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Vanilla planifolia, Vanilla fragrans, Madagascar Bourbon Vanilla Bean, French Vanilla, Vanilla Orchid

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Vanilla planifolia, Vanilla fragrans

Madagascar Bourbon Vanilla Bean, French Vanilla, Vanilla Orchid
Family: Orchidaceae
Origin: South East M閤ico and Guatemala
Vine or creeperSemi-shadeRegular waterYellow/orange flowersFragrantSpice or herbEdible

This leafy climbing orchid from hot, wet tropical America is grown for its pods which, when dried, become the commercial vanilla. The flowers are hand pollinated. The Aztec Indians in Mexico used Vanilla Pods to flavor their chocolate drink 'Xoco-latl'. Vanilla was introduced to Europe, and French started to grow it in Africa. Vanilla Pods are picked green when they have no scent. The lengthy curing process, which develops fragrant aroma, is one reason for its high cost. Vanilla was believed to be a tonic for the brain. They need a large pot and support for climbing. If really happy, Vanilla planifolia can exceed 100 feet in length in just a few years. They flower only when mature, which takes a few years. Propagated generally by cutting. Plant becomes Epiphytic with age. Water freely, less water in winter.

See article about vanilla.

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Vanilla planifolia - Bourbon Vanilla Bean

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Madagascar Bourbon Vanilla Bean, French Vanilla, Vanilla...  more

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This item is certified for shipping to California.
Grown in
4-6" pot
4 Plants in stock