Monstera siltepecana (Swiss Cheese Plant)
Monstera siltepecana (Swiss Cheese Plant) reveals pointed, silver-green leaves with visible vein detail.
Botanical name: Monstera siltepecana
Common name: Swiss Cheese Plant
Family: Araceae
Origin: Central America
USDA Plant Hardiness Zone Map
USDA Zone: 9-10
Plant form: Climbing or creeping vine
Sun exposure: Semi-shade
Cold tolerance: Frost sensitive. Protect from freezing.
Watering: Regular; moderate; epiphyte. Needs light, frequent misting or soaking to stay hydrated.
Suitable for: Outdoors in the suitable USDA zone; small gardens, containers, and indoor growing
Foliage color: Ornamental foliageMonstera siltepecana has very unique leaves. While young the foliage is a blue green with silver markings. As it matures these markings fade and the leaves become much larger and start to form holes.
Similar plants: Monstera siltepecana (Swiss Cheese Plant)
- Monstera acuminata (Monstera)
- Monstera adansonii (Swiss Cheese Plant)
- Monstera aureopinnata (Regal Ceriman)
- Monstera deliciosa (Swiss Cheese Plant)
- Monstera dubia (Penanola)
- Monstera karstenianum (Monstera Peru)
- Monstera obliqua (Monstera)
- Monstera pinnatipartita (Nido Nodo)
- Monstera tenuis (Monstera)
- Monstera xanthospatha (Holly Molly)
Link to this plant:
https://toptropicals.com/catalog/uid/monstera_siltepecana.htm