What tropical fruit is better than a watermelon?
Syzygium samarangense, Java Apple, Macopa
Syzygium samarangense, Java Apple, Macopa
Syzygium samarangense, Java Apple, Macopa
- 🍐 Syzygium samarangense, commonly known as Wax Jamboo, Java Apple, or Macopa, is an attractive tree native to tropical regions, with striking, glossy leaves and beautiful, fragrant flowers.
- 🍐 It produces pear-shaped fruits with smooth, waxy skin in varying colors, including white, green, pink, and crimson.
- 🍐 In tropical climates, it can yield abundant crops with up to 700 fruits per tree, harvested in two fruiting seasons annually!
- 🍐 Wax Jamboo is known for its crisp, crunchy texture and refreshing, mildly sweet flavor, making it a popular choice for both eating fresh and using in various culinary dishes. They're widely used in Indian-Ocean-Island cuisine for fresh salads or lightly sautéed dishes.
- 🍐 This tree is not just decorative; it's also quite low-maintenance. It thrives in fertile, well-drained soil with adequate rainfall and some humidity, and it is hardy down to just above freezing temperatures. It's also perfect for container gardening, requiring minimal care apart from regular watering and occasional feeding
- 🍐 Wax Jamboo fruits are often compared to watermelons because of their juicy, thirst-quenching properties, making them a fantastic treat on hot days.
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