SEARCH RESULTS: ARTICARPUS

Jackfruit (Jakfruit) Crispy. It is relatively low latex, crispy but not too crunchy, thick fleshed and very juicy. Will fruit in 2-3 years in optimal conditions.

Maafala Breadfruit, seedless variety, one of the finest eating of all breadfruit. Vigorous and prolific. This tree produces up to 200 fruit per year.
The moist inner pulp of the fruit is eaten after cooking, and has the taste and texture of potatoes.

Black Gold Jakfruit originated in Australia. The tree is vigorous and with regular pruning can be maintained at a height of 8-10 ft. The fruit is has narrow shape, weighting 14-20 lb. It has dark green color with sharp fleshy spines, which don't flatten upon maturity. The deep orange flesh is very soft, with strong flavor and aroma. The flesh easily removed from the fruit comparing to other cultivars. Fruit ripen in Fall in Florida.