Fun Fact:
Tamarind fruit - Tamarinus indica
Tamarind fruit - Tamarinus indica
Tamarind flowers - Tamarinus indica
🍲 Tamarind Chutney Recipe
Ingredients:
- · 1 cup tamarind pulp
- · 1 cup water
- · 3/4 cup brown sugar or jaggery
- · 1 tsp each of ground cumin, ginger, and coriander
- · 1/2 tsp red chili powder
- · Salt to taste
- · Simmer tamarind pulp and water.
- · Strain, return to heat, and add sugar.
- · Stir in spices and salt.
- · Simmer until thickened.
- · Cool and store in the refrigerator.
Instructions:
🛒Grow your own Tamarind Tree
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