Monstera adansonii (Swiss Cheese Plant) - Video 1
Botanical names: Monstera adansonii, Monstera friedrichsthalii
Common name: Swiss Cheese Plant
Family: Araceae
Origin: Central America
USDA Plant Hardiness Zone Map
USDA Zone: 9-11
Plant form: Climbing or creeping vine
Sun exposure: Semi-shade
Cold tolerance: Tolerates light freezing to about 30°F for short periods (mature plants). Young plants must be protected.
Watering: Regular; epiphyte. Needs light, frequent misting or soaking to stay hydrated.
Suitable for: Outdoors in the suitable USDA zone; small gardens, containers, and indoor growingBaby Swiss Cheese Plant
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