Cinnamomum aromaticum (Cassia cinnamon) - Image 27
Botanical names: Cinnamomum aromaticum, Cinnamomum cassia
Common names: Cassia cinnamon, Chinese cinnamon
Family: Lauraceae
Origin: Sri Lanka, Thailand
USDA Plant Hardiness Zone Map
Learn more about
Cassia cinnamon, Chinese cinnamon. This variety of cinnamon has elongated leaves which are highly aromatic as much as bark that is used for commercial cinnamon. Leaves are used as tea. Cinnamon is a very popular culinary spice and is also used in candy, gum, incense, toothpaste and perfumes. The oil is used in medicine as a carminative, antiseptic and astringent and source of cinnamon extract. Cold hardy plant to upper 20's F.
Read more about Cinnamon.
Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster
Shipped at customers risk, no replacements or refunds. Leaf drop possible. We guarantee healthy plant to be shipped and the best packaging. Express shipping optional.
Read more about Cinnamon.
Recommended Fertilizer: SUNSHINE Robusta - Rapid Growth Booster
Shipped at customers risk, no replacements or refunds. Leaf drop possible. We guarantee healthy plant to be shipped and the best packaging. Express shipping optional.
Buy together promotion:
SUNSHINE C-Cibus (NPK 2-2-4) - Crop Booster for every watering. 
SUNSHINE C-Cibus (NPK 2-2-4) - Crop Booster for every watering. Other sizes available
Grown in
10"/3 gal pot
9 Plants in stock
$99.95