CAPSICUM


Capsicum sp. - Serrano Tampiqueno Chili Pepper

Small plant 2-5 ftFull sunWatering: Regular. Let topsoil dry slightlyBlue, lavender, purple flowersWhite, off-white flowersEdible plantEthnomedical plant.
Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles.
Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.Irritating plantSubtropical plant. Mature plant cold hardy at least to 30s F for a short time

The serrano pepper is a type of chili pepper that originated in the mountainous regions of the Mexican states of Puebla and Hidalgo. The name of the pepper is a reference to the mountains (sierras) of these regions. Each plant can hold up to fifty pepper pods. Unripe serrano peppers are green, but the color at maturity varies. Common colors are green, red, brown, orange, or yellow.
A typical serrano pepper plant will grow to about a foot and a half. A single plant can yield dozens of peppers and they can be harvested while they are green or red.
The serrano pepper's Scoville rating is 10,000 to 25,000. Their flavor is crisp, bright, and biting, notably hotter than the jalape o pepper, and they are typically eaten raw. Serrano peppers are also commonly used in making pico de gallo. It is also commonly used in making salsa, as the chili is particularly fleshy compared to others, making it ideal for such dishes.
It is one of the most used chili peppers in Mexico.
Broadcast seeds on the surface of soil, barely cover. Provide bright light, keep moist and warm.

Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster

Local pickup only. This item is not available for shipping. Local delivery may be available in Ft. Myers or Sebring, Florida. Contact us for an estimate. Non-pickup orders are subject to restocking fees.
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32 oz (1 qt, 946 ml)
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500 ml (16 oz)
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Grown in
10-14"/3-7 gal pot, large plant, pick up or delivery
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Plant type
Fruit plant
Fruit type
Pepper
Plant form ?
Small shrub 2-5 ft
Mature height ?
2-5 ft
Sun exposure
Full sun
USDA zone ?
10-11 (Grown as annuals or in containers in colder climate)
Cold tolerance
Tolerates light freezing to about 30°F for short periods (mature plants). Young plants must be protected.
Watering
Regular watering
Flower color
White and off-white; blue, lavender, purple
Suitable for
Outdoors in USDA Zones 4 - 10; small gardens, containers, and indoor growing
Irritating or toxic ?
Irritating
Ethnomedical
Ethnomedical plant, traditionally used in folk or indigenous medicine
Plants marked as ethnomedical and/or described as medicinal are not offered as medicine but rather as ornamentals or plant collectibles. Ethnomedical statements or products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. All customers should consult a physician before using any supplements, herbals, or medicines.
More information
Recommended fertilizer: SUNSHINE Robusta - Rapid Growth Booster
Local pickup only. This item is not available for shipping. Local delivery may be available in Ft. Myers or Sebring, Florida. Contact us for an estimate. Non-pickup orders are subject to restocking fees.
Learn more in Top Tropicals Blog
Hot Pepper pickles: quick-n-fun exotic recipes How to grow your own Pepper plants Long pepper curry: quick-n-fun exotic recipes Pipers, the Pepper Plants Black pepper leaf stir-fry: quick-n-fun exotic recipes Learn more in Top Tropicals Blog

Capsicum sp. - Serrano Tampiqueno Chili Pepper: Planting and Care Instructions

Plant Overview

Growth habit: This is a small herbaceous plant, growing between 2 and 5 feet. It is great for flower beds, pots, or small garden spots.

Growing conditions: This plant can be grown outdoors in suitable USDA zones. It is well-suited for small backyards, pots, or indoor spaces with enough light.

Watering: This plant requires regular watering. Water it when the top layer of soil begins to dry out.

Sun exposure: This plant grows best in full sun or very bright light. If grown indoors, it should be placed in a bright spot, such as near a south-facing window or under strong grow lights.

USDA Zone: USDA 4 - 10. The USDA Plant Hardiness Zone Map categorizes North America into zones based on average annual minimum winter temperatures, each differing by 10 °F. This map serves as a basic guide for selecting appropriate plants for a region. However, it's not definitive; plant varieties vary in cold tolerance, and young plants typically need more protection. Additionally, local microclimates, like sheltered areas or sunny spots, can influence plant health and survivability beyond the general zone recommendation.

Cold Hardiness: Tolerates light freezing to about 30°F for short periods (mature plants). Young plants must be protected. Plant cold tolerance indicates the coldest temperature a mature plant can endure briefly while staying healthy. This rating is a guideline and can vary among varieties of the same species. Young plants often need more cold protection. Additionally, a plant's survival can be enhanced by the microclimate of its location, which may provide shelter from wind or extra warmth, allowing it to thrive beyond its typical hardiness range.

Plant type: This is a fruit tree (Pepper). With proper care, it produces edible fruits.

Flower color: This plant produces white and off-white, and blue, lavender, or purple flowers during its blooming season.

Irritance: This plant contains sap that can be irritating to the skin and mucous membranes for some people. While the plant is generally safe to handle, it's important to exercise caution, especially when pruning or repotting, as breaking the plant can release this sap. Wearing gloves and protective eyewear during these activities can help minimize any potential discomfort. Ensure that children and pets are kept away from this plant, as ingesting or coming into contact with the sap could cause irritation. However, there's no need for alarm - this plants can be safely enjoyed in your garden or home with these simple precautions.

Ethnomedicinal: This plant has ethnomedical uses and has been traditionally valued in folk or indigenous medicine. Plants marked as ethnomedical and/or described as medicinal are not offered as medicine but rather as ornamentals or plant collectibles. Ethnomedical statements or products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. All customers should consult a physician before using any supplements, herbals, or medicines.

Outdoor planting

Select a planting spot that fits the plant sun and moisture needs. Loosen the soil and mix in compost or organic matter to improve poor soil. Dig a hole just slightly larger than the root ball and avoid planting deeper than it was before. For better drainage, the top of the root ball can sit slightly above the surrounding soil. Provide temporary shade at first if conditions are hot or sunny. Water regularly and monitor soil moisture until the plant is well rooted. nAdd mulch around the base to keep the soil moist and reduce weeds. Shape the mulch to form a shallow basin for water, but keep mulch away from the stem.

Indoor planting

Use a container with drainage holes and a well-draining potting mix. Position the plant so that the top of the root ball is level with the surface of the soil - avoid planting too deep. A slow-release fertilizer can be mixed into the soil at planting time to support healthy growth. Place the plant in a location that matches its light needs, and water according to its care requirements. Be careful not to overwater, and ensure good airflow around the plant to reduce the risk of pests and disease.

Protecting Plants in Winter

When it gets cold, some plants need extra help. You can move potted plants indoors or under a covered patio. Young plants need extra protection because they are more sensitive to cold and less established. For plants in the ground, use frost cloth to keep them warm. Stop using fertilizer in late fall so plants can rest. Try to place plants in areas protected from cold wind, rain, and frost.

Cold Hardiness and Microclimates

USDA zone and hardiness are only general guidelines. Actual cold tolerance can vary based on plant variety and local conditions. Even small differences between varieties can matter. Also, warmer spots in your yard—like near a wall or fence—can help plants survive cold nights. These little warm areas are called microclimates, and they make a big difference.

Outdoor and indoor planting instructions