Selenicereus megalanthus (Pitaya) - Video 1
Botanical name: Selenicereus megalanthus
Common names: Pitaya, Pitahaya, Dragon Fruit, Strawberry Pear
Family: Cactaceae
Origin: Central America
Hardiness: 30°F












Selenicereus_megalanthus
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Palora is Ecuadorian selection, considered the premium yellow, the most wanted variety. The pulp is smooth, intensely sweet, pineapple-honey flavor. Originates from Bolivia, Equador, Peru and Columbia. It's greatly known for it's sweet tasting fruit and exceptional flavor. Knobbed, yellow fruit sharing some similarities with the Hylocereus dragon fruit. Taste is said to be superior to most cactus fruits. The fruits are smaller than the red and white dragon fruit, and contain prominent spikes until ripening time, upon which the spikes drop off.
Lean more:
Pitaya page
What to do with a Dragon fruit?
Recommended Fertilizer: SUNSHINE C-Cibus - Crop Nutrition Booster
SUNSHINE-Honey - sugar booster
Lean more:
Pitaya page
What to do with a Dragon fruit?
Recommended Fertilizer: SUNSHINE C-Cibus - Crop Nutrition Booster
SUNSHINE-Honey - sugar booster
Buy together promotion:
Grown in
6"/1 gal or larger pot, large plant
In stock
$39.95

SUNSHINE C-Cibus (NPK 2-2-4) - Crop Booster for every watering.
SUNSHINE C-Cibus (NPK 2-2-4) - Crop Booster for every watering.