Best tasting white guava

Q: What's your best tasting white guava?

A: Our favorite white Guava is Viet Nam variety that is also very rare and hard to find. The fruit is very large, up to 6" in diameter, the pulp is very sweet and somewhat crunchy. The seeds are small which makes it more pleasurable to eat out of hand.
Another great feature of this variety, it stays compact and branches do not get leggy, unlike most guavas. It can be easily grown in a container, trimmed to the desired size and it will produce fruit under proper care.

Another cool variety is Indonesian, it also has a large round fruit and very few seeds to compare with others.

And last but not least, if you prefer soft fruit to crunchy, the Peruvian variety is a great choice. The fruit is pear-shaped.

Remember to provide plant food for good production, especially if grown in a container.

Fruit Festival Plant Food - Super Crop Booster
Mango-Food - Smart Release Fruit Tree Booster
SUNSHINE C-Cibus - Crop Nutrition Booster

How soon will Guava tree fruit?

Q: Can you tell me how your Guava trees are propagated? Grown from seed vs. air grafted, etc.? I'm interested especially in the Barbie variety. In particular, I'd like to know how long it takes them to bear fruit - I live in Southern California zone 10b, with good sunlight.

A: Guavas can be propagated by seed, air layers, or grafting. Propagation method depends on the species.
Cattley guavas - Psidium littorale - are usually grown from seeds and start flowering and producing as early as in 2-3 years from seed. Tropical guavas, Psidium guajava - especially named varieties, are propagated usually by air layers, and the rarest varieties like Variegated Honey Moon are often grafted, although they will come true from seed (it's just takes them longer to fruit). Both air-layered and grafted plants start producing right away, usually on the same year of planting or next year, depending on growing conditions.
Barbie Pink is a superior variety, very popular among fruit lovers. It produces large aromatic fruit with a bright pink pulp and very few seeds. This variety is air-layered; in our nursery, these plants start flowering and setting fruit in 3 gal containers.
Plant this tree in full sun and provide regular watering, guavas don't like to dry out. Use fertile soil, with at least 50% of compost, and add some soil conditioning components for better drainage: bark, sand, perlite, etc. Mulch well, just make sure to keep mulch 2-3" away from the trunk. Follow our detailed planting instructions that come with every plant, and you are good to go!

Recommended fertilizers:

Fruit Festival Plant Food - Super Crop Booster
Mango-Food - Smart Release Fruit Tree Booster

Flavor of Feijoa Superfood

Q: What exactly is Feijoa - Pineapple Guava? Does the fruit really taste like pineapple? I am curious to know if it is easy to grow.

A: Feijoa is certainly one of the easiest fruit trees to grow as it does not require much care. It is an attractive, evergreen tree or large shrub with dark green, oval, leathery leaves. It has an abundance of uses in the garden and produces lovely edible flowers and fruit! The fruit is eaten fresh, added to smoothies or fruit salad and is also commonly used to make delicious jams and wicked chutneys. Feijoa fruit go a long way in flavor.
This plant is drought tolerant and will grow in almost any soil type. It loves full sun or partial shade and is wind resistant. A lot of gardeners like to grow it as a wind barrier for this reason. It can easily be shaped into a dense, informal hedge or screen that needs very little pruning. Because of this density, it provides excellent shelter for all kinds of wildlife. Butterflies, birds, and butterflies will all love you for growing Feijoa!
Space the plant five feet apart to create a wind barrier hedge. Heat does no not bother it at all and it will also withstand temperatures to 10 degrees F.
The plant gets its names from the delicious perfume it emits. Some folks seem the fruit taste like pineapple, with a slight minty undertone. Others feel the flavor reminds them of juicy fruit gum! The texture is described as smooth and slightly gritty - almost like a pear, but firmer.
If you prefer to grow this plant as a tree rather than a large shrub, simply remove the lower branches up to one-third of the tree's height over a period of time. The Pineapple Guava can grow up to 15 feet wide and tall. They also do really well as a container plant on patios where you can truly enjoy the lovely fragrance of the fruit. It prefers rich, organic, well-drained soil and will need light fertilization every other month in most soils.

We recommend:

Fruit Festival Plant Food - Super Crop Booster
Mango-Food - Smart Release Fruit Tree Booster
SUNSHINE-Honey - Sugar booster
SUNSHINE C-Cibus - Crop Nutrition Booster

Pretty, pink, edible flowers will wow you from May to June, followed in late summer or fall by the delicious and fragrant fruit. An interesting thing about this fruit is that you don't pick it. It falls to the ground when it is ripe. Or simply place something under your tree, like a tarp, and shake the tree. The ripe fruit will fall off. You can store the fruit in your refrigerator for up to a week. And remember! The fruit of the Feijoa is not only a very rich source of soluble dietary fiber, but also an excellent source of Vitamin C, and very rich in antioxidants. They are also low in calories. Each fruit only holds 55 calories.

URBAN TROPICAL GARDENING:
10 secrets of successful Container Mango growing on a balcony.

Q: I live in Miami in apartment on a second floor, and I have a balcony with SE exposure. I wonder if I can grow a mango tree in a pot? Will it fruit for me? I recently moved to South Florida and I don't know much about tropical plants; but I tasted real fiberless mangos from someone's garden - it was so delicious and different from those in the grocery store. I wonder if I can have a fruiting tree on my balcony? And if yes, how do I plant and take care of it?

A: Yes, you can! Here is what you need to do:
1) Temperature. You are lucky to live in Tropics, keep it on a balcony year round.
2) Light. Position the pot in a spot with the most sun exposure. Mango trees can take filtered light too, but the less sun, the less fruit you will get.
3) Soil and Container. Use only well drained potting mix. Step up the purchased plant into next size container (3 gal into 7 gal, 7 gal into 15 gal). When transplanting, make sure to keep growth point (where roots meet the trunk) just at the top of the soil. Covering base of the trunk with soil may kill the plant.
4) Water. Water daily during hot season, but only if top of soil gets dry. If it still moist, skip that day. Mangoes (unlike Avocados!) prefer to stay on a dry side.
5) Fertilizer. Use balanced fertilizer once a month, 1 tsp per 1 gal of soil. Do not fertilize during fruiting - this may cause fruit cracks.
6) Microelements. Apply SUNSHINE-Superfood once a month. This will help your mango healthy, vigorous, and resistant to diseases. Use SUNSHINE-Honey to make your fruit sweeter.
7) Insect control. Watch for scales and mealybugs, clean with solution of soapy water + vegetable oil (may need to repeat 2-3 times with 10 days interval), or with systemic insecticide like imidacloprid only as needed (if non-harsh treatment didn't help). Most Flea shampoo for dogs contain that chemical, you may try that shampoo solution.
8) Trimming. Once potted, do not remove leaves that are discolored or have spots until new growth appears. Dark dots on mango leaves, especially in humid climate like Florida, may be signs of fungus. Treat with fungicide according to label, and remove only badly damaged leaves. Trim crown as needed after flowering and fruiting (by Fall). Train into a small tree, and you may remove some lower branches eventually.
9) Flower and fruit. Mangoes are winter bloomers with bunches of tiny flowers coming in thousands. Many of them set fruit (if pollinating insects present). Keep in mind that young trees can only bare a few fruit. Normally a tree will drop excessive fruit and keep only a few that it can manage. To save the young tree some energy, remove fruit if too many and leave only 2-3 for the first year. It will pay you next year with more abundant crop.
10) Variety. Last but not least: Choose the right variety for container culture! Pick from "condo" dwarf varieties such as Icecream, Nam Doc Mai, Carrie, Cogshall, Julie, Fairchild, Pickering, Graham, Mallika, and a few others - check out Mango Chart pdf and full list of our Mango varieties.

6 easiest fruit trees and 5 spices to grow in containers indoors

Q: This is why I want to move so that I can grow absolutely anything I want from your catalogue. Prefered Puerto Rico. Right now I live in New York and there is absolutely nothing I can grow there.

A: Of course living in Puerto Rico brings more opportunities to grow tropical species. However, you can create your unique tropical paradise even living in New York. We have many customers from up North who successfully grow tropical species (and get them to flower and fruit) in greenhouses, and even indoors.
Here are a few suggestions of tropical fruit trees that adapt well for container/indoor culture - for both beginners and advanced gardeners.

Top 6 fruit trees great for indoors / container culture / beginners
1. Mango (Mangifera indica). Select from one of smaller mango varieties
2. Sugar Apple (Annona squamosa)
3. Guanabana, Soursop (Annona muricata)
4. Miracle Fruit (Synsepalum dulcificum)
5. June Plum (Spondias cytherea)
6. Guava (Psidium guajava)

5 top spice plants (the spice will be with you right away, you don't have to wait for it to grow)
1. Allspice (Pimenta dioica)
2. Cinnamomon or Campor tree
3. Bay Leaf (Laurus nobilis)
4. Mint Tree (Satureja vimenea)
5. Vanilla orchid (Vanilla planifolia)

See a brief article of growing tropicals outside of tropics.

Don't forget to get some SUNSHINE boosters for your plant collection - for both successful indoor culture and cold protection!

See also our magazine Tropical Treasures) - Pushing the Limits of Tropical Gardening, with list of issues.

Growing sapodilla in container and indoors

Q: I live in northwestern Washington state. I was wondering if I can grow a Sapodilla tree indoors in a container? Are they self-fertile, and which variety do you think would do best in a large container?

A: A: All Sapodillas are self-fertile. They can be successfully grown in pots due to their slow growth rate and compact nature. The most important requirement for successful growing and fruiting is a bright light, other than that it is a very undemanding plant and is not fussy about watering. The best variety for potting culture is Silas Woods which is a dwarf kind. This variety is the most profuse producer, flowering and fruiting nearly year round providing bright light and warmth. Although the fruit are smaller than other varieties and average 3-4" size.
Sapodillas require regular fertilizer applications for good production. We recommend Fruit Festival slow release fertilizer for the best results.

Jungle on Windowsill 101

Q: I got a Jasmine Sambac and a Tahitian gardenia as presents, they are very cute plants with flowers and flower buds. I would like to be able to keep them alive and hopefully happy for a long time, but I don't know much about growing tropical plants, and I am not sure if my thumb is green enough to make everything right. What do they need? How much sun? How much water? What kind of soil? Sorry for all these (maybe silly) questions, but I want to keep them alive, please help! I live in Wisconsin and we had some snow again last week.

A: Growing tropicals is not a hard work, it is a lot of fun! These plants are actually a good starters for a beginner who wants to try growing tropical plants, no matter if you live in a mild frost-free climate, or up North where you can have these beauties as houseplants. Below are a few simple steps for you:

1. Read. Follow planting instructions included with your plants. Check plant names on the tags and learn more about them from our online catalog.

Caring of Soursop in container

Q: I have ordered dozens of trees from you and have a question about Soursop. I have a Soursop in a container and ants and aphids are under new leaves. Do Soursop like little water? I water almost everyday living in southern Los Angeles it's been around 76-80F. I spray the aphids and ants off with a mist setting on my hose. They come back every day. They're only on new leaves...

A: First of all, you don't have to remove the ants iа they don't bother you. Ants are good insects, they do not harm plants; most likely they are attracted by a sweet sap - aphid by-product. Ants clean up a plant, and they may even take care of some bad insects.
It is not difficult to get rid of aphids. Use a safe treatment: in a small spray bottle, mix 1 cup of warm water, 1 teaspoon of dish soap and 2 tablespoons of any cooking oil (if you have Neem oil or Horticultural oil - even better, but prepare, they are pretty stinky). Spray the leaves with this solution to a dripping point. Repeat in a few days if needed. This simple remedy will take care of the aphids.
Daily water may be ok for the plant during hot weather, as long as the soil is not constantly moist. Let the surface of the soil get a little dry between waterings.

Recommended fertilizers for fruit trees:

Fruit Festival Plant Food - Super Crop Booster
Mango-Food - Smart Release Fruit Tree Booster
SUNSHINE-Honey - for sweeter fruit
SUNSHINE SuperFood - microelement supplement

Growing Jackfruit in a pot

Q: I have a young jackfruit tree, and I wanted to know, is a 25 pot enough for an adult tree?

A: 25 to 50 gal should be eventually a good size pot for growing a Jackfruit tree. Keep in mind the following:
1. Start with a smaller container, only slightly bigger than the root system. Do not plant directly into a large container, this may create a risk for root rot.
2. Step up the tree in a bigger container every year as it grows bigger. With every repotting, trim both branches and roots to compact the plant and to encourage branching out.
3. Jackfruit trees should be kept pruned under 6-7 ft in pots and 10-12 ft in the ground. This makes healthy fruit production more efficient and keeps fruit at the base of the tree.