Mango tree Keitt, Grafted (Mangifera indica)


Mango tree Keitt, Grafted (Mangifera indica)

Big tree > 20 ftFull sunModerate waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

By far, this is the best all-around late mango. It is very productive, good-flavored, excellent for shipping, and disease resistant. It also has a very long and late season. The largest fruit mature in late July, and the smallest fruit can be left on the tree as late as November. Fruit ripe more evenly when picked green, starting with the largest fruit. Good variety for eating while green and to use for making Indian green mango pickle (achar). The variety has become one of the world's most outstanding mangos. Excellent eating quality, disease resistance, productivity, and ripening time are some of the features of this four to five pound goliath.
See more info about Mango varieties.

RECOMMENDED FERTILIZER:
SUNSHINE Mango Tango - Mango Tree Booster
SUNSHINE-Honey - sugar booster
Grown in
10"/3 gal pot