Sugar apple spoon mash: quick-n-fun exotic recipes

🍴 Sugar apple spoon mash: quick-n-fun exotic recipes

• 🟢Scoop out ripe Sugar Apple flesh and mash lightly with a fork, removing seeds as you go.
• 🟢Stir in a splash of chilled coconut milk.
• 🟢Serve it half-frozen like a tropical slush, eaten straight from the bowl.

Sugar Apple Spoon Mash

Ingredients

• 1 ripe Sugar Apple (Annona squamosa)
• 2 to 3 tbsp chilled coconut milk

Instructions

1. Scoop out the ripe Sugar Apple flesh and remove all seeds.
2. Mash the pulp lightly with a fork.
3. Stir in the chilled coconut milk.
4. Serve immediately or half-freeze for a tropical slush.

📚 Learn more:

Plant Facts

Annona squamosa
Sugar Apple, Custard Apple, Sweetsop-Anon, Sweetsop, Atis, Sitafal, Seetha Payam, Araticum, Sharifa

USDA Zone: 9-11