An exceptionally distinct pepper, it is likely an ancient hybrid of Capsicum annuum (bird pepper) and Capsicum chinense (habanero group). While of small size (something around an inch or so long), these oddly shaped bright orange to finally red fruits are prolifically produced along the branches of compact plants with small leaves. What separates this variety from others is its unique flavor which packs quite a bang! Not because of its heat (because our strain has either no heat what-so-ever, or so little it is hard to even detect), but because of its intense fruity habanero flavor. If one who knows that distinct habanero super fruit flavor (which is then normally followed by the heat blast), then tries a biquinho pepper, the flavor is so distinctly habanero that when the heat blast doesn't occur, it is a strange event. Ordering seeds info