Vitis vinifera (Wine Grape)
Botanical name: Vitis vinifera
Common name: Wine Grape
Family: Vitaceae
Origin: Mediterranean, SW Asia
USDA Zone: 6-10
Plant form: Climbing or creeping vine
Sun exposure: Full sun or bright light indoor
Cold tolerance: Tolerates light freezing to about 30°F for short periods (mature plants). Young plants must be protected.
Watering: Regular; moderate
Suitable for: Outdoors in the suitable USDA zone; small gardens, containers, and indoor growing
Foliage: Deciduous
Wildlife: Attracts butterflies and hummingbirds
Ethnomedical: Ethnomedical plant, traditionally used in folk or indigenous medicineVitis vinifera (Wine grape) is a gorgeous vine that flourishes in full sun, making it an excellent addition to any sunny spot in your garden. This plant is deciduous and attracts butterflies and hummingbirds. It requires regular watering once a week during warmer months, but only needs moderate watering in cooler weather. The plant is mature and cold hardy in USDA Zone: 6-10.
The fruit is small, round, with thin skin and juicy flesh. It comes in a range of colors from green and yellow to dark-red, and is popular for producing delicious wines, jams/jellies, juice, and soda. The fruit is also packed with health benefits, containing vitamins A, B, and C as well as magnesium, calcium, and iron. It is renowned for being rich in antioxidants and for its ability to strengthen the immune system.
There are currently more than 5000 varieties of Vitis vinifera grapes, though only a few are of commercial significance for wine and table grape production.




























