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Tamarind fruit - Tamarinus indica

Tamarind fruit - Tamarinus indica

Tamarind fruit - Tamarinus indica

Tamarind fruit - Tamarinus indica

Tamarind flowers - Tamarinus indica

Tamarind flowers - Tamarinus indica

📖 Fun Fact: Tamarind is used as a souring agent in many cuisines around the world, adding a tangy flavor to dishes. How to use Tamarind in cooking?

🍲 Tamarind Chutney Recipe

Ingredients:
  • · 1 cup tamarind pulp
  • · 1 cup water
  • · 3/4 cup brown sugar or jaggery
  • · 1 tsp each of ground cumin, ginger, and coriander
  • · 1/2 tsp red chili powder
  • · Salt to taste


  • Instructions:
  • · Simmer tamarind pulp and water.
  • · Strain, return to heat, and add sugar.
  • · Stir in spices and salt.
  • · Simmer until thickened.
  • · Cool and store in the refrigerator.


🛒Grow your own Tamarind Tree

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