplings: Roll out dough, cut into circles, fill with chocolate, and seal. Freeze for 10 minutes to firm up.
  • ➡Cook: Boil in lightly salted water. Once they float, cook 2–3 minutes more. Lift out gently.
  • ➡Make the mango sauce: Blend mango, then stir in cream, honey, citrus juice, and salt. Warm gently without boiling.
  • ➡Serve: Arrange dumplings, spoon over sauce, and garnish with mint or lime zest if desired.


🛒 Plant your own Mango Tree and always have mango supply

#Food_Forest #Recipes #Mango

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