Warm marinated olives: quick-n-fun exotic recipes

🍴 Warm marinated olives: quick-n-fun exotic recipes

Combine whole olives with sliced garlic, a pinch of chili flakes, and a generous splash of extra virgin olive oil in a small skillet or saucepan.

Warm gently over low heat for about 5 minutes, stirring occasionally, but do not let the oil boil.

As the olives heat, they absorb the flavors of the garlic and chili while becoming wonderfully fragrant.

Transfer to a serving bowl and sprinkle with chopped parsley or a little lemon zest, if desired.

Serve warm with crusty bread to soak up the aromatic olive oil, or alongside cheese and cured meats.

🌿 About the plant:

Olive trees are evergreen cold hardy trees with silvery leaves and small, oil-rich fruit used fresh, cured, or pressed.

🌱 In the garden:

Prefers hot, dry summers and excellent drainage. Once established, it is drought tolerant and long-lived.

🛒 Plant an Olive tree

📚 Learn more:

Olea europea - Olive Tree - in Plant Encyclopedia
3 Olive Trees Worth Planting in Your Yard Right Now
Grow your own Olive Oil
Marinated green olives: quick-n-fun exotic recipes
How to grow your own Olive

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