Hyphaene thebaica (Gingerbread Palm) - Image 8

Botanical name: Hyphaene thebaica

Common names: Gingerbread Palm, African Doum Palm

Family: Arecaceae / Palmae

Origin: Coastal North-Eastern Africa, Madagascar

USDA Plant Hardiness Map

USDA Zone: 10-11?

Hardiness: 30°F

USDA Plant Hardiness MapLarge tree taller than 20 ftFull sunWater Requirement: Low. Allow soil to dry out between wateringsWatering: Moderate. Water when top soil feels dryEdible plantPalm or palm-like plantSeaside, salt tolerant plant
See full plant profile: Hyphaene thebaica (Gingerbread Palm)
Hyphaene thebaica (Gingerbread Palm) brown fruit clusters hanging among stiff tan dried palm leaves close up.
Learn more about growing Hyphaene thebaica (Gingerbread Palm)


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