Persimmon tree Native American, Low chill, Diospyros virginiana


Persimmon tree Native American, Low chill, Diospyros virginiana

Plant used for bonsaiSmall tree 10-20 ftSemi-shadeFull sunModerate waterEdible plantDeciduous plantSubtropical or temperate zone plant. Mature plant cold hardy at least to 30s F for a short time

Native American Persimmon. Smaller, 2-3" fruit, astringent, doesn't need cold to bloom, eaten soft.
A plum-like berry that is green before ripening, turning orange to black when ripe, 3/4 to 2 inches in diameter. Cold hardy.
Astringent cultivars have water-soluble tannins in the flesh of the fruit at maturity (harvest) and do not normally lose their astringency until soft and ripe.
Learn more: Growing Persimmon trees.

Recommended Fertilizer: SUNSHINE C-Cibus - Crop Nutrition Booster
SUNSHINE-Honey - sugar booster

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32 oz (1 qt, 946 ml)
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500 ml (16 oz)
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Grown in
6-10"/1-3 gal pot
In stock
$39.95