Sterculia lanceifolia, Sterculia roxburghii

This small tree is native to Indo-China, and is tolerant of a variety of environmental conditions. It is a deciduous species, growing to a height of 10-20 ft and producing yellow to orange flowers in springtime. Normally found in USDA zones 9-11 both in warm and cold climates, Sterculia lanceifolia (Lanceleaf Sterculia) requires full sunlight and protection from strong winds. It has a moderate drought tolerance when planted in a sandy soil and requires regular water when planted in heavy clay, during both the summer and winter months. This particular species can adapt to most soil types.

Sterculia lanceifolia is a great choice for gardens and landscapes, as it does not require too much pruning or maintenance. Additionally, it can be grown in containers so long as its pot has ample drainage holes. During winter months, Sterculia lanceifolia should be kept in a warm area, such as sheltered indoors or a greenhouse.

This plant is valued not only for its hardiness and show of color; it also produces edible fruits which are actually healthy and nutritious. The fruit is oval in shape and deep maroon in color. Inside, the seed has an edible kernel which is rich in fatty acids, minerals, as well as vitamins. In traditional medicinal remedies, it is used to treat fever, colds, and gastrointestinal issues. The fruits can be also picked and eaten fresh or dried and served with porridge, rice, and other dishes. It can produce multiple fruits per season.

Health benefits aside, the fruits of Sterculia lanceifolia are valued for their nutty flavor. Each fruit usually contains one or two seeds, which can be eaten along with the pulp or extracted to be used as a crunchy topping on salads or desserts. It is also a popular ingredient in desserts from South East Asia.

Similar plants:

• Brachychiton australis, Sterculia trichosiphon (Broad Leaved Bottletree)
• Firmiana colorata, Sterculia colorata (Colored Sterculia, Bonfire tree, Scarlet Sterculia, Iwil-iwil, Indian Almond)
• Firmiana simplex, Sterculia platanifolia (Chinese Parasol Tree)
• Pterygota alata, Sterculia alata (Buddha Coconut )
• Sterculia apetala, Helicteres apetala, Sterculia carthaginensis, Sterculia chicha (Bellota, Panama Tree)
• Sterculia appendiculata (Mgude, Yellow barked Sterculia)
• Sterculia ceramica (Lanyu Sterculia)
• Sterculia coccinea, Sterculia lanceolata var. coccinea, Sterculia hamiltonii (Shrub Sterculia, Kelumpang)
• Sterculia foetida (Peon, Indian Almond, Hazel Sterculia, Java Olive, Skunk Tree)
• Sterculia lanceolata, Helicteres undulata, Sterculia balansae (Lanceleaf Sterculia)